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2026 Best in East Bay

Page 35

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SUNDAY, FEBRUARY 22, 2026

Best American Food Best Specialty Cocktail Best Place To Hear Live Music Best Place For A Girl’s Night Out

Roxx on Main

Roxx on Main almost instantly became a popular place to gather and dine upon its opening nearly seven years ago. And since then the farm-to-table restaurant in downtown Martinez has built a loyal and growing following of folks who love the creative and fresh menu, the innovative cocktails, the friendly staff, energetic vibe and live music events. “This might be an American restaurant, but it’s not what you think of when you hear the term ‘American food,’” said Pabita Basnet, who co-owns the spot with her husband Thakur Paduel. “Everything is so savory, original and delicious.” From Roxx on Main’s famed crab melt and their wild-caught salmon that is sliced fresh and prepared onsite to the desserts that ooze deliciousness

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without being overly sweet, there’s something for every kind of taste bud. Given its innovative approach to food, drink and entertainment, it’s no wonder, then, that Roxx on Main is recognized in four best in the East Bay categories. The Best American food honor pays tribute to Roxx on Main’s primarily organic, wild and sustainably farmed ingredients served up innovatively by a head chef with extensive training under Roxx’s original owner. The Best Specialty Cocktail honor comes as a result of bartender Matt’s tasty libations. Signature craft cocktails include the Buck Wild Iced Tea, made with house-made strawberry bourbon, gin and the ginger, fresh lime and tequila based Snarky Lady, a beloved favorite for those who appreciate Roxx’s as Best Place for Girls Night Out. Thursdays through Saturdays are especially popular at Roxx on Main, also recognized as a Best place to Hear Live Music. “Everyone

gets up to dance,” says Pabita. “It’s a festive environment and be sure to come hungry. People are always blown away by how tasty everything is.” Known for generous portions of freshly prepared foods, Roxx on Main’s reputation is also bolstered by its staff. “Everyone who works here has been here since the beginning. We have a lot of fun,” Pabita adds. Roxx on Main 627 Main Street, Martinez Reservations: 925-788-2086 roxxonmain.com

Best Mediterranean Restaurant Best Neighborhood Grocery Best Mediterranean Restaurant Best Neighborhood Grocery

Shish Grill

It’s easy to see — and taste — why Shish Grill has earned a reputation as Best in the East Bay for Mediterranean food and three additional categories. Co-owners Gus and Nancy Annan have created a go-to San Ramon restaurant where bold Mediterranean flavors, an upbeat atmosphere and consistently attentive service come together in a way that keeps regulars coming back. The menu centers on fresh, generously portioned dishes designed to deliver comfort while still feeling vibrant and crave-worthy. Guests return again and again for grilled kabobs, shawarma and house specialties, along with a deep lineup of vegetarian and vegan options that feel fully integrated into the menu — an approach that helped earn Shish Grill its win for Best Vegetarian Food. The lively bar program features beer, wine and craft cocktails that pair easily with the menu, encouraging guests to settle in rather than rush through a meal. In fact, it’s the people and the energy that truly set Shish Grill apart. There’s a celebratory feel throughout the space, with live music and entertainment nights that turn a casual dinner into a complete night out. Whether celebrating a birthday, gathering with family or meeting friends after work, the restaurant is filled with conversation and laughter. Just next door, Shish Market adds another layer to the experience. Recognized as Best Farmers Market for its distinctive retail offerings, the market features specialty items such as sucuk sausage, Turkish delights, baklava and hard-to-find spices that reflect the same culinary roots as the restaurant.

The Annans know that the service and staff at Shish Grill are just as important as food, selections and the vibe. The team is friendly, efficient and knows many repeat guests by name, creating an atmosphere that feels welcoming without ever being rushed. Gus and Nancy are often onsite, setting the tone and ensuring hospitality remains personal and consistent. Shish Grill also offers catering and group dining, bringing the same warmth, flavor and attention to detail to events of all sizes. Shish Grill 1061 Market Place, A1, San Ramon 925-574-6034 theshishgrill.com

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