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Why Are Fast Foods Popular? Americans have a keenness for ingredients that can be prepared and served speedy. The advantages of speedy food are largely associated with its comfort. Many people have a hectic life-style and time constraints. Short lunch breaks, or getting the children fed quick and rancid to a three-hitter, make those ingredients appealing. Additionally, young humans do not want to trouble with meals guidance and clean-up, in order that they choose rapid ingredients as a alternative for home-cooked food. Financial boundaries can make ingesting in maximum eating places too expensive. Sometimes, humans decide on the taste of positive rapid meals. The accurate news is that maximum dining venues now offer a ramification of food choices beyond burgers and pizza, which includes ethnic cuisines, which includes Mexican and Chinese. A report from the Centers for Disease Control

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