Page 1

Starters

EntrÉes

BAJA POKE 15

TUNA STEAK 29

tuna, Avocado, toasted coconut, pineapple, sesame soy, cucumber, scallions

grilled to perfection, coconut lime yuca and salsa fresca

CLASSIC CEVICHE 13 shrimp, market fish, michelada, avocado

BRUSSEL QUESADILLA 11 You will like it. add beef, you will love it +$2

CRUNCHY CHEESE ROLL 12 back by popular demand! Aged crispy cheese, servded with three salsas

YUCA 10 Tempura yuca smashed with coconut lime, salsa verde, unagi sauce

JICAMA CHIPS 8

tempura fried, side of chipotle aioli

WHOLE SQUID 13

sauteed in soy chili butter & citrus to accompany

·

BERKSHIRE PORK CHOP 26

·

EAT DRINK FIND YOUR BEACH At BAJA HAUS, we care about quality, consistency, and care of presentation. That’s why we spare no expense or effort in delivering the FRESHEST and HEALTHIEST food possible. We are proud To offer a NON-GMO menu, that has NO PRESERVATIVES, and creates GLUTEN FREE options whenever possible. We also promise that our food is ALWAYS FRESH (we don’t even own a freezer/microwave). We strive to bring the healthiest options to you.

Dude, where is my burrito?

Choose your protein, it will be smothered in cheese fondu, rice, beans, pico de gallo & lime crema

Chicken 15

BEEF 16

Barbacoa 17

Bone in, roasted mushrooms, pork belly dashi, finglerings, scallions

CRAZY CHICKEN - POLLO LOCO 23

air chilled deboned half chicken, tamari cream, berry tomato sauce, citrus glazed mushrooms, cotija cheese

HALIBUT M.P. Chef's Daily

SHRIMP Mole 17

DIVERS SCALLOPS 32

ALSO AVAILABLE AS “JP’S SOON TO BE WORLD FAMOUS” BURRITO BOWLS

chef's daily

JAMBALAYA 29

FOr the table 11 STREET CORN 11

grilled corn, cotija cheese, mayo, traditional seasoning

CRISPY BRUSSEL SPROUTS 99

buffalo style, cotija cheese, xoxo sauce & tortilla chips

10 FRIED CALAMARI 12

lightly battered squid, served with chipotle honey

american favorites Chicken Molé enchiladas

12 TEQUILA MISO WINGS 12 Baked & fried, that's why they're so juicy

4 MODELO MUSSELS 113

cabo Burger

16

poblano burger

16

½ pound burger with corn aioli, roasted poblano pepper, Rogue Valley smokey blue cheese and pickled red onion. Served with fries.

NIMAN RANCH RIBEYE M.P. pasilla molÉ, mexican street corn, roasted mushroom, chimichurri

16

Haus prepared 8oz patty, chili bacon, tortilla slaw, white cheddar, jalapeÑo aoili, served with fries

Slow roasted, shredded chicken in our haus molé, guajillo sauce, cheese and roasted tomato, Served with beans and rice

HAUSMADE CHIPS 54

queso +5 · baja salsa +2 · Fresh Guacamole +6 sleeper habanero +2 · pico de gallo +2 salsa verde +2 · roasted tomato salsa +2

scallops, mussels, sweet shrimp, chorizo, in smoked tomato broth, spanish rice

Chicken Chimichanga

16

lightly fried & finished with cheese fondu, served with rice & beans

BAJA CAESAR 13

Served with spanish rice and black beans. Two soft-shelled tacos served with each plate TEMPURA FISH 14

CHICKEN TINGA 11

GRILLED FISH 14 BARBACOA 14

slow-cooked chipotle chicken, Pickled Red onions, cotija cheese, lime crema

braised barbacoa, cabbage slaw, lime crema, crispy & pickled red onions, Cilantro

FRENCH FRIES 88

GRILLED STEAK 14

jalapeÑo aioli, three pepper slaw, crispy onions, cotija cheese

VEGGIE 12

GRINGO* 10

ground beef, lettuce, cheese, side of gringo salsa, lime crema

CHARRED BRUSSEL SPROUT 12 avocado, jalapeÑo, heirloom tomatoes, cotija cheese, Soy sesame Dressing

cilantro avocado crema, shaved cabbage, grilled pineapple salsa

1lb PEI Mussels. chorizo, tomatillos, onion, tomato, in modelo negra broth, fresh herbs Salsa-ketchup

ADD: BARBACOA +10 · CHICKEN TINGA +7 · SHRIMP +12 avocado, jalapeÑo, heirloom tomatoes, cotija cheese, chiptole caesar dressing

tacos

avocado crema, cabbage slaw, grilled pineapple salsa/puree, coriander

salads

DESSERTS CHOCOLATE COCONUT CAKE 10

shaved cabbage, avocada crema, black bean, grilled street corn, Mushroom

Dolce de leche, cream cheese whipped cream, roasted mango pineapple compote

TEMPURA SHRIMP 13

TRES LECHES 9

serrano cabbage slaw, pumpkin seeds, lime crema

Pineapple two ways

FOR MORE INFORMATION, OR MORE SPECIFIC DAILY MENU DETAILS, FEEL FREE TO CALL US ANYTIME DURING REGULAR BUSINESS HOURS. AND OF COURSE, IF YOU HAVE ANY FOOD ALLERGIES OR CRITICAL DIETARY RESTRICTIONS, PLEASE MAKE SURE TO RESPONSIBLY DECLARE IT AT THE TIME OF RESERVATION AS WELL AS WHEN YOU ORDER YOUR MEAL. WE WANT TO ENSURE THAT EVERYONE HAS A WONDERFUL EXPERIENCE ^SOME CHANGES AND MODIFICATIONS TO THIS MENU WILL POLITELY BE DECLINED. PLEASE BE ADVISED ALTHOUGH WE TRY TO ACCOMMODATE ALLERGY REQUESTS, WE ARE NOT A GLUTEN FREE OR NUT FREE KITCHEN. *CONSUMPTION OF RAW OR UNDERCOOKED MEAT, SEAFOOD OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS.

Profile for bajahaus.wayzata

Menu V5  

Baja Haus healthy fresh So-Cali restaurant

Menu V5  

Baja Haus healthy fresh So-Cali restaurant

Advertisement