SOUTH FLORIDA magazine Kitchen & Closet Issue

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V O L . 5 N O . 1 1 N O V E M B E R 2 0 2 2 XII FIP WORLD POLO XCHAMPIONSHIP II FIP WORLD POLO CHAMPIONSHIP Kitchen K& itchen & Closet CIssue loset Issue BILL BFEINBERG ILL FEINBERG
Photo Pby hoto by Agustina AFonda gustina Fonda
USPA NATIONAL POLO CENTERUWELLINGTON SPA NATIONAL POLO CENTER - WELLINGTON
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Fresh Vine Wine Announces New Product Release and Partnerships

New Product Release

Planning to shortly release a new varietal, Sauvignon Blanc

Sauvignon Blanc is one of the top 3 most popular white wines in the world, and the release of this varietal was coordinated with the warm summer season, when a disproportionate share of white wine varietals are sold

We also listened to requests from our extremely loyal consumer base asking for a Sauvignon Blanc

Retail Entry

Fresh Vine Wine is looking forward to be included in summer and fall retail resets in large regional and national chains

True Food Kitchen is launching a national menu offer on June 29th, opening on Chardonnay by the glass in 42 restaurants in 17 states. True Food Kitchen is the leading health driven seasonal restaurant and scratch bar where real food and serious flavors are served Secured distribution on wine.com, the nation's largest online wine retailer

Footprint

Fresh Vine Wine is now available throughout the entire United States through DTC and key agreements with the most prominent distributors across the country

Opened 5 new markets: Washington, Hawaii, Oregon, Alaska and Colorado

Fresh Vine Wine, Inc. (NYSE American: VINE), the premier producer of premium lower carb, lower sugar, and lower calorie premium wines in the United States, today reported strong financial results for the three months ended March 31, 2022. For the quarter, revenue was up 675% year over year and 43% sequentially from the fourth quarter of 2021.

Janelle Anderson, CEO of Fresh Vine Wine, Inc., said, "I am extremely excited to announce another quarter of significant growth. Revenues were up 675% year over year and, more importantly, up 43% sequentially, which represents an acceleration in our sequential growth rate compared to 19% for the fourth quarter of 2021.

Geographic

WORLD POLO

FIP WORLD POLO CHAMPIONSHIP

XII FIP
XCHAMPIONSHIP II
USPA NATIONAL POLO CENTER - WELLINGTON USA Scores a Victory over Australia! Special thanks to the bartenders and staff at USPA Clubhouse! Photo Credits: Augustina Fonda

Boarderie Offers First and Only Pre-Assembled Cheese and Charcuterie Boards, Shipped Overnight Nationwide

Gift better with hand selected artisan cheeses, meats, dried fruits, nuts and chocolates artfully arranged on a keepsake Acacia wood board that arrives pre assembled and ready to share

the first and only company delivering a delightfully simple way to give and share pre arranged, catering quality cheese and charcuterie boards, today announced its direct to consumer website is live Founded in fall 2020 and uniting everyday convenience with gourmet artistry, their expert team sources the highest quality, artisan inspired ingredients from around the world for a one of a kind tasting experience.

"This direct to consumer launch solidifies our spot as the first and only brand providing consumers and businesses alike with catering quality cheese and charcuterie boards that are simple to send and guaranteed to impress," said Rachel Solomon, Co CEO, Boarderie. "We've created a whole new category in edible gifting and entertaining and have been fortunate to see incredible demand since day one We've taken premium grazing experiences to a new level for this holiday season and so many other occasions throughout the year," Solomon added. With Boarderie, there is no shopping, cutting, or prepping required Boards are shipped temperature controlled and perfectly arranged. Consumers and gift givers can expect:

Artful presentation

Each is display worthy and features a tapestry of the unique ingredients that arrive looking exactly as they do in the pictures.

Gourmet Curation

The company and its founders take pride in the exceptional quality of the products. Featuring individually selected hand cut cheeses and meats sourced from award winning producers around the world, each board serves up perfectly paired, impeccably sourced assortments that unite variety and novelty with complete harmony.

"Our vision has been perfected over 20 years in hospitality, and we think it shows. You'll see our expertise reflected in deliciously display-worthy arrangements, catering-level quality, and chef-inspired pairings," said Aaron Menitoff Co-CEO, Boarderie. "Whether you're giving, celebrating, or sharing at home, at an event or at work, you're free to enjoy a grazing experience that delivers all of the flavors with none of the fuss."

KITCHENAID LAUNCHES NEW BUILT-IN REFRIGERATOR WITH INNOVATIVE STORAGE & MEANINGFUL FEATURES

KitchenAid introduces its new built in refrigerator, designed with flexible and accessible storage to stay in the creative flow. With enhanced features and organization, this built in refrigerator is the heart of the kitchen, allowing Makers to get excited to create in their kitchen.

"Optimal space and functionality allows consumers to get the most out of their kitchen, further empowering them in their making," said Danie Antonelli, Senior Director of Brand and Shopper Marketing for KitchenAid Major Appliances. "Not only did we design a refrigerator to meet their kitchen aesthetic needs, but we made sure it has the functionality to match."

The latest KitchenAidⓇ built-in refrigerator features the following benefits:

Under Shelf Prep Zone: Ideal for food prep or storing leftovers, marinating, chilling desserts, making focaccia and more, this area utilizes space that is typically left unused beneath the refrigerator shelf. The refrigerator also includes a 9"x13" baking sheet and cake pan, allowing cooks to stay in the creative flow going directly from the refrigerator to the oven to the dishwasher.

Premium Sliding Storage Tray: Comes in a wood look finish that is moisture and stain resistant. Whether Makers are serving platters or simply organizing ingredients, this feature will impress guests with its form and function. It is also fully removable, making it easy to clean. FreshChill™ Temperature Controlled Drawer: Has a manual setting so you can customize temperatures in order to help maintain the freshness of your ingredients whether it be meat, produce, assorted items or deli. From a tri tip to a large rhubarb from the farmer's market, you have control over how much cool air enters the drawer.

About KitchenAid

Since the introduction of its legendary stand mixer in 1919 and the first dishwasher in 1949, KitchenAid has built on the legacy of these icons to create a complete line of products designed for those with a passion to create. Today, the KitchenAid® brand offers virtually every essential for the well equipped kitchen with a collection that includes everything from countertop appliances to cookware, ranges to refrigerators, and whisks to wine cellars. To learn more, visit KitchenAid.com or follow us on Instagram, @KitchenAidUSA.

Cruise Planners becomes the first franchise travel agency to offer space travel aboard Space Perspective's Spaceship Neptune in 2025

To infinity and beyond! Cruise Planners is excited to announce that they are working with Space Perspective to offer their clients a chance to break barriers and go beyond the final frontier: space. Cruise Planners has reserved two full capsules scheduled to fly in 2025 & 2027 respectively on Spaceship Neptune, developed to be the most accessible, most sustainable, and safest spacecraft on or above Planet Earth. The six hour journey takes eight Explorers and a pilot to the edge of space in a luxurious pressurized capsule propelled by a SpaceBalloon™.

Spaceship Neptune will differ from other spacecraft by being attached and secured to the SpaceBalloon for the entirety of the flight, making it a safe and seamless journey for the traveler. Other vessels separate mid flight and transfer to different flight systems. According to Space Perspective, Spaceship Neptune will be lifted to space by the SpaceBalloon, powered by renewable hydrogen with no rockets and no carbon footprint. Guests won't have the jarring blastoff that is typical of space travel, but instead will ascend steadily at 12 mph, making the experience accessible for anyone who is able to fly with a commercial airline.

"Cruise Planners has always been a pioneer and at the forefront of innovation in the travel industry," said Michelle Fee, CEO and founder of Cruise Planners. "We are excited for our advisors to be able to offer such a unique experience to their clients that pushes all boundaries of travel as we know it."

The interior Space Lounge layout has been designed to maximize comfort and enhance the quintessential astronaut experience of seeing the beauty of Planet Earth from space. Explorers can take advantage of the telescope and interactive screens that share key information as the journey unfolds or celebrate with a champagne toast from the bar. Guests will be able to enjoy the view from the largest windows ever flown to space, giving Explorers 360 degree visibility. A high speed Wi Fi connection will be available, allowing guests to share the transformative experience with friends and family.

"Space Perspective is changing the face of space travel," said Edyta Teper, Head of Global Sales Trade Partnerships. "We are delighted that Cruise Planners is one of the early pioneers to present this exciting and life changing experience to their clients."

Cruise Planners hosted the first of many seminars to train advisors on this unique experience so they can help answer any questions their clients may have. While this rare opportunity is not for the general consumer, Cruise Planners is thrilled to be able to provide rare and curated experiences for every type of traveler, with no boundaries and ready to conquer the next frontier.

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SOUTH FLORIDA magazine Kitchen & Closet Issue by Luxury Chamber Media Group - Issuu