Occasions Magazine Winter 2011

Page 83

REHEARSAL DINNER & PRIVATE DINING GUIDE

BLUEPOINTE 3455 Peachtree Road Atlanta, GA 30326 SEATS: 50 Seated, 80 Reception CUISINE: American/Asian Fusion Sophisticated elegance converges with urban chic in this electric Buckhead hotspot dishing Asian-infused American cuisine with dramatic contemporary flair. The mix of flavors is both spectacular and unique, featuring inventive items from the kitchen as well as Atlanta’s freshest sushi. Bluepointe’s hip bar is home to creative cocktails and is a go-to for Atlanta’s trendsetters. Enjoy the original cuisine, smooth libations, and impeccable service. Even dine in the mezzanine areas overlooking the main dining room. The Red Room offers the perfect setting for unique private party dinners and events, and full-service event planning and custom menus are available. Bluepointe is ideal for luncheons, dinners, business meetings, and speaker events. B U C K H E A D RE S TAU R A N T S . C O M • ( 4 0 4 ) 237-9070 x2017

WMILLER@BUCKHEADRESTAURANTS.COM

BRADFORD’S ON BISHOP 433 Bishop Street Atlanta, GA 30318 SEATS: Up to 150 Guests CUISINE: Outside Catering Allowed Bradford’s on Bishop is a chef-owned event facility in the hip West Atlanta area. Our space is 5200 square feet including a studio style show kitchen, beautiful granite bar, catering stage area, and meeting rooms. We also offer an outdoor garden area perfect for pre-function gathering. We are conveniently located near Atlantic Station easily accessible from Downtown, Midtown, Buckhead, and Vinings. Our goal is to offer a unique interactive culinary experience. We have a state of the art kitchen with Wolf Ovens and Ranges and spacious granite countertops. What’s more, our guests have the opportunity to learn from Atlanta’s finest chefs and foodservice professionals.

BRADFORDSONBISHOP.COM • (404)216-1031

INFO@RSBCATERING.COM

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