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October & November 2013 Newsletter For exclusive membership to enjoy discount offers on restaurants call Club at the Hyatt at +91 11 6677 1336
Reserve online at www.delhi.regency.hyatt.com and avail a discount of 20% at any of our exclusive restaurants. Conditions apply.
Bhikaiji Cama Place, New Delhi-110 066, India. TELEPHONE +91(11)2679 1234 FACSIMILE +91(11)2679 1122
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NAVRATRI SPECIALS AT AANGAN Celebrate Navratras with traditional saatvik thalis by Chef Khurana at Aangan. Available for lunch and dinner, the saatvik thali includes special preparations such as paneer, kuttu ki chilla, sabudana ka papad, kheer and more. Date: October 5 to 13, 2013 Price: INR 1,200 plus taxes per person Time: Lunch 12:00 noon to 2:30 pm Dinner 7:00 pm to 11:00 pm For more information please call + 91 11 6677 1308
THANKSGIVING FEAST AT CAFÉ It is time for turkey, stuffing and your favorite family traditions. Let Café help make your ‘Thanksgiving’ meal memorable! Embark on a special journey of tastes and flavours as Chef Deepak Sarkar and his brigade gets busy to create that perfect experience for you. Date: November 28, 2013 Price: Lunch and Dinner buffet starting at INR 2,100 plus taxes per person Time : Lunch: 12:00 noon to 2:00 pm | Dinner: 7:00 pm to 11:00 pm For more information please call + 91 11 6677 1306
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SWISS FOOD PROMOTION AT CAFÉ
SOUTH INDIAN FLAVOURS AT CAFÉ Indulge in authentic south Indian delicacies this November at Café. As Guest Chefs from Hyatt Regency Chennai join Chef Deepak Sarkar and his brigade in the Café kitchens. The traditional preparations draw influences from the regional flavours of Andhra Pradesh, Karnataka, Kerala and Tamil Nadu. Date: November 8 to 17, 2013 Price: Lunch buffet at INR 1,750 plus taxes per person | Dinner buffet at INR 1,550 plus taxes per person Sunday Brunch starting at INR 2,100 plus taxes per person Time: Lunch 12:00 noon to 2:30 pm | Dinner 7:00 pm to 11:00 pm Sunday Brunch: 12:00 noon to 3:00 pm For more information, please call +91 11 6677 1306
Switzerland Tourism in association with Hyatt Regency Delhi, presents a week-long affair of Swiss gastronomy at Café. Celebrity Chef Heinz Rufibach from Switzerland along with Chef Marin Leuthard, Executive Chef at the hotel, offers traditional favourites such as Raclette, Cheese Fondue, Bratwurst and more classic Swiss preparations. Date: October 14 to 20, 2013 Price: Dinner buffet at INR 1,550 plus taxes per person Sunday Brunch starting at INR 2,100 plus taxes per person Time: Dinner buffet 7:00 pm to 11:00 pm Sunday Brunch 12:00 noon to 3:00 pm For more information, please call +91 11 6677 1306
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EXCLUSIVELY DESIGNED FOR THE BRIDES TO BE
ALBA TRUFFLE SPECIALS AT LA PIAZZA
Allow Club Olympus to pamper you for the most special day of your life. Specially designed for the brides to be, Harmony package starts with a relaxing footbath followed by a signature Thai compress relaxation massage. Gradually concluding the relaxing journey with the signature June Jacobs customised facial followed by a manicure and pedicure.
This November Chef Maurizio Raselli celebrates the gastronomic contributions of the rare Alba Truffles at La Piazza. Delicious truffles may be enjoyed in a range of a la carte dishes from a special promotional menu crafted by the chef.
Time: Spa 6:00 am to 10:00 pm | Salon 9:00 am to 9:00 pm Price: Harmony Spa Package at INR 9,500 plus taxes per person. Exclusive Bridal Make up at INR 12,000 plus taxes per person.
Date : November 1 to 30, 2013 Time: Lunch 12:00 noon to 2:30 pm | Dinner 7:00 pm to 11:00 pm Sunday Brunch: 12:00 noon to 3:00 pm
For more information & appointments, please call Club Olympus Spa at + 91 11 6677 1243 / Salon at + 91 11 6677 1238
For more information please call + 91 11 6677 1310
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DIWALI HAMPERS AT SIDEWALK What is celebration without the joy of giving? And when it comes to choosing a hamper you want the best for your loved ones. Sidewalk at Hyatt Regency Delhi makes this decision easier for you. Chef Bungla, our Pastry Chef at Sidewalk has created one of the best Diwali hampers for you. Chic boxes with traditional designs deliciously filled with sweet and savory items. Date: October 28 to November 3, 2013 Price: INR 1,600 onwards Time: 8:00 am to 9:00 pm For more information please call + 91 11 6677 1304
EVENTS BY HYATT REGENCY DELHI Plan your dream event at any location of your choice and our team of events specialists will help you translate your dreams into long lasting memories. The Hyatt Events, a team of professionals will use its culinary expertise and careful planning to compliment the unique setting for each event. Some of the events that you may consider us for are intimate private events, corporate lunches, family socials, weddings and theme parties. You name it and we deliver. Sit back and relax as the host, while Hyatt Events takes care of the rest. For more information, please call + 91 11 6677 1461
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SPANISH TAPAS AT POLO LOUNGE
BENTO BOX AT TK'S ORIENTAL GRILL
Do you have a passion for Spanish cuisine? If so, Polo Lounge is the place to be during the month of October! Enjoy Spanish tapas bursting with flavor of anchovies to the piquant sharpness of cheese, enjoy every bite with a variety of soft and hard beverage choices available on the menu.
Enjoy an exclusive deal at TK'S Oriental Grill, a meal at just INR 1,650 plus taxes served bento-style. Specially crafted by Chef Achal Aggarwal, the bento boxes come accompanied with unlimited Japanese beer.
Date: October 21 to 31, 2013 Price: Starting from INR 600 plus taxes per person Time: 11:00 am to 1:00 am
Date: October 1 to 31, 2013 Price: INR 1,650 plus taxes per person Time: Lunch 12:00 noon to 2:30 pm | Dinner 7:00 pm to 11:00 pm Sunday Brunch: 12:00 noon to 3:00 pm
For more information, please call +91 11 6677 1314
For more information, please call +91 11 6677 1312