CHANGE IS
HOMEGROWN
Heifer USA works with small-scale farmers and farmer-owned cooperatives in Arkansas to revolutionize the way people produce, sell and eat their food. With increased access to technical support and reliable markets, these farmers are using sustainably produced, local food to provide for their families and ignite change.
Come see the change for yourself at Heifer Ranch in Perryville. We offer programs for farmers and anyone interested in sustainable agriculture. VOLUNTEER PROGRAM
TRAININGS AND WORKSHOPS
An 11-month residential opportunity for individuals wishing to help host educational groups and experience life in an intentional community
Learning opportunities available for new and seasoned farmers — learn more at www.heifer.org/trainings Upcoming Topics: Lamb and Small Ruminant Production | Sept. 20, 2018
FARMER APPRENTICE PROGRAM A multi-year, comprehensive training experience for individuals who wish to pursue a career in livestock production or market gardening
Pasture Poultry Production | Sept. 21, 2018 Produce Safety Alliance Grower Training | Oct. 9, 2018 Scaling Up Your Produce Farm | Oct. 10, 2018 Grass-fed Beef Production and Finishing | Nov. 2018 Turkey Production and Processing | Nov. 2018
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