Debi Lilly, A Perfect Event, Summer 2013

Page 10

grilled pizza Tastemaker

VAGE MATT SA

pour margaritas into popsicle molds - freeze - serve!

SUMMERISSUE SPRING ISSUE| |1 0 10

ingredients: 1 unbaked pizza crust 6 tablespoons prepared pesto sauce 3 roma tomatoes, thinly sliced 1 (8 ounce) package seasoned goat cheese 2 cloves garlic, peeled and thinly sliced 1 cup fresh arugula 1 teaspoon olive oil

directions: 1. preheat oven according to pizza package instructions. 2. dab pesto onto the center of the pizza base, and spread towa coins, and spread or crumble across the pizza. arrange tomato brush the crust edges lightly with olive oil. 3. place pizza directly on preheated oven rack. bake for 5 to 10 4. after taking pizza out of the oven, allow to cool for a few min couple of minutes, cover the pizza with a few handfuls of arug


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