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GRUMPY'S FAMILY RESTAURANT

& SPORTS BAR

2315 APPLESIDE BLVD CLARKSTON, WA 99403 (509) 751-8885 MONDAY-WEDNESDAY THURSDAY& FRIDAY SATURDAY SUNDAY

8:00 8:00 7:00 7:00

AM- 10:00PM AM- 11:00PM AM-ll:00PM AM-10:00PM

TAKE-OUT AVAIlABLE (FIFTY CENTS PER ORDER MAXIMUM

.~ • • •

~

~.~~

CHARGE 2.00)

~~

~

.

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••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••

BREAKFAST SERVED ALL DAY

2aEGG BREAKFAST

GRUMPY BROWNS 9.89

4.29

HASH BROWNS MIXED WITH HAM BACON SAUSAGE GREEN PEPPERONION OUVE MUSHROOM EGGS AND CHEDDAR CHEESETOPPED WITH FRESH TOMATOES

SERVED WITH:

HAM

7.29

BACON

THICK SUCED HICKORY 7.29

SAUSAGE PATTY OR UNK 7.29 JOHNSONVU.lE BRATS 8.29 CORNED-BEEf HASH 7.99 BITE-SIZED STEAK 40Z GRILLED 8.99

SANTA FE BROWNS 9.89 HASH BROWNS WITH HAM BACON SAUSAGE EGGS CHEDDAR CHEESE SALSA AND JALAPENOS

GRUMPY SCRAMBLE

HAMBURGER STEAK 8.59

CHICKEN FRIED STEAK

9.49

OiOiCE OF COUNTRY OR BROWN GRAVY

BISCUITS AND GRAVY FULL ORDER 6.49 HALF ORDER 4.29

PANCAKES

BREAKFAST SANDWICH

ONE 3.99 TWO 5.99

WAfFLE 4.99 4.99

WITH FRUIT AND WHIPPED CREAM 6.99

OATMEAL AND TOAST 4.59

6.99

HAM BACON OR SAUSAGE EGG AND CHEESE SERVED ON CHOICE OF ENGLISH MUFFIN OR BISCUIT SERVED WITH HASHBROWNS

WITH FRUIT AND WHIPPED CREAM 6.99

fRENCH TOAST

8.29

THREE EGGS MIXED WITH CHEDDAR CHEESE AND CHOICE OF THREE: HAM BACON SAUSAGE GREEN PEPPERONION OLIVE MUSHROOMS GREEN ONION AND TOMATOES SERVED WITH HASHBROWNS

BREAKFAST BURRITO

6.99

SAUSAGE EGGS AND CHEESEWRAPPED IN A WARMED ROUR TORTILLA SERVED WITH HASH BROWNS AND SALSA

SERVED WITH RAISINS BROWN SUGAR AND ONNAMON PANCAKES WAFFlES FRENCH TOAST AN.D

OATMEAL ARE NOT AVAIlABLE AFTER11:00 WEEKDAYS 2:00 WEEKENDS

EGGS BENEDICT 8.99 OPEN FACED ENGLISH MUFFIN TOPPED WITH POACHED EGGS HAM .AND HOLLANDAISE SAUCE SERVED WITH HASH BROWNS

3-1:00 OMELmES SERVED WITH HASH BROWNS AND TOAST EGGBEATERSAVAIlABlE UPON REQUEST

CHEESE 6.99 CHOICE OF SWISS AMERICAN PEPPERJACK OR CHEDDAR VEGGIE 8.29 MUSHROOM ONION GREEN PEPPERTOMATO OLIVE AMERICAN AND SWISS BACON OR HAM AND CHEDDAR 7.99 SAUSAGE MUSHROOM AND SWISS 8.29 KRAll AND SWISS 7.99 TACO 9.29 SEASONED GROUND BEEF, ONION, AND CHEDDAR SERVED WITH SALSA AND SOUR CREAM DENVER 8.29 HAM ONIONS GREEN PEPPERAND CHEDDAR WESTERN 8.99 HAM ONIONS GREEN PEPPERTOMATO MUSHROOM AND CHEDDAR

REUBEN GERMAN GRUMPY

9.29 CORNED BEEFSAUERKRAUT SWISS AND 1000 ISLAND DRESSING 9.59 BRATWURST ONION SAUERKRAUT AND SWISS 959

HAM BACON SAUSAGE TOMATO GREEN PEPPERONION OUVE MUSHROOM AND

CHEDDAR ONE EGG .99 TWO EGGS 1.99 HASHBROWNS 1.99 HAM BACON SAUSAGE OR BRATS 3.99 NOTICE: CONSUMING FOODBORNE IUNESS

COUNTRY OR BROWN GRAVY 1.49 SAUSAGE GRAVY 1.99 TOAST, BISOJIT OR ENGUSH MUFFIN 1.99

Y. ORDER 2.00

RAW OR UNDER-COOKED MEATS POULTRY SEAFOOD SHEllFISH OR EGGS MAY INCREASE YOUR RISK OF

•••••••••••••• • • • • • ••••••••• • •••• • • ••••••••• • • • •••••••••• • ••••••• • • • ••• • ••••• • • • ••••• • ••••••••••••


• • ••• • ••••••• • •••••••• • • • • •••••••••••••••• • ••••• • ••••• • •••••• • • •• ••• •••••••• •••• ••••••••• • • •••• ••••••

SANDWICHES AND BURGERS SERVEDWITH OIOICE OF OIIPS FRIESPOTATO SALAD COTTAGE CHEESEalP OF SOUP OR COLESLAW

TURKEY MELT

Sty

8.29 TURKEY BACON TOMATO AND SWISS OIEESE ON GRILLED SOURDOUGH

7.99 THIO< SUCED BACON WITH LmUCE TOMATOES AND MAYO ON TOASTED FRENCH BREAD

KRAB AND SWISS MElT

CLUBHOUSE

8.99 TURKEY BACON SWISS AND AMERICAN CHEESE WITH LETTUCETOMATO AND MAYO ON TOASTED FRENCH BREAD

6.99

ON GRILLED SOURDOUGH ADD BACON AND TOMATO 8.99

PATTY MELT 8.59 1f2 LB BURGER PATTY WITH GRILLEDONIONS AND MELTED SWISS ON MARBLED RYE

TUNA MELT 9.99 TUNA SAlAD BACON TOMATO AND AMERICAN OIEESE ON GRILLED FRENCH BREAD MADE WITH ALBACORE TUNA

BEEf AND CHEDDAR MELT 8.29 ON GRILLED SOURDOUGH

COLD TUNA. SALAD SANDWICH

8.99 MIXED WITH MAYO MUSTARD ONION AND PICKLE ON OIOICE OF BREAD WITH LETTUCE AND TOMATO

EGG SALAD SANDWICH

5.99 MIXED WITH MAYO MUSTARD ONION AND PICKLE ON OIOICE OF BREAD WITH LETTUCE AND TOMATO

COLD DELI SANDWICH

8.99 CHOICE OF MEAT AND CHEESEWITH LETTUCE TOMATO ONION AND MAYO SERVEDON CHOICE

HAM AND CHEESE MELT 7.49 ON GRILLED SOURDOUGH

GRILLED CHEESE 5.99 ON GRILLED FRENCH BREAD

REUBEN

8.99 CORNED BEEFSWISS SAUERKRAUT AND 1000 ISlAND DRESSING ON MARBLED RYE

FRENCH DIP 8.29 THIN SUCED ROAST BEEFON A FRENCH ROLL SERVEDWITH AU JUS

CHICKEN BACON AVOCADO

MUSHROOM AND SWISS DIP 8.99

9.29 CHICKEN BREASTTOPPED WITH BACON AVOCADO AND SWISS CHEES SERVEDON A HAMBURGER BUN WITH LmuCE AND TOMATO

TER.IYAK! CHICKEN

8.29 OIICKEN BREASTTOPPED WITH TERlYAKI GLAZE AND PINEAPPLE SERVEDON A HAMURGER BUN WITH LETTUCEAND TOMATO

FISHWICH

8.99 BREADED HAUBUT PATTY WITH AMERICAN OIEESE TARTAR LETTUCEAND TOMATO SERVED ON A HAMBURGER BUN

FRENCH DIP WITH SAUTEED MUSHROOMS AND SWISS OIEESE

PHILlY CHEESESTEAK

9.29 FRENCH DIP WITH SAUTEED ONIONS GREEN PEPPERSAND SWISS CHEESE

HOT ROAST BEEf SANDWICH 7.99 SERVEDWITH MASHED POTATOES AND GRAVY

HOT TURKEY SANDWICH

7.99 SERVEDWITH MASHED POTATOES AND GRAVY

%lB BURGERS HAMBURGER DELUXE

7.99 WITH LETTUCETOMATOES ONIONS MAYO AND PICKLES

CHEESEBURGER 8.59 CHOICE OF SWISS AMERICAN PEPPERJAO<AND BLEUCHEESE BACON CHEESEBURGER 9.99 CHOICE OF SWISS AMERICAN PEPPERJAO<AND BLEUCHEESE HAM CHEESEBURGER 9.99 CHOICE OF SWISS AMERICAN PEPPERJAO<AND BLEUCHEESE MUSHROOM AND SWISS BURGER 8.99 SWISS CHEESEAND FRESHSUCED MUSHROOMS HAWAIIAN 8URGER 9.99 HAM PINEAPPLE AND SWISS CHEESE CHIU BURGER 10.99 TOPPED WITH SHREDDED OIEDDAR AND DICED ONIONS BBQ BURGER 9.99 TOPPED WITH SWISS BBQ SAUCE AND ONION RING BREAKFAST BURGER 9.99 HAM AMERICAN OIEESE AND FRIED EGG

INfERNO BURGER 9.99 BACON PEPPERJAO<CHEESEAND JALAPENOS GRUMPY BURGER 13.99 TWO 1f2 LB BURGER PATTIESWITH HAM BACON JUNIOR GRUMPY NOTICE: CONSUMING FOODBORNE IllNESS

10.99 TWO

1;4

SWISS AND AMERICAN

LB BURGER PATTIESWITH HAM BACON SWISS AND AMERICAN

RAW OR UNDER-COOKED MEATS POULTRY SEAFOOD SHEllfISH

OR EGGS MAY INCREASE YOUR RISK OF

••••••••••• • •• ••••••••••••••••••••••••••• • ••••• • •••••• • •• ••••• • ••• • •••••••••••••• • ••••••• ••• • ••••••••


• •••••••••• • • ••• • •••••••• • •• • ••••• • ••• • •••••• •• • • • • • ••••••• • ••••• ••• • •• • •••••••• • • • •••••••••• • ••• •••••••

BASKETS SERVED WITH FRENCH FRIESAND GARUC TEXAS TOAST

CHICKEN STRIPS 8.99 WITH RANCH AND BBQ SAUCE CLAM STRIPS 8.99 WITH LEMON TARTAR AND COCKTAIL SCALLOPS

or

OYSTERS BASKET

SAUCE

11.99 SERVED WITH LEMON TARTAR AND COCKTAIL SAUCE

FISH AND CHIPS 10.99 BEERBATTEREDCOD SERVED WITH LEMON AND TARTAR SAUCE BITE-SIZED STEAK 10.998 OZ MARINATED AND DEEP FRIED SERVED WITH AU JUS FRIED CHICKEN BASKET 12.99 4-PlECE CHICKEN BASKET SHRIMP BASKET 8.99

SERVED WITH LEMON TARTAR AND COCKTAIL SAUCE

TURN ANY BASKET INTO A DINNER WITH CHOICE OF POTATO VEGETABLE SOUP OR SALAD AND BREADSTICK FOR JUST 5.00 MORE

HOT

DOGS 6.99 TWO HOT DOGS WITH CHIPS REUSH AND ONIONS ADD SWISS CHEESE AND SAUERKRAUT 8.99 ADD CHILI CHEESEAND ONIONS 9.99

SOUPS AND SAlADS DRESSING CHOICES: RANCH BLEU CHEESE FRENCH HONEY MUSTARD 1000 ISLAND RASPBERRY VlNEGRmE BALSAMIC VINEGAR AND OIL AND ITAUAN

CAESAR

CHEf SALAD 9.99 CRISP SALAD TOPPED WITH TURKEY AND HAM SWISS AND AMERICAN CHEESES OLIVES TOMATOES CUCUMBERS AND BOILED EGG SERVED WITH CHOICE OF DRESSING AND GARLIC TEXAS TOAST

TACO SALAD 9.99

CRISP SALAD TOPPED WITH SEASONED GROUND BEEFOR CHICKEN CHEESE OLIVES TOMATOES AND GREEN ONIONS SERVED IN A CRISP TORTILLA BOWL WITH SALSA AND SOUR CREAM ADD GUACAMOLE FOR 2.50 MORE

COBB SAlAD

11.99 GRILLED OIICKEN BACON AVOCADO BLEU CHEESE CRUMBLES TOMATOES HARD BOILED EGG AND GREEN ONION ON A BED OF LmUCE SERVED WITH CHOICE OF DRESSING AND GARLIC TEXAS TOAST

GINGER TERIYAKI CHICKEN SALAD

11.99 STRIPSOF SEASONED GINGER TERIYAKI CHICKEN MANDARIN ORANGES PINEAPPLE TOMATO CHEDDAR CHEESEAND SUNFLOWER SEEDS ON A BED OF SALAD SERVED WITH CHOICE OF DRESSING AND GARUC TEXAS TOAST

CAESAR SALAD 8.99 ROMAINE LEITUCE TOSSED WITH CAESAR DRESSING AND CROUTONS THEN TOPPED WITH OUVES TOMATOES AND PARMESAN CHEESESERVED WITH GARUC TEXAS TOAST ADD GRILLED OIICKEN 11.99 CHICKEN SALAD

9.99 CHOICE OF CRISP OR GRILLED OIICKEN ON A BED OF FRESH SALAD WITH TOMATOES CUCUMBERS AND OLIVES TOPPED WITH OIEDDAR CHEESE SERVED WITH CHOICE OF DRESSING AND GARLIC TEXAS TOAST

GARDEN SAlAD

4.99 LEITUCE MIX TOPPED WITH OLIVES TOMATOES CUCUMBERS AND CHEDDAR CHEESE SERVED WITH OI01CE OF DRESSING

DINNER SAlAD SST

2.59 SMALLER VERSION OF THE GARDEN SALAD

(SOUP SAlA!) AND TOAST) 8.99 BOWL OF SOUP DINNER SALAD AND GARUC TEXAS TOAST

HOMEMADE SOUP OF THE DAY CHEDDAR VEGETABLE CHILI CLAM CHOWDER (FRIDAYS ONLY)

NOTICE: CONSUMING FOODBORNE IllNESS

CUP CUP CUP CUP

2.59 259 359 359

BOWL BOWL BOWL BOWL

RAW OR UNDER-COOKED MEATS POULTRY SEAfOOD SHEllfiSH

....................

..

4.99 4.99 6.99 6.99

OR EGGS MAY INCREASE YOUR RISK OF

.

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• •••• •• •• • •• • • •••••• • ••••••••••• • • • ••••• • ••••• • •••••• • • • • ••••• • • • •••• • • ••••• •• •••••• • ••• • •••••••••••• •••

APPETIZERS JUMBO MOZZARELLA

CHEESE STICKS 10.00 HANDBREADED

AND SERVED WITH

MARINARA SAUCE

NACHOS 11.00 CORN TORTILlA GlIPS TOPPED WITH GlOiCE OF SEASONED GROUND BEEFOR CHICKEN CHEESE SAUCE TOMATOES OLIVES AND GREEN ONION SERVED WITH SALSA AND SOUR CREAM ADD GUACAMOLE FOR 2.50 MORE GRUMPY WINGS 9.00 SWEET AND

BITE-SiZE STEAK APPETIZER

SLIGHTLY SPICY SERVED WITH CELERYAND RANG! DRESsiNG

9.50 MARINATED BITE SIZE STEAK SERVED WITH AU JUS

GIZZARDS 6.00 SERVED WITH HOT MUSTARD BREADED MUSHROOMS 6.00 SERVED WITH RANCH JALAPENO BOTTLECAPS 6.00 DEEP FRIED BREADED JAlAPENO

SUCES SERVED WITH RANGI

FRENCH FRIES SMALL 2.00 LARGE 4.00 SERVED WITH CHEESE SAUCE CHILI CHEESE FRIES 7.00 TOPPED WITH CHEDDAR GlEESE AND CHOPPED ONIONS ONION RINGS SMALL 4.00 LARGE 7.00 SERVED WITH HOUSE SPICY ONION POTATO SKINS 9.50 TOPPED WITH CHEDDAR CHEESE BACON TOMATO AND

RING SAUCE GREEN ONION

SERVED WITH SALSA AND SOUR CREAM

SAMPLER PLATE 16.00 CHOICE

OF FOUR: BITE SIZE STEAK JAlAPENO BOTILECAPS MOZZARELlA STICKS MUSHROOMS ClAM STRIPS POTATO SKINS AND ONION RINGS

SHRIMP COCKTAIL 7.00 SAlAD SHRIMP IN COCKTAIL SAUCE SPiNACH ARTiCHOKE DIP 7.00 SERVED WITH CORN TORTILlA

CHIPS

EXTRA SAUCES .50 EACH

DINNERS AVAILABlE AT 5:00 DAILY SERVED WITH CHOICE OF POTATO VEGETABlE SOUP OR SAlAD AND BREAt\STICK

SEAFOOD

STEAKS

fRIED PRAWNS16.99 SERVED WITH LEMON AND CHOICE OF COCKTAIL OR TARTAR SAUCE

BITEaSIZEO STEAK REGULAR OR CAJUN

8 OZ 1201 8

oz Rlsm

SCALLOPS 16.99 SERVED WITH

LEMON AND GlOiCE OF COCKTAIL OR TARTAR SAUCE

15.99 19.99

STEAK

SHRIMP SCAMPI 16.99

ADD PRAWNS SCALLOPS OR SPAGHml TO ANY STEAK DINNER FOR 5.00 MORE

16.99 SAUTeED PRAWNS IN A BUTTERAND WHITE WINE SAUCE WITH GARUC ONION MUSHROOMS AND GREEN ONIONS GARNISHED WITH PARMESAN AND FRESH TOMATOES

GRILLED SALMON

PASTA NO OiOiCE OF POTATO

FETUCCINI ALFREDO

fiLLET 16.99 SERVED

WITH LEMON AND TARTAR SAUCE

12.99 GARNISHED

WITH TOMATOES GREEN ONIONS AND PARMESAN CHEESE

DINNERS JUMBO CHICKEN FRIED STEAK

12.99

CHOICE OF COUNTRY GRAVY OR BROWN

WITH CHICKEN AND MUSHROOMS

LIVERAND ONIONS

15.99

GRILLED BACON AND ONIONS

SHRiMP FmUCCINI 16.99 SPAGHETTI WITH MEATBALLS 9.99

SAlISBURY STEAK 11.99 TOPPED WITH ONIONS MUSHROOM AND BROWN GRAVY

CHICKEN PARMESAN

GRILLED CHCKEN BREASTS 12.99 CHOla

12.99 BREADED

SEASONED CHICKEN BREAST SERVED ON A BED OF SPAGHETTI AND MARINARA GARNISHED

11.99 TOPPED WITH

OF LEMON-PEPPER BBQ TERlYAKI OR CAJUN SEASONING

DESSERTS. PLEASE ASK YOUR SERVER FOR AVAILABLE CHOICES

NOTICE: CONSUMING FOODBORNE IllNESS

RAW OR UNDER-COOKED MEATS POULTRY SEAFOOD SHEllfiSH

OR EGGS MAY INCREASE YOUR RISK OF

••••••••••• • • •••• • •• • • • •••••••• •• • • ••••••••• • • •••• • ••••••• • ••••• • • • ••• •••••••••••••••• ••• • ••••••••


•••••• • • ••• • •• • • •••• • ••••• • ••••••• • • • • • ••••••••••• • • • •••••• • • ••••••• • •• • • • ••••••• • ••• •••• •••• •••••

FOR THE SENIORS AND SMAlLER APPETITES BREAKFAST % ORDER HAM BACON OR SAUSAGE 4.99 1 EGG 1J2 ORDER OF MEAT 1J2 ORDER OF HASHBROWNS AND SUCE OF TOAST

CHICKEN FRIED STEAK 6.99 1 EGG 'h HALF CHICKEN FRIED STEAK 'h ORDER HASHBROWNS AND SUCE OF TOAST

JOHNSONVILLE BRATS 5.59 1 EGG 1 BRATWURST 1J2 ORDER OF HASH BROWNS AND SLICE OF TOAST

HAMBURGER. STEAK 5.59 1 EGG 14 LB BURGER PATTY 'h ORDER OF HASHBROWNS AND SLICE OF TOAST

ONE PANCAKE OR TWO FRENCH TOAST

5.59 WITH 2 EGGS AND CHOICE OF TWO BACON TWO UNK OR 'h ORDER OF HAM

~ ORDER OF GRUMPY BROWNS

7.49

WITH SLICEOF TOAST

2-EOO OMElmE

1.50 OFF REULAR MENU PRICE 'h ORDER OF HASH BROWNS AND SLICE OF TOAST CHOICE OF HAM & CHEESEVEGGIE GRUMPY OR DENVER EGGBEATERS AVAJIABI£ UPON REQUEST

lUNCH ~ Sll 5.29 CHOICE OF CHIPS FRIES SOUP COTTAGE CHEESE COlESLAW OR POTATO SALAD Y2 TURKEY MELT 6.49 CHOICE OF CHIPS FRIES SOUP COTTAGE CHEESECOlESLAW OR POTATO SALAD

1h PATTY MELT 6.49 CHOICE OF CHIPS FRIES SOUP COTTAGE CHEESE COLESLAW OR POTATO SALAD Y2 TUNA. MELT 7.49 CHOICE OF CHIPS FRIES SOUP COTTAGE CHEESECOlESLAW OR POTATO SALAD 1h BEEF AND CHEDDAR MELT 6.49 CHOICE OF CHIPS FRIESSOUP COTTAGE CHEESE COLESLAW OR POTATO SAlAD

~ HAM AND CHEESE MELT 5.99

CHOICE OF CHIPS FRIES SOUP COTTAGE CHEESE COlESLAW

OR POTATO SALAD

V4 US HAMBURGER 1.00 OFF REGULAR MENU PRICEOF ANY BURGER CHOICE OF CHIPS FRIES SOUP COTTAGE CHEESE COLESLAW OR POTATO SAlAD 1h HOT ROAST BEEFOR TURKEY 5.99 WITH MASHED POTATOES AND CHICKEN STRIPS 7.49 WITH FRIESRANCH AND GARLIC TEXAS TOAST

FISH AND CHIPS 8.29 WITH FRIESTARTAR LEMON AND BITE SIZE BASKET 7.99 WITH FRIESAU JUS AND GARliC

GRAVY

GARUC TEXAS TOAST TEXAS TOAST

1h CHEF SALAD 6.49 WITH CHOICE OF DRESSING AND GARliC TEXAS TOAST Y2 CHILI BURGER 7.99 TOPPED WITH CHEDDAR AND CHOPPED ONIONS CHOICE OF CHIPS FRIES

DINNER SERVED WITH CHOICE OF POTATO VEGETABLE AND BREADSTICK

4 OZ BITE SIZE STEAK

8.99 SERVED WITH AUJUS

LIVER AND ONIONS 7.49 WITH ONIONS AND BACON Y2 CHICKEN FRIED STEAK 6.99 CHOICE OF COUNTRY GRAVY OR BROWN GRILLED CHICKEN BREAST 7.99 LEMON PEPPERCAJUN BBQ OR TERIYAKI .HAM STEAK 6.99 WITH PINEAPPlE SALISBURY STEAK 7.99 WITH ONIONS MUSHROOMS AND BROWN GRAVY Y2 ORDER SPAGHml AND MEATBALLS 5.99 TOPPED WITH PARMESAN BEER BATTERED COD

CHEESE

8.99 WITH LEMON AND TARTAR

NOTICE: CONSUMING RAW OR UNDER-COOKED MEATS POULTRY SEAFOOD SHEllfISH FOODBORNE illNESS .

OR EGGS MAY INCREASE YOUR RISK OF

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Grumpy's Family Restaurant and Sports Bar Menu  

Grump'ys Menu

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