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Learning some side effects of White mineral oil White mineral oil, guidechem,8042-47-5 White mineral oil is a clear, colorless, odorless, petroleum derivative. It's chemically similar to petroleum jelly and is produced in heavy and light grades, or viscosities. There are three further classifications paraffinic, aromatic, and naphthenic based on what type of alkanes the oil is made from, and they have slightly different chemical makeups and properties. Inexpensive and easy to make, White mineral oil is used in many different products, including cooling systems, lubricants, cosmetics, and medicine. The World Health Organization classifies untreated or mildly treated White mineral oil(CAS NO:8042-47-5) as Group 1 carcinogens to humans; highly refined oils are classified as Group 3, meaning they are not suspected to be carcinogenic but available information is not sufficient to classify them as harmless. The UK Food Standards Agency (FSA) carried out a risk assessment on the findings of a survey made in 2011 on risks due to migration of components from printing inks used on carton-board packaging, including White mineral oil, into food. The FSA did not identify any specific food safety concerns due to inks. White mineral oil is colorless and transparent. It has no obvious scent. But, it is heavy and gelatinous. It is highly valued for coating objects. Formerly, mineral oil was used in the food industry to prevent individual candies from sticking together. Today, White mineral oil is still used as a moisturizing cream even though its harmful side effects on human skin are well known. The most common side effects include itching, allergic reactions, hives and skin rash. While most people can use White mineral oil without any harmful effects, some people do have allergic reactions to it, including hives, trouble breathing, swelling of the face, and tightness of the chest. Anyone with these symptoms should seek medical care promptly, since they can be dangerous. Though there have been concerns about high viscosity oils being used as additives in food, they are considered to be generally safe when consumed in moderate amounts by government agencies, including the Food and Drug Administration (FDA) and the European Food Safety Authority (EFSA). Exposure to aerosol forms of White mineral oil(CAS NO:8042-47-5) is an occupational hazard for some workers. It's a respiratory irritant when in mist form, and people who have impaired lung function can have their condition worsen when they're exposed to it. Similarly, those with pre-existing skin disorders are more likely to develop inflammation on contact. The risk of exposure to high-concentration mists is a regulated occupational hazard that is subject to workplace monitoring in many countries. If you are using White mineral oil, you should pay more attention to it. Learning more health
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