Seasonings and spices are crucial ingredients of any preparation, since they determine the flavor of the recipe. Seasonings and spices also define a cuisine, as all major cuisines have their own arsenal of major seasonings and spices, which impart the respective cuisine its distinct taste profile. The global market for seasonings and spices has, in fact, played a key role in human history, as the lack of favorable environmental conditions in Europe led to several European nations establishing outposts in Asia and certain spices becoming, at one point, equal in value to gold and precious stones. In the modern world, the balance seems to have reversed, with the growing popularity of Western European cuisines in Southeast Asia expected to be a major driver propelling the global seasonings and spices in the coming years.
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