ENHANCE H E A LT H A N D WELLBEING
Hygiene and worker welfare
Health and Wellbeing
Local Communities Nutrition Local community engagement
Health and hygiene for workers in our supply chains
Positive impact on our local communities Chariable work and donations
Access to clean drinking water Appropriate sanitation and washing facilities
Ensuring we have a positive impact on communities around our operations. Engaging with local
Improving sanitation, hygiene and ensuring access to clean drinking water for all workers in our supply chains.
causes that matter to them.
Innovation
Work-life balance Promoting sustainable diets and increasing fruit and vegetable consumption
Healthy and active lifestyles
Supporting healthy eating and education
Supporting the physical, social
Product formulation reducing sugar, salt, fat etc
employees so they can thrive both
communities to understand and respond to their needs, and support
Employee physical, social and mental wellbeing
Varietal and product development Sustainable agricultural technology
and mental wellbeing of our at work and at home.
Advancing the future of agriculture through technology and varietal
Contributing to healthy and sustainable diets by supplying fresh and nutritious food to meet the needs of our growing global population.
development; to improve yields, nutrition and resilience to expected impacts of climate change.