DEMONSTRATIONS Be inspired to try something new and watch the chef prepare generous samples. Acquire and learn new techniques from various cooking styles that ignite a passion for cooking.
Cheese & Chocolate Instructor: Gary Colles Enjoy two of life's greatest indulgences. Participate in multiple tastings to learn about pairings, flavors, preferences and more. Cost: $20
Fri., Apr. 20
6:30 p.m. – 7:30 p.m.
Clean-Eating Combos Rx Instructor: Deb Dillon, MS, RDN
Spend the lunch hour with tasty, heart-healthy food pairings. Eat while you watch how to easily prepare items at home. Cost: $10
Tues., Mar. 6 12:15 p.m. – 12:45 p.m.
Tues., Apr. 3 12:15 p.m. – 12:45 p.m.
Tues., May 8
12:15 p.m. – 12:45 p.m.
Spiralizing 101 Rx
Instructor: Ashley Riley, RDN Cut carbs by eliminating pasta. Learn how to transform ordinary vegetables into tasty, healthy noodles. Cost: $20
Thurs., Mar. 15
6 p.m. – 7 p.m.
Rx – Ludwig vouchers accepted AL!VE Program Guide • 2/26/18 – 5/27/18