1620 winery - continued
The winery is known for its delicious fruited wines, made at the winery’s production facility at Cordage Park. Robert Mullaney also loves experimenting with the wines he creates, often bringing in samples of new fermentations for his guests to try. His most recent experiment was a wine infused with Godiva chocolate. 1620 Winery hosts regular tasting hours when customers can sample up to five different kinds of wine. In the evening, the bar comes alive with people chatting at tables made from old wine barrels. A small menu offers Sicilian pizzas and homemade cheese and dessert boards and customers can choose a flight of any three wines from the winery’s extensive local menu (including 1620 Wines) for just $15. The winery has big plans in the coming year, with a second tasting room and a function hall planned to open at Cordage Park sometime in the fall. If you visit the wine bar when the weather is fair, get yourself a glass of the wildly popular Billington’s Blend and head out to the patio to sip your wine in the sunshine.
Antique cranberry boxes display wines for sale at the 1620 Wine Bar.
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