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Plant Extract

Glycoside

Polyphenol

A plant extract is a substance or active substance of a desired property extracted from plant tissue by treatment for a specific purpose through the process of

Polysaccharide

Terpenoid

physical and chemical extraction and separation without changing the structure of the active ingredients.

Flavonoid

Alkaloid


Glycosides

Saponins can reduce the surface tension of liquids and produce foam, and thus can be used as an emulsifier.

Biological function Emulsifier Pharmic function

There are also glycosides that can lower cholesterol, fight inflammation, inhibit bacteria, regulate immunity, excite or inhibit the central nervous system.

Some steroidal saponins also have anti-tumor, anti-fungal, anti-bacterial and cholesterollowering effects.


Polyphenols

Antioxidant

The antioxidant function of polyphenols can prevent these chronic diseases.

Preventing the adverse effects

Polyphenols have been found to be effective in preventing the adverse effects of derivatives of high-fat foods on human body.


Polysaccharides

1. Immunoregulation 2. Antiviral 3. Anticancer

4. Hypoglycemic 5. Cosmetic

A polysaccharide is a polysaccharide polymer carbohydrate consisting of a glycoside-bonded sugar chain and at least 10 monosaccharides.

6. Emulsification


Terpenoids

Carotenoid

Chlorophyll

Plastoquinone

Terpenoids are a general term for all isoprene polymers and their derivatives. Terpenes are compounds that are ubiquitous in the plant kingdom.


Flavonoids Flavonoids are a series of compounds consisting of two benzene rings, wherein the phenolic hydroxyl groups are linked by three central carbon atoms. Flavonoids are powerful antioxidants that scavenge oxygen free radicals in the body.

Anthocyanins inhibit allstage spillage of lipidderived peroxides.

Flavonoids can improve blood circulation and lower cholesterol.

Flavonoids in fruits can greatly reduce the incidence of cardiovascular and cerebrovascular diseases.


Alkaloids

Anti-cancer Anti-asthma

Antimalarial Antiarrhythmia Antibacterial

Analgesia


Plant Extract

Health foods

Therapeutic drugs

Cosmetics Processing aids

Additives - chemical alternatives


Medical industry

Anti-oxidant Phenolic and flavonoid plant extracts have antioxidant activity, it has been reported that most chemicals from plant sources such as phenols and flavonoids have a positive impact on health and cancer prevention.

Oxidative stress The antioxidant activity of phenolic and flavonoid plays a role in preventing the development of age-related diseases that are particularly caused by oxidative stress.


Cosmetics industry

Plant extracts are attracting increasing interests in the cosmetics industry. There are now growing scientific evidences that plant extracts have a broad and complex arsenal of active ingredients that not only calm or smooth skin, but also repair and protect human skin. In addition, plant extracts may contain compounds having antimicrobial or other beneficial properties that affect the formulation of cosmetics. Plant extracts can provide formulators with more choices at the technical level in cosmetics industry and meet the diverse needs of consumers.


Health food industry

Plant extracts can be used in health foods. Health foods are a specific type of food that has specific functions for the human body, but they are not intended to treat diseases and are suitable for consumption by a specific population.

Plant extra

ct


Contact Us

Fax

1-516-927-0118

Telephone Address Email

1-201-478-8534 1-516-662-5404 2200 Smithtown Avenue, Room 1 Ronkonkoma, NY 11779-7329 USA info@alfa-chemistry.com

Plant Extract  

A plant extract is a substance or active substance of a desired property extracted from plant tissue by treatment for a specific purpose. Pl...

Plant Extract  

A plant extract is a substance or active substance of a desired property extracted from plant tissue by treatment for a specific purpose. Pl...

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