Where Magazine October 2017

Page 42

DINING THE BICYCLE THIEF Offers “North American food with an Italian soul.” Cocktail/wine bar, harbour view. Bishop’s Landing, 1475 Lower Water St. 902-425-7993. bicyclethief.ca BROOKLYN WAREHOUSE With an ever-changing menu, this trendy neighbourhood spot showcases local and sustainable cuisine. Famous for its burgers. 2795 Windsor St. 902-446-8181. brooklynwarehouse.ca CAFÉ 101 Chef Erwin Palo offers contemporary international cuisine in a casual bistro atmosphere. Open Monday to Friday 6.30am to 10.30am and 5pm to 10pm, weekends 7am to 11am and 5pm to 10pm. Holiday Inn Harbourview, 101 Wyse Rd., Dartmouth. 902-463-1100. hiharbourview.ca THE CARLETON Restaurant, bar, and entertainment venue offers upscale casual dining (with an array of wines and spirits) and showcases Nova Scotian and international talent. 1685 Argyle St. 902-422-6335. thecarleton.ca EDNA Communal and private dining at a funky restaurant inspired by the life and poetry of Edna St. Vincent Millay. Fresh, locally sourced ingredients. Closed Mondays. 2053 Gottingen St. 902-431-5683. ednarestaurant.com HARBOUR CITY BAR AND GRILL Modern hotel eatery preparing Canadian cuisine with locally sourced ingredients, plus a robust list of local craft beers, wines, and spirits. 1990 Barrington St. 902-492-6443. marriott.com PRIMAL KITCHEN Butchery inspired restaurant with a focus on sustainable local meats and craft beer. Local meats smoked, cured, and butchered in-house. One of Where Canada’s Best New Restaurants in Canada for 2015. Open Monday to Saturday, 11:30am to 10pm. 1463 Brenton St. 902-429-3499. primalhfx.ca ROBIE STREET STATION Serving all-day breakfast and brunch plus global comfort food specialties in a colourful and trendy diner atmosphere. 2394 Robie St. 902-423-2524 SEASONS BY ATLANTICA Fresh, local cuisine. Warm urban décor, views of Halifax Common and attentive service. Open daily for breakfast, lunch, and dinner. Atlantica Hotel Halifax, 1980 Robie St. 902-490-3331. seasonsbistro.com STORIES Inventive regional cuisine in intimate dining rooms. Chef Scott Vail has crafted a diverse menu selecting East Coast seafood, premium beef, and local game and lamb. The Halliburton, 5184 Morris St. 902-420-0658. TEMPO FOOD + DRINK Contemporary locale dishing up nternationally influenced fare with a twist from an open kitchen. 1875 Barrington St. 902-428-3676. tempofooddrink. com 2 DOORS DOWN A relaxed and stylish dining room on the main floor of the historic Halifax Mason Building. Seasonally inspired menus, highlighting local suppliers. Open Monday to Saturday 11:30am to 10pm, Sunday 4pm to 10 pm. 1533 Barrington St. 902-422-4224. go2doorsdown.com

FAMILY DINING

THE BATTERED FISH Seasonal waterfront outlet of a popular local chain offering made-to-order fish and chips, seafood tacos, poutine, and more. 1751 Lower Water St. 902-491-3474. thebatteredfish.ca CORA Specializes in breakfast. Creative dishes with lots of fresh fruit. Crêpes, french toast, waffles, and eggs. Open Monday to Saturday, 6am to 3pm; Sunday, 7am to 3pm. Lunch from 11am. 1535 Dresden Row: 902-490-2672. 287 Lacewood Dr.: 902-457-2672. 1475 Bedford Hwy., Unit 17, Bedford: 902-832-5252. 644 Portland St., Dartmouth: 902-433-0079. 16 Garland Ave., Dartmouth: 902-481-9685. chezcora.com JACK ASTOR’S BAR & GRILL Sizzling fajitas, grilled steaks, pasta, and homemade hearth-baked thin-crust pizzas. Kitchen open until midnight. Open Monday to Thursday, 11am to 1am; Friday and Saturday to 2am; Sunday to 66

where.ca OCTOBER 2017


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