Page 11

bury.

Addison Independent

| ARTS+LEISURE | Thursday, July 14, 2016 — PAGE 11

BAHN MI SADWICH INGREDIENTS: ½ cup pulled pork 1 Petit pain Âź cup pickled ZIKIXEFPIWĆ´GEVVSX SRMSRTITTIVW (cucumber pickles can be substituted) 6 cucumber slices 3 slices fresh tomato GMPERXVSWTVMKW HSRĆśXFIWL]MX “makesâ€? this sandwich) Spicy Sweet Chili Sauce (available in the Asian food section of the supermarket)

AUGUST Â SPECIAL:

LOBSTER  DINNER 1  1/4      lb.  Maine  Lobster  Served  with  Red  Bliss  Potatoes  &  Corn  

Every  Friday  &  Saturday  Night

19.51

$

ONLY Â

DIRECTIONS: TPMGIFVIEHPIRKXL[MWIXSEWXPMKLXP] pile on ingredients and enjoy!

HONEY CORNMEAL SCONES Cream very well: 9 oz salted butter (softened) 9 oz sugar 2 tbsp plus 2 tsp baking powder Scrape down and cream some more until thoroughly blended. Then add: ž cup honey (we use local raw honey) 1 Âź cup milk 1 ½ cup coarse cornmeal Mix well then add: 2 eggs „GYTEPPTYVTSWIÇźSYV Mix until combined. Best if refrigerated at least an hour or even overnight. Scoop (we use an ice cream scoop) onto a sheet lined with parchment or FYXXIVIHERHÇźSYVIHTERWSWGSRIW [SRĆśXWXMGOTEGIMRGLIWETEVX XLIRFVYWLPMKLXP][MXLQMPOWTVMROPI with granulated sugar then powdered sugar — this gives them their “cracked earthâ€? appearance. Bake 10-15 minutes at 375F. Yields approximately 12 large scones. INDEPENDENT PHOTO/TRENT CAMPBELL

GREAT  FOOD    ‡    LIVE  ENTERTAINMENT John  Lyons Saturday,  July  16|  7:30-­9:30  pm John  Lyons  began  teaching   private  guitar  lessons  over  thirty   years  ago  in  Rutland,  Vermont.     He  is  a  graduate  of  Mount  St.   Joseph  Academy  and  attended   Berklee  College  of  Music.  He  also   studied  jazz  guitar  with  studio   great  Barry  Joseph  Galbraith,   head  of  the  music  department   at  Bennington  College.  John  also   played  in  a  jazz  group  locally  as   well  as  a  rock  band  “The  Worx.�   Blues  Jam Wednesday,  July  20|8-­10  pm Join  us  every  3rd  Wednesday  for   Blues  Jam.  Dennis  Willmott  from   Left  Eye  Jump  will  provide  lead   guitar,  bass,  and  drums  and  these   guys  will  back  you  up  or  take  a   break  and  let  you  play.   All  musicians  and  blues  fans   are  welcome!  Everyone  will  get   a  chance  to  play. Pick  it  Up Friday,  July  22|  8-­10  pm Bob  Gagnon  Trio Saturday,  July  23|  8-­10  pm Led  by  Vermont-­born  jazz  guitarist   Bob  Gagnon,  this  trio  plays  jazz   standards  and  Gagnon’s  original   compositions  that  are  inspired  by   Charlie  Parker,  Django  Reinhardt,   and  Ahmad  Jamal.

Appalachian  Gap   Distillery  Tasting Tuesday,  July  26|  5-­8  pm Stop  in  to  try  their  newest   whiskey  and  some  of  their   classics.  We  will  also  be  shaking   up  some  $5  summer  cocktails! Root  7 Thursday,  July  28|  6:30-­8:30 Just  when  you  thought  “Date   Night�  couldn’t  get  any  better...   51%  off  all  bottles  of  wine  plus   an    a  Capella  performance! Root  7  is  a  small,  mixed  ensemble   a  Capella  group  whose  passion   for  music  brings  us  together  from   across  the  Champlain  Valley. Totally  Submerged Friday,  July  29|  8:30-­10:30 VT  Rock  trio  playing  original   materials  and  covers  spanning   Classic  Rock  from  the   ‘60s  through  the  ‘90s. Members:  Paden  Kalinen  -­  lead   guitar  backup  vocals  Jake   McLaughlin  -­  keys,  lead  vocals   Dagan  Selbach  -­  drums,  vocals In  the  Pocket  Jazz Saturday,  July  30|  8:30-­10:30 In  the  Pocket  is  a  6-­piece   ensemble  based  in  Burlington,   Vermont  playing  jazz  classics   from  the  Swing,  Be-­Bop   and  Sinatra  Eras. Featuring  Michael  Lestrange  on   vocals  and  George  Voland.

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July 14, 2016 — Arts + Leisure  
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