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Brighton's

changing face This fine dining restaurant is ran by MasterChef winner Steven Edwards, and currently holds a Michelin Plate and 2 AA Rosettes. q ETCH. Another upmarket venue that has established itself in one of the city’s old buildings. It is located in the old bank on the corner of Church Road and Sackville Road in Hove. This fine dining restaurant is ran by MasterChef winner Steven Edwards, and currently holds a Michelin Plate and 2 AA Rosettes. On top of that, it has consistently attained a 5 in the Good Food Guide, winning the joint top score with Little Fish Hove this year. It uses the very best of Sussex produce with a changing menu every month. The set up has an open kitchen and bar with 12 tables, it offers 5, 7 or 9 course tasting menus only and prices vary between £50£70. The food is exquisitely presented in conceptual and creative ways that form kaleidoscopic patterns on the plate.

q SHIRAZ GRILLHOUSE The newest restaurant which features on this list is Shiraz Grillhouse. Opening in July, this restaurant is still in its first few weeks of business. Located on Church Street, this 50 seater restaurant serves traditional Persian and Iranian cuisine. The name comes from the Iranian city Shiraz the old capital of Persia and has long been associated with a rich cultural heritage. The interior aesthetic exhibits Persian style in the dark wooden tables and chairs and the elaborate mosaic work that contrasts the exposed brick walls. The charcoal grill is used to cook many of the meat dishes but there are also vegetarians and vegans options. The menu features traditional foods such as hummus, baba ganoush, dolmeh, saffron rice, kababs and salads. Enjoy traditional Persian tea and, of course, finish with the deliciously rich baklava for dessert.

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Located on Church Street, this 50 seater restaurant serves traditional Persian and Iranian cuisine.

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ABSOLUTE Sussex magazine birthday edition 2018  

ABSOLUTE Sussex magazine birthday edition 2018