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|| 2013 || The Global Market for Intense Sweeteners || For more details on the content of report and ordering information please visit: http://www.aarkstore.com/reports/The-Global-Market-for-Intense-Sweeteners-40854.html

Intense sweeteners are now widely used in the manufacture of food and drinks throughout the world, with sales having been boosted by the growing popularity of diet and/or low-sugar foods. The food industry accounts for 90% of worldw ide usage of intense sweeteners, with the remainder destined for pharmaceutical products. Major trends affecting the industry at present include the grow ing inf luence of Chinese producers on the world market, as well as the changing regulatory status of the different types of intense sweeteners. The Global Market for Intense Sweeteners is a new publication from Leatherhead Food Research. The report analyses the different types of intense sweetener, examining their respective applications and regulatory status, whilst also looking at trends in end-user markets. Also included are profiles of the world’s leading suppliers, as well as a discussion of significant regulatory and technical trends. 1. INTRODUC TION 1.1 Report Objectives 1.2 Research Methodology 1.3 Information Provided 1.4 Currency 2.

EXECUTIVE SUMMARY

3. MARKET DEF INITION 3.1 Aspartame 3.2 Sucralose 3.3 Acesulfame 3.4 Cyclamate 3.5 Saccharin 3.6 Stevia 3.7 Neotame 4. GLOBAL MARKET OVERVIEW 4.1 Global Overview 4.2 Europe 4.3 The US 4.4 Japan and the Far East


5. TECHNIC AL & REGULATORY DEVELOPMENTS 5.1 Technical Trends 5.1.1 Aspartame 5.1.2 Sucralose 5.1.3 Acesulfame 5.1.4 Cyclamate 5.1.5 Saccharin 5.1.6 Stevia 5.1.7 Neotame 5.1.8 Future Technical Trends 5.2 Recent Legislation 5.2.1 Neotame 5.2.2 Aspartame 5.2.3 Stevia 6. INDUSTRY SUPPLY 6.1 Global Prices and Trade 6.2 Major Players 6.2.1 Tate & Lyle 6.2.2 Ajinomoto 6.2.3 PMC Specialties 6.2.4 The NutraSweet Company 6.2.5 Celanese Corporation/Nutrinova 6.2.6 SinoSweet 6.2.7 Zhong Hua Fang Da 6.2.8 Sunwin International Nutraceuticals 6.2.9 Merisant 6.2.10 Others LIST OF TABLES Table 3.1 Relative Sweetness of Intense Sweeteners Compared with Sugar Table 4.1 Global Intense Sweeteners Market by Sector, 2009 Table 4.2 Global Aspartame Market by Value, 2005-2009 Table 4.3 Global Sucralose Market by Value, 2005-2009 Table 4.4 Global Acesulfame K Market by Value, 2005-2009 Table 4.5 Global Saccharin Market by Value, 2005-2009 Table 4.6 Global Stevia Market by Value, 2005-2009 Table 4.7 Western European Diet/Light Carbonated Soft Drinks Market by Volume, 2009 Table 4.8 Penetration of Sugar-Free Chewing Gum in Western Europe (%), 2009 Table 4.9 Penetration of Sugar-Free/Reduced-Sugar Foods in the US (%), 2009 Table 4.10 North American Diet/Light Carbonated Soft Drinks Market by Volume, 2009 Table 6.1 Leading Global Suppliers of Intense Sweeteners LIST OF F IGURES Figure 1 Global Intense Sweeteners Market by Region, 2009


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The Global Market for Intense Sweeteners