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Petition launched to save Woolston PostShop BY BRIDGET RUTHERFORD

noR’WESt nEWS Joe Davies

A last-ditch attempt is being made to save the Woolston PostShop. Hagley-Ferrymead Community Board member Joe Davies has started a petition opposing the closure. If the shop is closed the Kiwibank services will be removed from Woolston. He said the PostShop had to stay. “Woolston is an area that has been heavily affected in recent years by the earthquake, and for the Government to pull public investment from the area is a real blow to the community.”

Last month New Zealand Post revealed its plan to close the Woolston branch. It said it would expand postal and banking services in Ferrymead instead. But residents and business owners want the shop to stay. They are outraged at the plan, saying it was well used and elderly people would now have to catch a taxi to do their banking. Mr Davies said the petition would be presented to the community board on Wednesday and needed residents and business owners to sign it. He will be in the area collecting

signatures from 9am-4pm today and is aiming to get more than 100. He hopes the board will resolve in some way to make it clear to the city council and Government that it is not in the interest of Woolston for the PostShop to close. “We’re seeing cuts to services across the city, this is all part of a bigger scheme of austerity. An austerity forced upon the people due to a natural disaster.” NZ Post is looking for a tenant to fill the PostShop building to run the postal services.

Jumping for joy

Tough battle for Cashmere netballers – p11

To get your exclusive events and parties in See Be Seen, let us know now! Email: seebeseen@starmedia.kiwi

Addington Primary School pupil Finn Leslie, 5, warms up with his group and teacher Kay Weeks as part of the school’s Jump Jam session on Friday. The pupils all gathered in the school hall and took part in the aerobic style dancing while different groups took to the stage to lead. Pupils were encouraged to bring along $2 each to be donated to Star Jam, an organisation which helps to empower youths living with disabilities through music and performance workshops. More than 20,000 children across the country took part in the annual event on Friday. •More photos, page 5

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The Buddle Findlay NZIFF Opening Night Gala

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he Isaac Theatre Royal came to life as a cinema on August 7 when The Buddle Findlay New Zealand International Film Festival got off to a spectacular start. The inaugural movie Sherpa which, brought the beauty of Everest and the grievances of the Sherpa guides to the world, drew a hearty ovation. Taking place in Timaru and Christchurch, the prestigious festival runs in various venues as well as this city’s oldest yet newest theatre, until August 23.

Wayne Leary, Helen and Roselind Wilto

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Monday August 17 2015

SOUTHERN VIEW

Residents pleased review may not split Addington BY BRIDGET RUTHERFORD

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HE month of August is “DENTAL” month at McMaster and Heap Vets. We realise the importance of sparkling teeth, fresh breath and healthy gums in your pet. Most pet owners don’t thoroughly check their pets mouth therefore it is up to us as vets to examine each tooth looking for signs of plaque, tartar buildup, erosive lesions (holes in the enamel), fractured or diseased teeth, dead teeth and missing teeth. We also carefully examine up under the gum margin checking for exposed roots and we assess the gums, tonsils and tongue for ulcers, cancers, injury, infection, cysts and many more. Most cats and dogs continue to eat normally with a sore, diseased mouth. They will often have normal appetites, energy levels and interact and play as per usual. Some clinical signs you may experience are a terrible breath, drooling saliva more than usual with wet looking lips, rubbing of the mouth along surfaces, not wanting to pick up and play with toys or bones and maybe a bit head shy. You may also notice your pet is eating more slowly or refusing dry food, preferring only the soft variety.

examination under general anaesthesia, scale and polish and digital dental xrays if warranted. Once the tartar was scaled off her teeth looked great. We probed all her teeth checking for erosive lesions, fractures or decay. One lower premolar tooth looked slightly discoloured (this can mean the tooth is dead) so we xrayed the premolar teeth on the left side. The tooth in question had abnormal tooth roots on xray so it was removed and the socket sutured closed. All Sam’s teeth looked worn down and blunt, which can happen in dogs who chew stones or bones a lot. I think through hard chewing she had damaged this premolar’s roots causing her neurogenic pain and possibly infection, resulting in difficulty eating anything hard. Sam was discharged on antibiotics, antiinflammatories and pain medications. Hopefully she will make a full recovery and be back to devouring her food. Preventative homecare is a vital part of keeping your pet’s teeth and gums healthy. At McMaster & Heap we recommend dental biscuits designed to clean teeth and fight plaque as well as tooth brushing in some instances. There are also toys, mouth washes and treats designed to help with plaque control. So bring in your treasured friend for a FREE dental assessment with a skilled nurse. If dental surgery is advised you will receive a FREE bag of dental dry

Addington residents are pleased their community might not be split as a result of the representation review. The review looks at the geographic boundaries and the population of each ward, ward names and the number of councillors and community board members who are elected. In the initial draft wards the Addington community was to be split, with Lincoln Rd as the boundary – but residents said Lincoln Rd was the heart of the

heritage when communities are split, and an shared an overall consensus that they wanted Addington to remain in one ward. A letter outlining the findings of the meeting was sent to the SpreydonHeathcote Community Board. “It was good work from the Spreydon-Heathcote Community Board because they listened,” Ms Davies said. Public submissions on the draft proposal opens on August 26 and a final proposal will be adopted in mid-November.

▌NEW ▌ ENTRANTS Opawa School had two new entrants start recently. Has your child just started school? Email your photos to bridget. rutherford@ starmedia.kiwi

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Recently I saw a fabulous 11 year old black Labrador, Sam, who for the past month had been eating her dry food rather slowly. She would pick up kibble and drop it, taking ages to get through her days food—very unlike a Labrador! Canned food wasn’t a problem. Her clinical exam was normal although her breath wasn’t fresh! She had moderate tartar on all her teeth but her gums looked healthy. She resented me checking out her mouth thoroughly, which was unlike her. Her blood and urine tests were unremarkable. She was admitted for a dental

community, rather than the border. The new draft plans released last month shows the border to be Blenheim Rd. Addington Neighbourhood Association member Cherylan Davies said the community was happy with the changes. “They’ve kept Addington’s integrity intact.” The Addington Wellbeing group hosted a meeting in April for community members to discuss their concerns about the draft proposals. The group recognised there could be a loss of

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SOUTHERN VIEW

Monday August 17 2015

St Mark’s School looking for new deputy principal

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▌IN ▌ BRIEF Bus shelter

City council staff are looking into whether a solid back can be put on a bus shelter on the corner of Lyttelton and Rose Sts in Hoon Hay. The bus shelter has a mesh back, and because it backs onto Centennial Park, there is little shelter for those waiting for buses. A lot of Cashmere View Retirement Village residents use the stop. The Spreydon-Heathcote Community Board raised the issue with the city council which will come back to the board with its findings.

BY BRIDGET RUTHERFORD

ate principal Trevor Beaton has been acting principal. Mr Beaton said there had St Mark’s School is looking for a been quite a lot of interest in the new deputy principal six months position, but applications had after its key leaders resigned not yet closed. amid state intervention. He would probably remain But the school in as acting principal until term 1 Cholmondeley Ave, Opawa, is next year, he said. not yet on the hunt for a new Ms Nijdam said the posiprincipal. tion had been vacant and it was It is looking for a deputy to “timely”. start in term 4 who will be an “It’s the right time to do it.” “integral part” of the changes She was “very happy” with the taking place at the school for way the school was progressing. 2016. She said Mr Beaton would The state-integrated school remain as acting principal for was thrown into turmoil in Nosome time yet, but she was vember when a limited statutory thinking about the appointment manager was brought in to help of a new principal, although it address employment issues. would not happen until next A letter signed by parents in year. August outlined concerns about “The school’s in a really good changes in the school’s environposition going forward. ment. “Staff are working extremely It also said teachers were takhard and students are working ing sick leave for work-related hard as well.” stress. She said the new deputy prinBoth principal Paul Mathews cipal would aid with the changes and deputy principal Keith happening at the school includMoorfield resigned within three ing classrooms being rebuilt and weeks of one another in Februmoving into a modern learning ary, and the board of trustees environment. was later sacked and statutory “The past year has gone, we’re manager Christine Nijdam looking forward, we’re in a very became commissioner. stable space at the moment.” Former Cobham Intermedi• St Mark’s head girl gets Guides award, p4

Kart club relocation cost

Prestigious award for Sammy Linwood College student Sammy O’Hara has been awarded the prestigious Sandy Beverley Memorial Award for best saxophone soloist at the Southern Jam Youth Jazz Festival held in Blenheim. Linwood was one of 15 schools from around the South Island to compete at the festival. Linwood sent a jazz combo, led by Sammy, and a jazz band to the festival which took place over four days from August 5. Linwood College’s long involvement in the competition is an annual highlight for jazz students.

The city council has agreed to cover part of the cost to move the Canterbury Kart Club to a new location. It has agreed to put up $3.5 million for the kart club and $450,000 towards costs of moving the Canterbury Greyhound club to a new site, so more housing can be built in the area. However, costs of moving the kart club to a more suitable location has been estimated to be around $7.4 million. City council has put a time limit on acceptance of the offer.

Roadworks closure

Part of Palatine Tce, St Martins, will be closed for four weeks starting today while the earthquake-damaged road, footpath and kerbs are being repaired. A detour will be in place via Buxton Tce, Kowhai Tce and Centaurus Rd. The work is expected to be finished by September 11.

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Monday August 17 2015

SOUTHERN VIEW GUIDING THE WAY: St Mark’s School head girl Hannah Sherwood was presented with her Guides Aotearoa Award at a regional awards ceremony recently. The award is the highest in Girl Guiding New Zealand for girls aged up to 14-and-a half. It read: “In completing the criteria for this award the recipient develops leadership skills through training and practical activities with a focus on understanding leadership styles and responsibilities.” It was also awarded for Hannah’s awareness of the importance of a balanced life by completing various activities ranging from culture, spirituality and heritage to health, fitness and involvement in the outdoors. “Achieving the Aotearoa Award displays a high level of organisation, self motivation and initiative.”

INCORPORATING THE OBSERVER General Inquiries Editorial Inquiries Ph 03 379 7100 Ph 03 364 7422

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Flautist gets performing arts scholarship Richard McCombie Ph 021 914 335 richard.mccombie@ starmedia.kiwi

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CLASSIFIEDS Ph 03 379 1100 GENERAL MANAGER EDITOR Steve McCaughan Barry Clarke Ph 364 7460 Ph 364 7422 steve@starmedia.kiwi barry@starmedia.kiwi CIRCULATION ADVERTISING MANAGER Mark Coulthard Shane Victor Ph: 364 7453 Ph: 364 7429 shane@starmedia.kiwi mark@starmedia.kiwi

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A Somerfield resident is among the recipients of this year’s Dame Malvina Major Foundation Christchurch Arts Excellence Awards. Hugh Roberts, 23, has been awarded $5000 to complete his fourth year of study towards a Bachelor of Music at the Royal Academy of Music in London. He returned to New Zealand recently to give a series of concerts for Chamber Music New Zealand with his chamber group, Mimosa Ensemble. A total of $20,000 has been distributed between four young performing artists in this year’s awards, with support from The Canterbury Community Trust. James Buchanan, 20, of St Albans, Callahan Laird, 14, of Burwood, and Stephen Watson, 19, of Upper Riccarton all received $5000 each. Another scholarship has been awarded under the auspices of the DMMF Christchurch committee.

Donation helps power library

The Christchurch Club of Kiwanis has donated an assortment of batteries to the Special Needs Library to power their toys and other specialised equipment. The library also received a cheque from the NZ Kiwanis Foundation to purchase a specific item requested by resource adviser Charlotte Ganderton. The Library in Huxley St, Sydenham, has been operating for more than 30 years and provides specialist toys, equipment and educational resources. The facility is open on Tuesday, Thursday, and on Saturday morning, and welcomes all children and parents of all abilities.

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Ways to make a submission Online – via the submission portal at proposeddistrictplan.ccc.govt.nz On paper – submission forms are available at all Council service centres and libraries. Email – you may prefer to type your submission into the body of an email (using the same format as the printed form) and email it to us at dpreview@ccc.govt.nz

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SOUTHERN VIEW

Monday August 17 2015

Restaurant scoops awards

Sydenham’s Hello Sunday has been named the city’s best cafe at this year’s Christchurch Hospitality Awards. Not only did it receive the honour of cafe of the year, but its co-owner Chris Penny received barista of the year, and supreme crew member of the year. It was also named The Press People’s Choice best cafe. The winners were announced at a ceremony at Hagley Cricket Pavilion on August 9. The awards were divided into crew, emerging establishments, suppliers and establishments categories. Addington’s Dux Live took out bar of the year competing against central

city bars Baretta and Boo Radley’s. Trents, which has a base in Sydenham won the goods and services wholesaler of the year for the second year running, beating out fellow Sydenham business Solotti. Woolston’s Three Boys Brewery won beverage supplier of the year and the overall supreme supplier of the year. Tiki Taco, which has opened a store in The Colombo, took out pop up establishment of the year. WINNER: Hello Sunday has taken out cafe of the year at the recent Christchurch Hospitality Awards.

ENTHUSIASTIC: Chloe Leslie, 7, of Addington warms up with her group before it goes on stage to lead the Jump Jam at Addington Primary School on Friday.

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Xmas lights planned for Beckenham tree BY BRIDGET RUTHERFORD

A plan to light up Beckenham at Christmas is underway. The Spreydon-Heathcote Community Board decided to allocate up to $2000 from its discretionary response fund to pay for light emitting diode (LED) lights for a tree in the area. Deputy chairwoman Karolin Potter brought up the idea at the board’s last meeting. The board members decided to put the money towards lights for the tree outside the Beckenham Service Centre. It will also write to businesses in local shopping centres to ask if they can support the idea through labour, equipment, lights or money to provide LED lights for other trees in the area. The board hopes they will be up and running by Christmas. Community board member Helene Mautner said the idea was “lovely”. “Little things like that actually bring a lot to the community. It brings smiles to their faces.”


6

Monday August 17 2015

SOUTHERN VIEW

Cashmere celebrates history and leaders BY BRIDGET RUTHERFORD Cashmere High School students, staff, past principals and Ngai Tahu representatives have come together for a special presentation. A korowai was gifted to the school on August 6 by the kahui, which is a group comprised of former students, parents, teachers and current students. It represents the wairua, mana and land of the school and acknowledges its history. A ceremony was held in the school’s Performing Arts Centre where Mereana Moki Kiwa Hutchen (Aunty Kiwa) and Sir Tipene O’Regan, of Ngai Tahu, helped present it. The ceremony acknowledged the school’s history and leaders, and former principals Dave Turnbull, Ron Chapman and John Murdoch came back to the school for the occasion. Assistant principal Joe Eccleton said not only was it a symbol of the past, but also how the school had

moved forward. “It was very special.” He said a korowai is a symbol of office and authority of the person who wears it, and it would be worn for special occasions such as prizegivings or when a special guest visited the school. Sir Tipene had previously visited the school to bless its taonga and to discuss the importance of critical thinking with the students. He blessed and presented the korowai and made a speech. Mr Eccleton said it was an honour to have Aunty Kiwa at the school and Sir Tipene’s speech was amazing. “It was quite a highlight for us for him to come, he holds a lot of mana.” He said the Maori culture at the school was building. “We’re definitely building, and that’s what we’re trying to do.” Students and staff then performed a haka together to the korowai and principals.

HONOUR: Former Cashmere High School principals Dave Turnbull (left), Ron Chapman and John Murdoch (right) came back and joined current principal Mark Wilson at the ceremony.

Funding granted for Asian language programmes Hillview Christian School, Marian College and Catholic Cathedral College have received funding to establish more Asian language programmes. Education Minister Hekia Parata announced last week the money will go towards establishing Mandarin, Japanese or Korean programmes, or expanding existing ones. The schools are among 22 groups

of schools across the country to get the funding. “The first funding round has generated real enthusiasm for Asian languages in classrooms,” Ms Parata said. “Twenty-two programmes involving 129 schools will receive a total of $3.3m over the next three years.” The Government established the

$10m Asian Language Learning in Schools contestable fund last year to increase the provision of Asian languages in schools. “Many of the primary and secondary schools are working together to provide a pathway for students to keep developing language proficiency throughout their school life,” Ms Parata said. “I’ve been impressed with the

innovative ways that schools are sharing teaching skills and resources. Some groups are bringing students together over the internet, using virtual classrooms to overcome geographical barriers. “There are cognitive and cultural benefits to learning a second language and Asian Language Learning in Schools is just one of several government initiatives that will en-

courage a multi-lingual New Zealand,” she said. “The programmes that won funding will begin next year. Eligibility for the second round of funding is being extended to include all Asian languages.” Applications for the second round have opened and schools have until September 25 to register their interest.

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Monday August 17 2015 ▌FLAME ▌ FILES

Keep looking when you’re cooking BY MARK THOMAS – FIRE RISK MANAGEMENT OFFICER

ENTREPRENEURS: The winning team in Cashmere High School’s competition created a wireless information transferring system.

Business plan success Cashmere High School students got a taste of the business world as part of the BP Business Challenge. The year 10 and 11 students spent three days in a practical workshop in the school library recently where they worked in teams to create a business plan for a new product. Each group then had to pitch their ideas before the judges in a Dragons Den-style presentation where they were marked on each part of their plan and overall presentation.

The BP Business Challenge is offered to more than 45 schools throughout New Zealand each year. It is run by the Young Enterprise Trust, a charity which is encouraging and developing New Zealand’s next generation of entrepreneurs and business people. The group WITS came out on top with its idea for a wireless information transferring system. The system allows users to share data, similar to a pay wave card with USB functions. The group was made up of Ben

Blackmore, Daniel Siemers, Caitie Ward, Lewis Elliott, Frey Anderson, Georgie Kirton and Daniel Oorschot. BP is the major sponsor of the programme and the David Levene Foundation, Chartered Accountants Australia and New Zealand, University of Otago and Xero are supporting sponsors. The next step for teams is the Young Enterprise Scheme if they choose to pursue that where they would compete against teams from other schools.

The Bed Shop

The week has been reasonably quiet with season-related incidents including chimney fires and false alarms. The latter included systems proving faulty and people reporting things that turned out to be steam thought to be smoke and red lights thought to be fire. We also attended quite a number of ambulance back-up calls. There were only a couple of cooking fires, both around dinner time and both involving people leaving the kitchen with the stove-top heating food. The advice never changes. Stay with the food you’re cooking or as the old mantra said: “Keep looking when you’re cooking.’’ A spectacular fire on Richmond Hill last Saturday morning occurred in a house with subsidence underneath and the real risk of the entire property slipping away. The danger of entry meant we were called a couple of further times to the same place for smouldering and re-ignition. It goes without saying really that the safety of our firefighters trumps the close-up turnover

DANGER: Leaving pots unattended on a stove-top greatly increases the chance of a fire.

and damp down that complete fire extinguishment often requires. That the fire was probably the result of arson just makes us a bit more frustrated and angry. A digger involved in the demolition of a house in Lower Styx Rd on Tuesday caught fire and the operator stood helplessly as hydraulic fluid ignited and spread to completely involve the machine. Brooklands and St Albans crews could only put out the remains when they arrived. Not a good day for the digger driver.

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Monday August 17 2015

SOUTHERN VIEW

Top sustainable house opens in Addington One of the country’s most sustainable and energy-efficient houses has opened its doors in Addington. The house has a 10 Homestar Built rating and developer and architectural designer, Bob Burnett, plans to share the design and build information with anyone who wants to create their own sustainable home. The 140 sq m, two-storey home in Church Square, was officially launched on August 5 and is open to the public for about a year. This is the first 10 Homestar Built rating awarded in New Zealand; the first 10 Homestar Design rating was awarded to a Belvedere Group show home in May. Launched in 2010, Homestar is the independent system that rates the health, comfort and efficiency of New Zealand homes, on a scale of 1-10. It takes into account energy, water, waste, ventilation, health and comfort, and other environmental factors, at both design and built stage. There are currently around 200 Homestar-rated projects throughout the country. The Christchurch show home had achieved a nine Homestar Design rating in April, but Mr Burnett and his team achieved the 10 Homestar Built rating by building on their existing initiatives and providing more comprehen-

SUSTAINABLE: The Addington home, which has a 10 Homestar Built rating, will be open to the public for a year. sive documentation. Mr Burnett said building highquality green houses should be standard practice in New Zealand, and over the next few months, will begin sharing technology and construction methods on the SUPERHOME website (www. superhome.co.nz). “Energy-efficiency, thermal comfort, a healthy indoor environment and affordability should be basic requirements for a home – and Homestar’s independent rating is crucial for us to demonstrate the house’s many sustainability credentials,” he said. The home features a combined

grey water and rainwater system, water-efficient fittings, photovoltaic solar power and energy-efficient lighting and electronics. All paints and sealants are low VOC, and other materials are certified by Environmental Choice NZ or Forest Stewardship Council. A solar wall ventilation system uses the sun’s energy to pre-heat ventilation air, substantially reducing heating expenses. Slab-edge insulation (to stop heat loss from concrete floor slabs) and innovative hydronic underfloor heating also keep the home snug.

GRASSROOTS SPORT

CLOSE: The Hillmorton High School year 7/8 rugby league side has finished second in the intermediate schools’ competition. They played Chisnallwood Intermediate in the final, losing 28-16. There was silver lining however, with Sam Vaioge being named player of the tournament. He was presented with the award by Canterbury Rugby League’s Nick Le Compte. • More sport, page 11

▌IN ▌ BRIEF Parking restrictions

The Hagley-Ferrymead Community Board will decide whether to approve parking restrictions on the southern side of Hobson St, Woolston, at Wednesday’s meeting. The street is a 6m wide cul-de-sac which runs off Hopkins St, and residents are concerned with the lack of space when cars are parking on both sides. Since Woolston and Phillipstown schools merged the situation has become worse.

Funding application

Neighbourhood Week is com-

ing around for another year, and applications for funding close on August 28. The annual event will run from October 23 to November 1 and is aimed at bringing people and communities together. The Spreydon-Heathcote and HagleyFerrymead community boards set aside funding each year for people and groups which hold Neighbourhood Week events. Funding applications can be made here http://www.ccc.govt.nz/cultureand-community/events-andfestivals/annual-events/neighbourhood-week/

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SOUTHERN VIEW

18

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Monday August 17 2015

SOUTHERN VIEW

Build your next home with Artisan Homes, your local registered Master Builder Artisan Homes’ show home,

5 Broomleigh Drive in Rolleston’s Faringdon estate is a must-see with its superior interior finish, thoughtful design and imaginative tranquil landscaping.

Artisan Homes offer an impressive range of plans to choose from. Affordable family homes to Executive superior homes. Plans are viewable in high resolution digital at

www.artisanhomes.co.nz Let Rob and his team work with you to produce your own unique plan. Artisan Homes’ show home is open every day: 8.30am-5pm Mon-Thur, Fri by appointment, and 12-4pm Sat/Sun. To contact Rob: phone 374 9172, mobile 021 324 876 or email: robin@artisanhomes.co.nz.

Builders of superior homes.

Show home & Office 5 Broomleigh Drive, Rolleston Phone - 03 374 9172 or Rob 021 324 876 E-mail - robin@artisanhomes.co.nz Website - www.artisanhomes.co.nz


SOUTHERN VIEW

Monday August 17 2015

11

GRASSROOTS SPORT The first semi-final of the section A division 1 saw Cashmere senior B lose 38-21 to Christchurch Girls’ High B, at the Christchurch Netball Centre on Wednesday. PHOTOS: KAREN CASEY

CONTEST: (Above) – Wing attack, Ella Dench jumps to win the ball against her Girls’ High counterpart. CATCH: (Above right) – Wing attack Ella Dench, (with Sumer Foote background) looks for a quick catch and pass. INTERCEPT: (Right) – Cashmere’s Hannah van Waelsden tries to intercept a lobbed pass. PASS: (Left) – Cashmere centre, Livvi Kemp, restarts the game with the centre pass.

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[EditionAugust datE] 17 2015 Monday

SOUTHERN VIEW

A passion for hairdressing drives salon’s growth

Starting out in Barbadoes Street in 2008 with a team of three, Evolve Hair & Beauty has gone from strength to strength since moving to Homebase in Marshlands Road, says owner Tracey Barnao.

T

racey, who has been in the industry since 1995, says hairdressing has been her passion from a young age, and that she is still as passionate as she was then, if not more so. Before owning her own salon, she was the South Island colour technician for Redken, training hairdressers with Redken products.

True

Her new business had been going for almost two years when the Christchurch earthquake hit and they had to leave their salon. After making Homebase the new location for Evolve Hair & Beauty two years ago, they have grown to a team of 13, including 10 senior stylists and two intermediate stylists training towards their qualifications.

DENTURES

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is not only known as a place to get a haircut, but also somewhere you can relax with an espresso or tea, and the latest magazine in hand. “We need our clients to leave the salon not only with amazing hair and beauty, but with the right products to recreate the styles at home as we don’t all have the luxury of an at-home stylist. In the salon, we believe we use the best products available – Redken, Pureology, GHD, Cuccio beauty products, Quoi makeup, O Cosmetics and Orly Gel FX. There is plenty of parking and the salon is open seven days with three late nights. Opening hours are Monday, 9am to 2pm; Tuesday, Wednesday and Thursday, 9am to 8pm; Friday, 9am to 5pm; Saturday and Sunday, 10am to 4pm.

Who thought

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HOLLYWOOD: A beautiful result for a female patient in her 60’s

“I feel training is crucial to success as there is always something to learn, whether you are qualified or not. We attend regular training opportunities both inside and outside of the salon,” Tracey says. The salon’s hair services range from colouring, cutting, colour correction, perming, straightening and extensions to styling for weddings and school balls, while fully qualified beautician Kayla provides waxing, spray tans, makeup artistry, acrylic and gel nails and pedicures. “A great haircut isn’t enough to keep a client any more as there are a lot of salons within kilometres. At Evolve Hair & Beauty, we understand the importance of giving the very best haircut and exceptional customer service.” Tracey sees forming great relationships with clients as vital, so Evolve Hair & Beauty

These stunning lovebite full upper and lower dentures have been expertly crafted by internationally-recognised dental technician Richard Greenlees at his Christchurch studio. The combination of Richard’s skill, experience (including 15 years in London’s prestigious Harley Street) knowledge and revolutionary techniques allow him to create beautiful bespoke false teeth that truly resemble those in nature and reflect each patient’s individuality and unique character.

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GOOD KEEN MAN: Teeth with character for a hard-case fisherman in his 50’s

Richard will personally guide you through the entire process to create teeth with small nuances in the fabrication, colour and shape. Your beautiful new lovebite dentures will boost your confidence and make you look and feel year’s younger!

Care on Call takes a personal approach to providing high quality care in your own home Whether you are seeking to maximise or regain your quality of life following an injury or illness, require specialist care, need regular home help or companionship, Care on Call provides a wide range of individual services to enable you to remain in your own familiar surroundings.

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SOUTHERN noR’WESt VIEW nEWS

Monday August 17datE] 2015 [Edition

Share your photos. Go to facebook.com/seebeseen also, view more images from this event.

131

Gilbert Wealleans Social Editor 021 225 8226

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The Buddle Findlay NZIFF Opening Night Gala

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he Isaac Theatre Royal came to life as a cinema on August 7 when The Buddle Findlay New Zealand International Film Festival got off to a spectacular start. The inaugural movie Sherpa which, brought the beauty of Everest and the grievances of the Sherpa guides to the world, drew a hearty ovation. Taking place in Timaru and Christchurch, the prestigious festival runs in various venues as well as this city’s oldest yet newest theatre, until August 23.

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Keiran Horne, Rob Wright

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Monday August 17 2015

SOUTHERN VIEW

Sovereign Star Nursery and Preschool

W

orking in partnership with families to support the children in their care to reach their full potential is the foundation of the learning philosophy at Sovereign Star Nursery and Preschool. Everyday’s programme and each child’s assessment are designed with this outcome in mind. It’s thanks to the staff ’s professionalism and passion about high-quality early childhood education that this new Kaiapoi nursery and preschool has grown considerably over the past few months, more quickly than even the management expected. The teachers are inspired by the new ideas and new approaches that are now an integral part of early childhood education. It’s also great that they work in a specific-to-purpose, light, bright and airy facility, full of wonderful resources and equipment. The babies’ nursery is specially designed to recreate a calm home-like culture and the staff are dedicated to nurturing the infants in their care.

The centre maintains a high ratio of teachers to children to ensure an environment where the children have the opportunity to develop a lifelong love of learning. Central to this learning is music, art, dance, drama and storytelling through which children acquire verbal, perceptual, numeric, spatial and motor skills. The Sovereign Star Preschool offers affordable fees, which include morning and afternoon tea and lunch. Sovereign Star offers 20 hours free ECE and opens from Monday to Friday, 7am to 6pm. To learn more about the Sovereign Star Nursery and Preschool on Williams Street, Kaiapoi, you can call on 021 0295 1364 or 03 260 1023, email admin@sovereignstarpreschool.co.nz or visit www.sovereignstarpreschool.co.nz.

Kids love CASPA

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ASPA (Creative After School Programmed Activities) offers children the opportunity to be creative, make new friends and try new experiences all within a safe, nurturing environment. CASPA offers working parents an affordable after school and school holiday programme that their kids just love! CASPA is now pleased to advise they have a new after school programme at Harewood School on Harewood Road. CASPA attributes its success to the variety of activities on offer as well as the convenience and affordability for parents. CASPA kids enjoy an exciting range of activities including sports, music, games, drama, arts and crafts as well as fun trips. Previous themes and activities have included a Karaoke Dance Party, CASPA Fear Factor, Healthy Art, Out of Africa and hundreds of other amazing themes and activities! CASPA parents enjoy peace of mind, knowing their kids are safe and enjoying the benefits of a quality after school programme. Some parents and caregivers also enjoy government subsidies for CASPA. CASPA is child, youth and family approved for the OSCAR subsidy

and in some circumstances, the full CASPA fee will be covered by the subsidy. For more information or to enrol, call Caroline, Rachel or Tania on 349 9260 or visit www.caspa.org.nz.

 Purposely built and architecture designed brand new building and playground.  Passionate qualified ECE educators. Focus on individual care-education and we provide high staff ratio.  Experienced ECE music teacher lead.  Balanced cooked lunch. 20 hours free ECE for 3-5 years old. Sessions/full days available. Opening hours: Monday-Friday 7.00am-6.00pm

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BOOGIE: Hillmorton High School’s year 7 and 8 hip hop group Full Proof has been practicing hard for the school’s dance showcase, Shine, in September. The students had to audition for the group and have been practicing after school with an outside tutor to prepare for it. Deputy principal Eleanor Sim said dance is very strong at the school and students can do it throughout the year levels. “It is a very popular subject and there is a ballet extension class and also this auditioned hip hop group.”

CPIT artwork inspired by Cashmere Hills

The Cashmere Hills have provided inspiration for a new piece of artwork which will feature in Christchurch Polytechnic Institute of Technology’s new Engineering and Architectural Studies facility.

The art work which has been specially made for CPIT is a feather. New Zealand artist Niki Hastings-McFall was inspired by the function of the new building and the its name, Kahukura, which refers to a chiefly cloak made of feathers, a rainbow and the ancestor of the Cashmere Hills, which the building will look towards. “Because this work is to be positioned in a facility dedicated to architecture and engineering I wanted to create work that referred to the construction, design, structure and incredible natural engineering of the feather itself as opposed to a more literal representation,” Ms HastingsMcFall said. The artwork, named Hope Fully Fledged, will be very visible, suspended high in the building’s atrium above a wide, central stairway. The design will play with light, shadow and colour. Ms Hastings-McFall has also associated the possibility of flight with hope; she drew further inspiration from poet Emily Dickinson. “In Emily Dickinson’s poem, feathers symbolise the feeling of hope. Hope, just like education, allows people to break free, to fly away to new beginnings. Education and the pursuit of knowledge confer hope and allow our dreams reality.” With work in collections of Museum of New Zealand Te Papa Tongarewa, Auckland Art Gallery, The Dowse Art Museum, Queensland Gallery of Modern Art and the British Museum, Ms Hastings-McFall has been credited with helping to bring contemporary Pacific art to national promi-

SIGNIFICANT: Playing with light and colour; Niki HastingMcFall’s artwork for CPIT, Hope Fully Fledged, was inspired by the Cashmere Hills which the new building will look towards. nence. Her latest work will complement the three-storey, Kahukura building designed by Jasmax to provide an inspirational environment for CPIT’s student architectural designers, engineers, interior designers and quantity surveyors. Kahukura will cater for

about 1000 people and is scheduled for completion in late 2016. The commission, by the CPIT Artwork Collection Committee, is part of a programme of artistic enrichment included in the Campus Master Plan programme of rebuilding and refurbishment CPIT’s campuses.


[Edition SOUTHERN VIEW datE] 2

Monday August 17 2015

15

Not all first aid certificates

are created equal While first aid courses must achieve prescribed New Zealand Qualification Authority (NZQA) standards to be certified, not all training providers deliver the same course.

T

here can be big differences in first aid courses between a range of training providers. Some courses range from teaching only the basic NZQA specified content and nothing else, to providing detailed and comprehensive content designed to familiarise participants to a wide range of likely emergencies. Providers offering shortened courses or courses not meeting NZQA training requirements are now in the spotlight. NZQA and the Department of Labour have published a factsheet to outline requirements for providers, learners and employers for first aid training based on currently registered NZQA unit standards. Below are a summary of what we think you should know. Course differences Training providers can market their courses under a wide range of names such as Essential First Aid, Workplace First Aid or Comprehensive First Aid and many other eye-catching titles. The term workplace can vary from a small office to a large factory where the risks and potential injuries are just as wide. Employers should be cautious in thinking that a one-day workplace first aid course will meet their needs in industries such as construction, engineering, forestry and industrial. More advanced learning is important to meet the proper workplace assessments and meet health and safety obligations. The content of courses can also vary. Employers should check to see the first aid course is relevant to their particular industry risks. If there are risks of falling, or medium to high injury, then take careful look in the shortened courses as these subjects may not be covered. It is the responsibility of the employer to ensure that employees attend courses appropriate to their industry risks. Unit standard-based first aid training These are the minimum requirements for both the initial and refresher training. The minimum duration of first Raewyn Clegg aid training and Registered Teacher of assessment will be for Piano and Theory of training based on: Music. • Unit standards 6400, 6401 (or 26552) 29 Lancewood Drive and 6402 (or 26551), Halswell a minimum of 12 Ph 322-9377

hours’ training and assessment • Unit standards 6401 (or 26551) and 6402 (or 26552), a minimum of eight hours’ training and assessment • For refresher training, where the learner’s certificate is no older than two years and three months from date of issue, a minimum of six hours’ training and assessment. First aid training must cover the outcomes of the NZQA first aid unit standards being assessed and any additional modules identified by the employer through the workplace risk assessment process as outlined in Department of Labour guidelines. Only first aid training providers accredited by NZQA can award the credits and issue a first aid certificate. Care needs to be taken to ensure that the provider is actually registered with NZQA for this purpose. NZQA conduct regular External Evaluative Reviews on all training providers. New Zealand Red Cross is proud to hold a double Highly Confident accreditation in both Educational Performance and Capability in Self-Assessment. This means that NZ Red Cross is a Category One training provider. First aid refresher training Refresher training is required every two years to maintain the certificates. This is

a requirement and not something for the provider to decide. The requirement allows for a three-month period of grace, so the cut off period is two years and three months which should allow sufficient time to enrol onto a suitable course. The refresher training should ensure the certificate holder is current in first aid practice appropriate to their individual workplace requirements. If a certificate is not renewed for more than three calendar months from the second anniversary date of issue, it will be necessary for the certificate holder to complete full first aid training to maintain currency. For the purposes of workplace first aid emergency management, employers will need to ensure that their first aid personnel maintain competency at all times. Contact New Zealand Red Cross to discuss your training requirements or visit www.redcross.org.nz. Download our free lifesaving app as additional help to ensure that knowledge and help is always at your fingertips.

Finish the credits you need to step in to tertiary study! If you need that little extra boost to get on your way, you can start Catch-Up College on the 7th September 2015 to finish your credits for University Entrance. Enrolments are now open and close on the 31st August 2015.

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The programme offers between 6 and 14 internal credits in:

GLOBAL LEADERS IN FIRST AID TRAINING

First Aid Revalidation Course (6 hours)

Cost $120.00 per person (certificates must not have expired for more than 3 months) Time: 8.30am – 3.15pm

Piano

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Monday 24 August 7 September 14 September

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Friday 28 August 18 September 2 October

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NEW ZEALAND RED CROSS - GLOBAL LEADERS IN FIRST AID TRAINING CHRISTCHURCH COURSE DATES 2015 • VENUE: 32 BIRMINGHAM DRIVE, MIDDLETON Comprehensive First Aid PLUS Course (16hrs or 4hr upgrade)

Comprehensive First Aid Course (12hrs)

Unit Standard 6402, 6401, 6400 and 25411 or 26552, 26551, 6400 and 25411 Cost $265.00 per person incl FA Manual & GST for 16 hours or $80.00 per person for upgrade following completion of CFA Time: Day One 8.30am – 5.30pm Day Two 8.30am – 5pm

Unit Standard 6402, 6401, 6400 or 26552, 26551, 6400 Cost $210.00 per person incl FA Manual & GST Time: Day One & Day Two 8.30am - 3.15pm 2 x Mondays 2 x Tuesdays 31 August & 7 September 8 & 15 September 21 & 28 September 29 September & 6 October 2 & 9 November 20 & 27 October

16 Hours Thursday/Friday 4 Hours Friday 1.15pm-5pm Saturday/Sunday 20 & 21 August 21 August 19 & 20 September 22 & 23 October 23 October Sunday 20 September

Essential First Aid Course (8hrs)

Monday 31 August 21 September 23 November

Tuesday 18 August 8 September 29 September

Wednesday 26 August 7 October 28 October

Thursday/Friday 27 & 28 August 3 & 4 September 10 & 11 September

Time: Day One 8.30am - 5.30pm Day Two 8.30am - 12.45pm

Unit Standard 6402, 6401 or 26551, 26552 Cost $150.00 per person Time: 8.30am – 5.30pm

USE THE RED CROSS ADVANTAGE COMPREHENSIVE FIRST AID, ESSENTIAl FIRST AID, REVAlIDATION OR TAIlORED TRAINING TO SUIT YOU AT YOUR PlACE OR OURS.

2 x Wednesdays 26 August & 2 September 16 & 23 September 7 & 14 October

Thursday/Friday 20 & 21 August Thursday 17 September 15 October 5 November

Saturday 22 August 5 September 19 September

Weekends 22 & 23 August 5 & 6 September 19 & 20 September

FOR BOOKINGS PLEASE CALL 0800 REDCROSS OR 339-7111 • BOOK ONLINE AT WWW.REDCROSS.ORG.NZ


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Monday [EditionAugust datE] 17 2015

SOUTHERN VIEW

FOOD

Great solutions with Air Con NZ

Quick ‘n’ tasty dMexican & Wine wraps

s and food are big business, says JAN BILTON. Just consider the space allotted Mexican flavours and food are big business, says JAN BILTON. Just s, consider refried beans, salsas, jalapenos and Mexican spices in salsas, your supermarket then look the space allotted to tacos, tortillas, refried beans, orn chips inand theMexican snack aisles. easy, tasty and textural, Mexican cuisine finds jalapenos spicesQuick in yourand supermarket then look at the range corn chips in the snack aisles. Quick and easy, tasty and textural, ngofand old. Mexican cuisine finds favour with young and old.

Big cider satisfaction By Yvonne Lorkin The humble apple is a tight package of huge potential — you can bake, stew and fry them, juice, crumble and mousse them. Thankfully, we also have a hugely innovative craft cider industry. When it comes to master craftsmen, the team at Peckham’s in Nelson are experimenting beyond their ‘‘core’’ business.

The technology behind heat pumps just keeps getting better and better, and the team at Air Con NZ are able to supply, fit and maintain some of the Peckham’s Hopped Cider most popular and most up-to-date models. 500ml, $7.40

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The cider apples that

he Mitsubishigrow Electric Air Con Christchurch has gained a reputation on theHyperCore range, for example, operates at its full for providing full solutions in the central Peckham’s property are surrounded capacity even when it’s down toby -15°. heating and HRV solution packages. They GOBBLE UP: plenty Make of subzero fields ofnights hops, Nelson’s With to come cover everything from single room hidden thewinter, most of star crop. Soand options to full domestic and commercial this Air Con NZother have been selling convenience foods why notregion’s have a homes crack central heating and air conditioning systems fitting this model to many of the in this moreish at brewing them using multiple brands, all of which operate and offices, knowing that their customers can Mexican meal — together? This snap, rely on the advanced technology to keep them Ten-Minute Black crackle and pop blend super quietly. Their customers know they will warm thea gentle, most. With wall always receive the right, unbiased solutions to Beanwhen Chilli they need ithas their heating concerns. mounted options edge to choose Tortillas.and floor console herbaceous to Visit www.airconnz.co.nz or call 03 343 3886. from, they also offer rapid quietness theheat, dry, apple tang.and Super tasty when servedFind superthem at Unit 8, 33 Watts Road. Wi-Fi controls.

ck ‘n’ tasty Mexican wraps BEAN CHILLI TORTILLAS

You could use prepackaged coleslaw to replace the crunchy broccoslaw that is available from the vegetable section of supermarkets. Serves 4

Meanwhile, heat the black 2 cups broccoslaw ACK

bean chilli in the microwave for 4 2 tbsp lemon juice minutes or until hot. Stir well. 2 tomatoes Heat the tortillas briefly in the 1 avocado kaged microwave. 500g packet Naked Mexican e crunchy Fill theKitchen tortillas with the Black Bean Chilli withchilli, Red tomatoes, Quinoa & ailable broccoslaw, Coriander ction of avocado and coriander. 8 stand’n’stuff Garnish soft tortillas with sour cream. ½ cup coriander — Serves 4 Sour cream to garnish

EGGS WITH REFRIED BEANS FRESH BAYO FLOUR TORTILLAS

These are fantastic for eating your Great served with with corn chips. fingers. Fill Use themregular with pulled refriedpork, beans if bayo beans tchen salmon, vegetable curryunavailable. or refried beans Chilli and guacamole. To serve as nibbles make riander INGREDIENTS them half the size. Makes 16 rtillas 3 cups plain150g flourfeta cheese 440g tin refried bayo beans h 1 tsp each: salt, baking powder 4 eggs ⅓ cup canola oilchopped chilli or to taste 4 tsp 1 cup warmChopped water coriander or parsley

th the to garnish d inSift thethe flour, salt and baking powder into a cake mixer. METHOD mon juice,

Add the oil and water and, using the

in cold water for Halve, dough hook,Soak mixthe forcheese 1 minute on medium 10down. minutes before using then e avocado. speed. Scrape Mix for another mindrain well and onute juice ontolow speed, until it crumble. forms a ball. Stir thebench refriedand beans well and Tip onto a floured divide into

16 equal pieces.

EGGS WITH REFRIED BAYO BEANS

Great served with corn chips. Use regular refried beans if bayo beans unavailable. Serves 4 150g feta cheese 440g tin refried bayo beans 4 eggs 4 tsp chopped chilli or to taste Chopped coriander or parsley to garnish

Toss the broccoslaw with the dressing that is included in the packet, adding a little chilled. lemon juice, if required. Peckham’s Moutere Pommeau Dice the tomatoes. Halve, stone, peel 375ml, $19.90 and dice the avocado. Sprinkle with a little This limited edition creation is a lemon juice tointo prevent browning. Add the oil and water and, spoon equally four 6cm blend of Peckham’s Meanwhile, heat Break the black bean chilli usinginthe dough hook, mix for 1 diameter ramekins. an egg own apple brandy, intomicrowave each ramekin. the or untilminute which is aged in oak the forPierce 4 minutes hot. on medium speed. Scrape down. Mix for another minute on yolkswell. with a toothpick. Top with barrels for a year Stir low speed, until it forms a ball. the chilli and crumbled feta. before being blended Heat tortillas brieflyoven, in the microTip onto a floured bench and Placethe in the microwave with cider apple juice. Tuckerpieces. Electrical provides a full electrical wave. divide into 16 equal cover loosely with a paper towel It smells like a rich, service replacing / repairing Form each piece intofrom a ball and syrupy and medium (50the perbroccoslaw, cent) tartelights tatin and Fillcook the on tortillas with flatten with the palm yourfittings hand.through powertomatoes, for about 6avocado minutes,and untilcoriander. tastes with ofLED to smooth completeand chilli, Cover with a clean tea and towelbuild. and Tucker hot and the eggs are softly luxurious, design Electricalhoneyed offer Garnish with sour — cream. cooked. Garnish. Serves 4 rest for 15 minutes. and spicy. A wee dram

home efficient solutions using Home

Lightly roll each ball into a this with a chunk of Automation and highlyof efficient Heating rough circle about 12cm in great aged gouda, and FRESH FLOUR Form each piece into a ball and flatten Solutions through to you’ve Solar Power on diameter. got something insanely TORTILLAS with the palm of your hand. Cover withHeat a a non-stick yourfrying roof.panCurrently Tuckers have a on good. clean and rest for 15 minutes. Thesetea aretowel fantastic for eating medium-low heat. Place tortilla special onaLED replacement fittings with We have been in Canterbury for over 40 years Lightly eachFill ballthem into with a rough incircle with yourroll fingers. the pan and cook for 1 minute, Peckham’s Ice Cider a Top Up insulation package. Moutere and are part of the Canterbury Rebuild Programme. 375ml, $14.90 about diameter. pulled12cm pork,in salmon, vegetable until the base has a few light curry or refried beans and brown spots and it starts to puff Crafted on similar Heat a non-stick frying pan on mediumCall nowprinciples and speak Lee or Stephen on 03 343 4441 guacamole. Toaserve as in nibbles up. to icetowine, low heat. Place tortilla the pan and or email admin@tuckerelectric.co.nz make them half the size. Turn it over and continue to fresh harvested apples cook for 1 minute, until the base has a few cook seconds. are pressed and the light brown spots and it starts to puff up.for about 30 Unit 8/33 Watts Rd, Sockburn. P: 03 343 4441. www.tucker-electrical.co.nz juice is frozen before the tortilla to a plate. INGREDIENTS Turn it over and continue to cookRemove for being slowly thawed Wipe the pan clean with a about seconds. to a 3 cups30 plain flour Remove the tortilla during the winter paper towel if there is excess plate. 1 tsp each: salt, baking powder months. The first 25 flour. Repeat with the remaining Wipe the panoil clean with a paper towel 1/3 cup canola per cent of the thawed balls. if1 cup therewarm is excess flour. Repeat with the Stack the tortillas on top of juice is used to create water remaining balls. this intensely each other. Store in an airtight Stack the tortillas on top of each other. flavoured, sweet, container or zip-lock bag. METHOD toffee apple-ish treat. Reheat briefly in the Store in an airtight container or zip-lock Sift the flour, salt and baking Beautifully balanced and tangy, microwave or wrapped in foil in bag. powder a cake — Makes 16 it’s the perfect dessert in a glass. Reheatinto briefly inmixer. the microwave orthe oven.

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wrapped in foil in the oven.

Soak the cheese in cold water for 10 minutes before using then drain well and crumble. Stir the refried beans well and spoon equally into four 6cm diameter ramekins. Break an egg into each ramekin. Pierce the yolks with a toothpick. Top with the chilli and crumbled feta. Place in the microwave oven, cover loosely with a paper towel and cook on medium (50 per cent) power for about 6 minutes, until hot and the eggs are softly cooked. Garnish.

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[Edition17 datE] Monday August 2015

SOUTHERN VIEW

Foam concrete and healthy homes

C

anterbury Foam Concrete Limited is a locally owned and operated firm which understands the problems caused by rising damp and is there to help. A great number of houses in Christchurch have a problem with rising damp. Most timber floor houses built before the mid-1970s have scant underfloor insulation or nothing at all. Many of them have been built in areas that were previously swamp, and a persistent high water table compounds the problem. Independent tests have shown that every 24 hours, up to 40 litres of water can rise from the ground and enter a house. This moisture will show up in several ways such as mildew, mold growth, condensation, musty odours and, in the long term, a gradual deterioration of the building. More importantly, there is a growing

awareness among health experts that dampness, rather than cold, produces health problems. In most homes, steps will have been taken to insulate the ceiling and wall cavities, but problems will continue unless rising damp is treated at the source. Sealing the ground with foam concrete is an effective answer. Foam concrete is free-flowing and easy to pump into confined areas such as the cavity below a wooden floor, where poor ventilation and lack of subfloor insulation combine with damp ground to create excessive water vapour transmission or rising damp. Foam concrete requires no surface finishing and does not hinder the installation of other services. Contact Canterbury Foam Concrete Ltd for more information on 03 376 4608 or 0508 362 626.

3 17

Smooth-Air offers homes with

all-day comfort

N

owadays, we want warm, wellinsulated and brightly lit homes, but modern family living can lead to high levels of moisture in our tightly constructed houses. Baths, showers, cooking and even our own perspiration can increase the humidity and moisture to much higher levels, resulting in condensation and homes that are more difficult to heat. The experts at Smooth-Air have designed a cost-effective solution, specific to New Zealand’s conditions. The Dry-Matic system is perfect for new or existing builds and rental accommodation. Usually installed in under half a day and once fitted, costs as little as 10 cents a day to run. The Dry-Matic works in a number of ways. It replaces stale, moist air with clean, dry air; reduces the concentration of airborne dust mites and allergens; channels solar energy from roof and ceiling spaces into cooler living spaces

P m A D g n i s i AttAck R ...at the source

and reduces concentrations of outgassing from new furniture and building materials. Asthma sufferers may receive real relief, furniture and furnishings can be protected from moisture damage and the system offers security as doors and windows can remain closed while the Dry-Matic circulates fresh, dry air around the house. For more information, contact SmoothAir at 264 Annex Road, call 0800 SMOOTH (0800 766 684) or visit www.smooth-air.co.nz.

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Mon - Fri 7.30am - 5pm


2 18

[EditionAugust datE] 17 2015 Monday

SOUTHERN VIEW

Something special, something private, something just for you Avonhead, 291C Avonhead Road Auction: September 03, 2015

4 bedrooms | 2 bathrooms | 3 toilets | 2 living rooms | 1 dining room | 1 office/study | 2-car garage | Listing #: PI55700

S

et in a secluded rear site on Avonhead Road, this well-designed contemporary family home offers good living with space and comfort to spare. Built over two levels, this is a home that takes every advantage of the light and sun with its north-facing aspect. From the portico entrance through to the well-proportioned kitchen, the expansive living and dining spaces, this is a home that is designed to make it easy to entertain, inside and out, with great access to the established grounds. Built on a large scale and featuring four large double bedrooms and an office, or additional single bedroom, three bathrooms, two living areas and a separate dining area, this well-specified and well-presented home does not stint on space. The TC1 land features private, walled grounds of 1355m2 that have been beautifully landscaped to include mature perimeter planting, a good sized lawn and a hardwood deck with built-in seating where you can fire up the barbecue this summer. This home is located right in the zone for the popular schools of Westburn Primary, Merrin Primary, Cobham Intermediate, Burnside High School and just a short drive or cycle to the University of Canterbury, and the benefit of the airport within easy reach. Its proximity to retail, services, schools and recreational areas will make it a popular choice for many, while its lock and leave capability is certainly a bonus. Our owner

is motivated to sell so those serious about getting a head start will need to register their interest before a prior offer sees it miss the auction room altogether. Open Home dates: Saturday and Sunday, 1pm to 1.30pm. See you at the open home or before for a private viewing contact Cameron Bailey of Harcourts Gold Papanui (Licensed Agent REAA 2008) on 352 6166 or mobile 0275 557 079.

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SOUTHERN VIEW

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SOUTHERN VIEW

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ALTERATIONS Renovations & repairs, from start to finish, 1 call to cover it all, ph Rob 027 509-2373 ANDREWS TREE CARE Services, tree removal, trimming, stump grinding, shelterbelt clean up, section clearing, rubbish removals, excavation work, ph 027 728 5688 APPLIANCES & WHITEWARE Sales and service, 12 mths guarantee, free delivery in Chch area, Appliance Services, Showroom Shop 12 New Brighton mall (Pierside). Phone 388 4780

BEST BATHROOMS full renovation specialists, LBP, repairs & maintenance ph 03 3870770 or 027 245-5226 BUILDER For all building work but specialist in bathroom renovations, 30 yrs experience, with service and integrity. Free Quotes. Ph Lachlan 383-1723 or 0274 367-067. BUILDER LICENSED available for all aspects of building. Please call 027 241-7471 or 335-0265 CARRIER LOCAL experienced, friendly, trade-me purchases, single items to truck loads, furniture to whatever, removals & trade deliveries a specialty. Ph GEH 341-5069


22

Monday August 17 2015

SOUTHERN VIEW

Classifieds Trades & Services

Building & roofing log fire inSTAllATionS BricklayinG & BlocklayinG (30 yrS experience)

loGfireS • Log fire installation & maintenance • Chimney cleaning • Standard logfire installations $600+GST+permit+parts if applicable • My scaffoldhing no charge fencinG • Brick, block, timber or any combination roofinG repairS • Concrete tile • Metal chip tile • Corrugated iron landScape BuildS • Retaining walls • Decks • BBQs • Planter Boxes

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FURNITURE REMOVALS Large Trucks $95 + GST per hour 7 day NZ wide, packing & moving, Professional Company, Professional Service. Canterbury Relocations Ltd. ph 0800 359 9313

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Trades & Services

Trades & Services

PAINTER Top quality work, interior/ exterior, pensioners discount, free quotes, 30 years experience, I stand by Canterbury, ph Wayne your friendly painter 03 385-4348 or 027 2743541 PAINTING 30 years experience, workmanship guaranteed, pensioners discounts, free quotes, ph Robert 021 02630757 PLASTERER SOLID both ext & int work, Scottish Tradesman with over 30 yrs experience, FREE Quotes, ph Donald 354-5153 or 021 02326186 PLASTERER Gib Stopping, Small job specialty. 30 + years experience. Ring 0800 387-369 PLUMBER ALF THORPE PLUMBING Certifying Plumber for all types of plumbing, maintenance, spouting, alterations etc. Phone 352-7402 or 0274350-231 PLUMBER For prompt service for all plumbing maintenance, repairs and alterations. Phone Michael 364 7080 or 027 438 3943 PLUMBER A Top Plumbing job completed at a fair price, prompt service, all work guaranteed, Ph Brian 9607673 or 021 112-3492 PLUMBER Maintenance plumbing services. Specialising in tap replacement & hot water cyclinders. Free qote. 24 /7. Ph Murray 022 6177-275 PLUMBER All plumbing work and maintenance including plastic spouting. Specialist in bathrooms and installations. Free quotes and ideas. 30 yrs exp. Top quality friendly service. Ph Murray 022 617 7275

ROOFING Qualified & Licenced Practitioner. Re-Roof & Repairs, all types. Member New Zealand Roofing Association. Over 35 years experience. Phone John 027 432-3822 or 351-9147 email johnmill@ihug.co.nz

WINDOW CLEANING Crystal Clear Window Cleaning. Want to improve your outlook? Then call Greg Brown for a Free Quote 384-2661 or 027 616-0331

STEEL

cut to length Building Structural Steel Full range of black, primed & galv. Products: Pipe, Box, Angle, Flat, P.F.C. Re-Bar & Pre Drilled Base Plates. We can supply cut and deliver Mon-Friday 8-4.30 Sat 8-12pm

STEEL CANTERBURY LTD 6 Cable St, Sockburn P 943 6525 F 943 6527 sales@steelcanterbury.co.nz

SPOUTING CLEANING - Spouting Unblocked, Cleaned Out and Flushed Out. Also Full Handyman Services Available. Call Trevor 384-3435 or 021 043-2034 TILER AVAILABLE Ceramic & porcelain. Phone Paul 022 151 9242, 981-2802 T.V. SERVICE CENTRE Repairs, tvs, microwaves, stereos, DVD, aerial installations and kitsets 301 Brougham Street, ph 03 379 1400 UPHOLSTERER Dining Chairs, Lounge suites, Caravan Squabs etc. recovered. Free Quotes. Phone Graeme 383-1448 VHS VIDEO TAPES & all camera tapes converted to DVD, video taping, weddings, twenty firsts, special occasions, www.grahamsvideo.co.nz ph 03 338-1655 WATERBLASTING Quality Job, Quick Service by skilled tradesman, Ph Richard Severin at Jet-X 0800 538 969 Free quotes, visit www.jetx.co.nz

WINDOW CLEANING Average 3 bdrm house inside or out $40. Both $70. Phone Trevor 3442170

Tuition PILATES Beginner & Intermediate classes, Tuesday & Wednesday nights. Fendalton Croquet Club, Makora Street. Phone Julie 351-2100

Wanted To Buy AAA Buying goods quality furniture, Beds, Stoves, Washing machines, Fridge Freezers. Same day service. Selwyn Dealers. Phone 980 5812 or 027 313 8156 A+ Household effects, fridges, freezers, washing machines, ovens. Good cash paid. Ph 022 0891 671 TOOLS Garden, garage, woodworking, mechanical, engineering, sawbenches, lathes, cash buyer, ph 355-2045

CALL NOW

Ph: 03 379 1100 Entertainment

.CO.NZ RICCARTON (0508 446 987)

NORTHLANDS (0508 446 987) GENERAL ADMISSION

THE MAN FROM U.N.C.L.E.• (M) Mon 10:30, 1:00, 3:40, 6:10, 8:50PM Wed 10:30, 1:00, 3:40, 6:10, 8:50PM

GENERAL ADMISSION

ANT MAN (PG) Mon 10:00, 1:15, 3:45, 6:20, 8:45PM Tue 1:15, 3:45, 6:20, 8:45PM Wed 10:15, 12:40, 3:20, 8:45PM BROTHERS (TBC) Mon 8:10PM Tue 8:20PM Wed 8:15PM FANTASTIC FOUR• (M) Mon 10:10, 11:00, 1:20, 3:30, 6:00, 7:00, 8:20PM Tue 10:00, 11:00, 1:20, 3:30, 6:00, 7:00, 9:15PM Wed 10:10, 1:20, 3:30, 7:00, 8:20, 9:15PM INSIDE OUT (G) Mon-Wed 2:20PM JURASSIC WORLD (M) Mon 2:50PM, Wed 2:50PM MAGIC MIKE XXL (R16) Mon 12:20, 5:30PM, Wed 12:20PM MISSION IMPOSSIBLE: ROGUE NATION (M) Mon-Tue 10:15, 12:30, 3:20, 6:15, 9:00PM Wed 10:10, 12:50, 3:45, 5:30, 9:00PM PAPER TOWNS (M) Mon-Wed 12:00, 4:40PM THE GALLOWS (M) Mon 9:15PM THE MAN FROM U.N.C.L.E.• (M) Tue 10:30, 1:00, 3:40, 6:10, 8:50PM THOMAS & FRIENDS: LEGEND OF THE LOST TREASURE (G) Tue 10:00AM TRAINWRECK• (R16) Mon-Wed 10:20, 1:10, 3:50, 6:30, 9:10PM VACATION (R13) Wed 6:45PM MUMS AND BUBS - TICKETS ONLY $9 FANTASTIC FOUR• (M) Wed 11:00AM

ANT MAN (PG) Mon-Wed 3:00PM FANTASTIC FOUR• (M) Mon 1:50, 6:50, 9:05PM Tue 2:00, 6:50, 9:05PM, Wed 9:05PM FAR FROM THE MADDING CROWD (M) Mon-Wed 10:00AM MISSION IMPOSSIBLE: ROGUE NATION (M) Mon 11:00, 4:10, 8:00PM, Tue 11:20, 4:10, 8:00PM Wed 1:10, 3:50, 8:00PM MR HOLMES (PG) Mon-Wed 12:40, 5:30PM THE MAN FROM U.N.C.L.E.• (M) Mon 10:40, 1:10, 3:35, 6:00, 8:25PM, Tue 10:30, 1:00, 3:30, 6:00, 9:00PM, Wed 10:30, 1:00, 3:30, 6:35, 9:00PM THOMAS & FRIENDS: LEGEND OF THE LOST TREASURE (G) Tue 9:50AM TRAINWRECK• (R16) Mon 10:20, 12:55, 3:35, 6:10, 8:50PM Tue-Wed 10:20, 12:55, 3:35, 6:10, 8:55PM VACATION (R13) Wed 6:45PM MUMS AND BUBS - TICKETS ONLY $9 FANTASTIC FOUR• (M) Wed 11:00AM INTERNATIONAL FILM FESTIVAL 54: THE DIRECTOR’S CUT (R16) Mon 4:15PM AWAKE: THE LIFE OF YOGANANDA (E) Mon 11:00AM, Wed 12:00PM BELIEF: THE POSSESSION OF JANET MOSES (M) Mon 6:15PM, Tue 11:30AM CARTEL LAND (R13) Tue 2:15PM CENSORED VOICES (E) Wed 2:00PM CITY OF GOLD (E) Mon 2:00, 6:30PM DEATHGASM (R16) Wed 4:30PM EXPERIMENTER (M) Mon 8:45PM FAR FROM MEN (M) Wed 2:15PM IRIS (E) Tue 12:30PM LAMBERT & STAMP (E) Mon 1:00PM, Tue 6:15PM MOMMY (R16) Tue 8:15PM NGA WHANAUNGA MAORI PASIFIKA SHORTS 2015 (R16) Wed 12:15PM OUT OF THE MIST: AN ALTERNATE HISTORY OF NEW (E) Tue 6:30PM RAMS (M) Mon 12:00PM RED ARMY (E) Tue 4:30PM RESULTS (M) Tue 4:15PM TEHRAN TAXI (PG) Wed 6:15PM THE 50 YEAR ARGUMENT (E) Wed 6:30PM THE CLUB (R16) Tue 8:45PM THE FORBIDDEN ROOM (M) Mon 8:30PM THE MISFITS (PG) Tue 2:00PM, Wed 8:15PM THE TRIBE (R18) Mon 3:30PM THE WOLFPACK (E) Wed 8:30PM WHEN MARNIE WAS THERE - SUBTITLED (PG) Wed 4:00PM

FAR FROM THE MADDING CROWD M - SEX SCENES. ANT MAN PG - VIOLENCE & COARSE LANGUAGE. INSIDE OUT G JURASSIC WORLD M - VIOLENCE. MINIONS PG - LOW LEVEL VIOLENCE. TERMINATOR GENISYS M - VIOLENCE AND OFFENSIVE LANGUAGE. PAPER TOWNS M - SEXUAL REFERENCES MAGIC MIKE XXL R16 - OFFENSIVE LANGUAGE,DRUG USE AND SEXUAL THEMES. MR HOLMES PG - ADULT THEMES THE GALLOWS M - SUPERNATURAL THEMES & VIOLENCE DRAGON BALL Z: RESURRECTION ‘F’ PG - VIOLENCE AND COARSE LANGUAGE. FANTASTIC FOUR M VIOLENCE. VASUVUM SARAVANANUM ONNA PADICHAVANGA PG THOMAS & FRIENDS: LEGEND OF THE LOST TREASURE G. MISSION IMPOSSIBLE: ROGUE NATION M - VIOLENCE. TRAINWRECK R16 - SEX SCENES, SEXUAL CONTENT, DRUG USE & OFFENSIVE LANGUAGE. THE MAN FROM U.N.C.L.E. M. VACATION R13 - VIOLENCE OFFENSIVE LANGUAGE AND SEXUAL REFERENCES

• NO COMPLIMENTARIES

SESSION TIMES ARE CORRECT AT TIME OF PRINTING

PHOTO ID IS REQUIRED FOR ALL (R) RATED MOVIES

Vehicles Wanted

CASH/CASH For any unwanted Vehicles

cars $100 $1,000 vans or 4wds Up To $3,000 Ph 347-9354 or

027 476 2404

Thursday 13th August - Wednesday 19th August

WOMEN HE’S UNDRESSED (M)

FAR FROM THE MADDING CROWD (M)

MISSION IMPOSSIBLE (M)

WALKING THE CAMINO (PG)

MR HOLMES (PG)

REMBRANDT (exempt)

LETTERBOX ADVERTISING PRINT

The Christchurch Star Company specialises in the printing and delivery of gloss mailers and letterbox flyers.

DESIGN

We offer a FREE professional Creative and Design service to ensure your advertising is effectively targetting your customers.

DELIVERY

You can choose CHCH wide delivery to every home or target your delivery to where your customers live. Talk to us about the best option for your business.

Phone Mark on 364 74537453 or 021 800800 809809 • Email: mark@christchurchstar.co.nz Phone Mark on 364 or 021 • Email: mark@starmedia.kiwi


SOUTHERN VIEW

-Wha

WORKINGMEN’S

CLUB

Contact: Jo Fuller - phone 364 7425 jo.fuller@starmedia.kiwi

APPEARING THIS WEEKEND UPSTAIRS

DOWNSTAIRS

SATURDAY

‘Famous for their roasts!’

22nd August

BRENDAN CHASE

Elvis

4.30PM

in the Westview Lounge Tickets $10

8PM

A&P

Open daily from 6.30am - Breakfast, Lunch & Dinner

SHOW @ 8PM

TICKETS $20

TEXAS HOMECOMING

We are family friendly. Great Kids menu plus designated play area.

Hornby WMC • 17 Carmen Road, Hornby • phone 349 9026 www.hornbyworkingmensclub.co.nz • Members, guests & affiliates welcome

A CLUB BY THE SEA!

118 Racecourse Rd, Sockburn, Christchurch. Ph 03 342 7150 www.racecoursehotel.co.nz (opposite Riccarton Raceway)

HARRINGTON'S

TUESDAYS & THURSDAYS

Members Lucky Card Draw

TAB POD

COMING $10 SATURDAY 29th AUG ROAST VINYL MAN Available Tuesday, Wedsnesday, & Thursday

HAS NEW OWNERS

- upstairs -

PIERVIEW Restaurant Quality a la carte with a view! Open FRIDAY, SATURDAY, & SUNDAY from 5.30pm Bookings Recommended

FRIDAY SPECIAL: 2 for 1 Steak Sizzler Meals SUNDAY SPECIAL $25 3-CourseFeast Soup - Roast - Dessert

SHUTTLE RUNNING Tues, Thurs, Frid & Sat

202 Marine Parade | Ph 388-9416 Members, guests and affiliates welcome

NOW POURING

What's on

Special available lunch only Monday - Saturday 12pm - 2.30pm Conditions apply.

Racecourse Hotel Motorlodge

www.newbrightonclub.co.nz

ClubBISTRO

$20

10

www.craigadams.co.nz

JOIN

Roast/Dessert

Kids two course special from $

SATURDAY 5th SEPT 8PM - 11PM TICKETS $20

Craig Adams

Seniors SPECIAL Two courses Soup/Roast or

Treat the Kids!

DOOR SALES $25

PRESENTED BY DND SHOWBAND

KRACDA ENTERPRISES PRESENTS

Midweek SPECIAL

DAD

SUNDAY 6TH SEPT

RESTAURANT & CAFÉ

COMING ATTRACTION

Open Tuesday to Saturday 12pm-2pm and from 5pm.

DON'T FORGET

REMINISCE

FRIDAY 21 AUGUST 7.30PM

- downstairs -

Section

H

Entertainment n w o T n I n O g in t's Go

The

ORNBY

AS

23

Monday August 17 2015

Our mission is to offer great customer service, great food and a great experience. We hope to see you soon!

KIDS eat FREE

Conditions apply.

MONDAY

Open from 9.30am to late

HARRINGTON'S

BOOK NOW FOR FATHER'S DAY SUNDAY 6th SEPT

CAFÉ, BAR, & RESTAURANT

808 MAIN NORTH RD, BELFAST. PH 323 8898

Lunch & Dinner

All you can eat, 7 days

HAPPY HOUR 5PM - 7PM DAILY

LIVE MUSIC

DUO

      Campbell

Bookings Essential

6PM FRIDAY

PH 386 0088

fb.com/ GardenHotelRestaurant www.gardenhotel.co.nz

21st August

Complimentary drink for all fathers & chocolates for everyone.

PHONE 385 8880 FIND US ON FACEBOOK fb.com/GBCCHCH

THE GARDEN HOTEL COMPLEX | 110 MARSHLAND RD | www.gardenhotel.co.nz | phone 385 3132


24

Monday August 17 2015

SOUTHERN VIEW

30 CHANCES TO of FreshChoice Gift Cards $30,000 in prizes to be given away! Spend pend nd d $2 $20 orr more to $20 t e enter. nter. S nter. See ee e iinstore nsttore or ffreshchoice.co.nz re esh shch hchoice.co ice.co.nz ffor or te tterms erm and conditions. Promotion runs 17th August to 6th September 2015.

9

$

$ 79

kg

Fresh NZ Premium Beef Mince

299

$

1

99

each

Wattie’s Garden Peas/ Mixed Vegetables 1kg

300

$

each

Anchor Butter 500g

kg

Loose Australian Oranges

600

$

each

Mainland Mild/Colby/ Edam 500g/Mozzarella/ Tasty Grated Cheese 375g

2

$ 79 each Cadbury Chocolate Block 190-200g (Excludes Mousse)

GREAT DEAL!

10 for

3000

$

pack

Speight’s/Summit 24 x 330ml Bottles

990

$

each

Lindauer/Gunn Estate 750ml (Excludes Special Reserve/Reserve)

FCSV1708

Prices apply from Monday 17th August to Sunday 23rd August 2015, or while stocks last. Trade not supplied. We reserve the right to limit quantities.

All limits specified apply per customer per day. All prepared meals are serving suggestions only. Props not included. Certain products may not be available in all stores. Proprietary brands not for resale.

F FreshChoice.co.nz

FreshChoiceNZ

399

$

each

Keri Fruit Drink/Juice 2.4-3L

900

$

Fancy Feast Royale Broth 40g/Canned Cat Food 85g

FreshChoice Barrington 256 Barrington Street, Christchurch. Phone 332 6364. Open 7am-11pm, 7 days.

Southern View 17-08-15  
Southern View 17-08-15  

Southern View 17-08-15