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Meatballs with Vegetable Pasta Slice the Yellow Pepper and Onion into slices, and chop the tomatoes into large chunks. Roll the Minced Sausages into small balls. Add some oil to a pan and sautĂŠ your onions until brown, then add the peppers, tomatoes, and garlic, season generously and lower the heat. Cook for 30 minutes on a low heat, stirring occasionally to prevent sticking. Whilst the vegetables are simmering down, cook your pasta and pan fry the meatballs until thoroughly cooked, then add the pine nuts and lightly toast them. When everything is cooked, drain the pasta, and toss together with the meatballs and tomato sauce, and Enjoy!

Recipe

Paprik ir svog n supjaustykite plonomis juostel mis, o pomidor - stambesniais gabaliukais. Far o de reles i vyniokite i pl vel s ir suformuokite ma us kukuliukus. Supjaustytus svog nus berkite keptuv ir iek tiek pakepkite kaitintame alyvuogi aliejuje. Kai svog nai apskrus, keptuv suberkite paprikos juosteles, pomidoro gabaliukus, d kite druskos, pipir , spauskite esnako, ir, nustat silpn ugn , palikite dar oves tro kintis ~ 30 min. Tik nepamir kite karts nuo karto pamai yti! Kol dar ov s tro kinasi, i virkite makaronus, keptuv je apkepkite far o kukuliukus (kartu keptuv berkite ir kedro rie utus). Makaronus ir far o kukuliukus sumai ykite, o ant vir aus u pilkite tro kintas dar oves. Skanaus

Ingredients 2-3 Minced Sausages Penne Pasta Yellow Bell Pepper Large Tomatoes Onion Minced Garlic Clove Handful of Pine Nuts Salt Pepper Olive Oil www.lituanicaltd.co.uk Lituanica loyalty card

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Meatballs with Vegetable Pasta  

Lituanica Recipe June 2012 Meatballs with Vegetable Pasta