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Labeling of Genetically Engineered Food, from page 51 Testing of GMOs is currently performed on the new DNA code to determine if there is any DNA which is similar to common allergens such as soy or peanut. This testing is inadequate to fully know how the insertion of the genes affects the plant or animal DNA and whether or not epigenetic changes have occurred that would also affect the allergenicity of the GM crop. Scientists have called for more accurate allergy testing with rat models, prior to commercial introduction of the GM crop. (8) The introduction of antibiotic resistant genes is particularly troubling as we are seeing a dramatic rise in antibiotic resistance. It has now been demonstrated that DNA from GMOs can be transferred to soil and gut bacteria via horizontal transfer. Genetically engineered crops are novel synthetically-created foods and thus require advanced methods of safety assessment and labeling in order to protect humans and livestock, as well as the complex and fragile environment upon which we all depend.

References 1) Epigenetics and metabolism in 2011: Epigenetics, the life-course and metabolic disease. Nature Reviews Endocrinology 8, 74-76 (February 2012) |doi:10.1038/nrendo.2011.226 journal/v8/n2/full/nrendo.2011.226.html 2) Effects of a High-Fat Diet Exposure in Utero on the Metabolic Syndrome-Like Phenomenon in Mouse Offspring Through Epigenetic Changes in Adipocytokine Gene Expression. Endocrinology March 20, 2012 en.2011-2161 3) Epigenetic changes in early life and future risk of obesity. International Journal of Obesity 35, 72-83 (January 2011) |doi:10.1038/ ijo.2010.122 ijo2010122a.html 4) Epigenetic changes predisposing to type 2 diabetes in intrauterine growth retardation. 5) Food labeling guide 6) Food labeling fact sheet USDA 7) Read the Food Label 8) Evaluation of biotechnology-derived novel proteins for the risk of food-allergic potential: advances in the development of animal models and future challenges. Arch Toxicol2010, Dec;84(12):909-17. Epub 2010 Sep 15. Ahuja V. 9) Ampicillin threat leads to wider transgene concern. Nature. 2005 Jun 2;435(7042):56. Azeez G. pubmed/15931193 10) Degradation of transgenic DNA from genetically modified soya and maize in human intestinal simulations. Br J Nutr. 2002 Jun;87(6):533. Martín-OrúeSM4 11) Maternal and fetal exposure to pesticides associated to genetically modified foods in Eastern Townships of Quebec, Canada. Aris, A. Reproductive Toxicology. 2011 May;31(4):528-33. Epub 2011 Feb 1 http:// 31%3A528%20%20aris%20Cry1ab%20protein%20maternal%20fetal 12) Biological effects of transgenic maize NK603xMON810 fed in long term reproduction studies in mice. Dr. A. Velimirov http://www. 52 | THE BULLETIN | NOVEMBER / DECEMBER 2012 13) A comparison of the effects of three GM corn varieties on mammalian health. Seralini. Int J Biol Sci. 2009 Dec 10;5(7):706-2. http:// 14) Mass Protests Against GM Crops in India. uk/gmProtestsIndia.php 15) Study Proves Three Monsanto Corn Varieties’ Noxiousness to the Organism. Le Monde Dec 2009 16) A three generation study with genetically modified Bt corn in rats: Biochemical and histopathological investigation. Asun Kılıc. Food and Chemical Toxicology 46 (2008) 1164–1170 pdf 17) Sterility of animals linked to GMOs 18) Farmer knowledge and a priori risk analysis: pre-release evaluation of genetically modified Roundup Ready wheat across the Canadian prairies. Environ Sci Pollut Res Int. 2009 Sep;16(6):689-701. Epub 2009 May 28.Mauro.IJ. 19) Landscape-scale distribution and persistence of genetically modified oilseed rape (Brassica napus) in Manitoba, Canada. Environ Sci Pollut Res Int. 2010 Jan;17(1):13-25. Epub 2009 Jul 9. Knispel AL 20) The Silent Forest. David Suzuki watch?v=fSEVzwdjjWw 21) Transgenic DNA introgressed into traditional maize landraces in Oaxaca, Mexico. Nature. 2001 Nov 29;414(6863):541-3. Quist D, Chapela IH. 22) Quantification and persistence of recombinant DNA of Roundup Ready corn and soybean in rotation. J Agric Food Chem. 2007 Dec 12;55(25):10226-31. Epub 2007 Nov 13. Lerat S, http://www.ncbi.nlm. 23) Testing of genetically modified novel proteins for allergenicity in food and feed: a toxicological and regulatory challenge. Arch Toxicol. 2010 Dec;84(12):907- Bolt, HM. pubmed/20859736 24) Starlink corn: a risk analysis. Environ Health Perspect. 2002 Jan;110(1):5-13. Bucchini L, Goldman LR. http://www.ncbi.nlm.nih. gov/pubmed/11781159xx 25) Potential adverse health effects of genetically modified crops. J Toxicol Environ Health B Crit Rev. 2003 May-Jun;6(3):211-2. Bakshi A 26) Introduction: what are the issues in addressing the allergenic potential of genetically modified foods? Environ Health Perspect. 2003 Jun;111(8):1110-3. Metcalfe DD. pubmed/12826482 27) Taco Bell Recalls Shells That Used Bioengineered Corn http:// 28) “Assessment of Additional Scientific Information Concerning Starlink Corn,” FIFRA Scientific Advisory Report No. 2001-09, July 2001 29) Open Letter from Purdue University Emeritus Professor Don Huber. Pathogen New to Science Found in Roundup Ready GM Crops? 30) Researcher: Roundup or Roundup-Ready Crops May Be Causing Animal Miscarriages and Infertility http://farmandranchfreedom. org/gmo-miscarriages

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