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WHAT CAN I BRING? COOKBOOK Anne Byrn
THE DINNER DOCTOR Quick Cooking When Time Is Short Anne Byrn
THE CAKE MIX DOCTOR From Cake Mix to Cake Magnificent Anne Byrn
Potlucks and picnics, dinner parties and fundraisers—it’s the busy age of shared meals, which means with every invitation comes the question: “What can I bring?” Anne Byrn, an inspired cook and problem solver, knows exactly how to answer the question, offering over 200 delicious suggestions for crowd-pleasing food that’s designed to travel, from canapes to salads to main dishes and desserts. Each recipe comes with Tote Notes (how best to transport the dish), Big Batch (how to multiply the dish), and When You Arrive (how to put the finishing touches on the dish). 117,000 copies in print. • Alternate selection of The Good Cook.
The doctor’s in, and now she’s curing dinner woes! Making excellent use of the Crock-Pot and other labor-saving appliances, incorporating hundreds of shortcuts and tips, and cooking from a pantry of prepared foods, THE DINNER DOCTOR shows how to make over 230 fast and kid-friendly appetizers, salads, soups, sides, and main courses.
THE CAKE M IX DOCTOR is in! By doctoring up packaged cake mix with just the right extras— a touch of sweet butter here, grated lemon zest there—even the least experienced baker can turn out luscious signature desserts. Layer cakes, cheesecakes, coffee cakes, sheet cakes, brownies, and those allimportant frostings: Here are 150 fast and foolproof
Paper: $14.95/$18.50 Can. ISBN-13: 978-0-7611-4392-5 No. 14392 UPC 0-19628-14392-1 Hardcover: $25.95/ $32.50 Can. ISBN-13: 978-0-7611-4640-7 No. 14640 UPC 0-19628-14640-3 Two-color; illustrations throughout; 8-page full-color insert; 496 pages; 7" x 8"
17-copy slimline floor display: $249.15/$309.50 Can. (5 Cupcakes!, 4 Cake Mix Doctor, 4 Chocolate from the Cake Mix Doctor, 4 Dinner Doctor) ISBN-13: 978-0-7611-4048-1 No. 24048
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489,000 copies in print. • Main selection of The Good Cook; selection of Quality Paperback Book Club. Paper: $14.95/$18.50 Can. ISBN-13: 978-0-7611-2680-5 No. 12680 UPC 0-19628-12680-1 Illustrations throughout; twocolor; 544 pages plus 16-page four-color insert; 7" x 8"
recipes that are transforming the art of home baking in America. 1,645,000 copies in print. • Main selection of The Good Cook. Paper: $14.95/$18.50 Can. ISBN-13: 978-0-7611-1719-3 No. 11719 UPC 0-19628-11719-9 Illustrations throughout; twocolor; 384 pages plus 8-page four-color insert; 7" x 8"
“. . . the result is full of flavor and easy to produce in a minimum amount of time or supervision, a must for the busy homemaker in today’s hectic world.” —PUBLISHERS WEEKLY COLD-WEATHER COOKING Sarah Leah Chase
NANTUCKET OPEN-HOUSE COOKBOOK Sarah Leah Chase
Over 300 eclectic and soul-warming recipes. 120,000 copies in print. • Selection of The Good Cook.
More than 250 recipes that have drawn hungry visitors and residents to Nantucket caterer and cooking teacher Sarah Leah Chase. 221,000 copies in print. • Selection of The Good Cook.
Paper: $15.95/$19.95 Can. ISBN-13: 978-0-89480-752-7 No. 1752 UPC 0-19628-01752-9 Illustrations throughout; twocolor; 432 pages; 7" x 10"
Paper: $15.95/$23.95 Can. ISBN-13: 978-0-89480-465-6 No. 1465 UPC 0-19628-01465-8 Illustrations throughout; twocolor; 336 pages; 7" x 10"