2013 Artful Food Winter Menu Planning Guide

Page 23

Rouge Tomate

JEREMY bearman

from rouge tomate www.rougetomatenyc.com Black Pepper Garganelli, Veal Sweetbreads, Chanterelle, Sweet Corn, Okra, Tomato Confit and Petite Arugula

800.289.4644

www.chefs-garden.com

21


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