The Iowan | January/February 2014 vol.62 | no.3

Page 7

letters RAD MAG

GREAT COOKIES

I’m a photographer based in New

Last week I saw a copy of The Iowan.

York City. I’m taking a trip home to

I really enjoyed all of the articles,

Des Moines to visit my folks for a

especially the one by Mark Tade about

that is looking into the possibility of

couple weeks. I wanted to reach

the shellbark hickory trees and nuts.

starting a sustainable community in

out and let you know how rad the

I am 91 years old and have been

this area. We would greatly appreciate

magazine is — my folks have issues

picking up shagbark nuts on our

any contacts or list of communities

dating back a couple years, and I

farm since 1951. I made a batch of

like this in Iowa, also contacts for any

always catch up when I visit.

Grandmother Tade’s cookies, and we

organic farms and gardens. We would

thought they were great. I was hoping

love to communicate with like-minded

you could ask Mark Tade if it would be

people that have formed to pursue a

possible to buy a few nuts from the

common goal of living and working in

shellbark tree just to try.

an intentional community.

— Nils Ericson, Brooklyn, New York

BAD HOG Sometimes I wonder if Storm Lake, Iowa, is like so many other places.

—Jo Otta, Garwin

SUSTAINABLE COMMUNITY I am with a group here in Des Moines

—Donna Eddy, West Des Moines donnajeddy@yahoo.com

Other times I don’t. Yesterday I rode my motorcycle on the smooth county

Mark Tade doesn’t sell nuts, but

roads around town to look at prairie

there are lots of folks who do, and

There’s a long history of intentional

life and enjoy the air saturated with

they’re listed in the Iowa Nut Growers

communities in Iowa, most famous

the thick smell of Iowa topsoil and

Directory, produced by the Iowa Nut

among them the Amana Colonies.

the wind blowing through where my

Growers Association. We’ve mailed

Perhaps the best-known sustainable

hair would have been were I not bald.

Ms. Otta a copy; others can find it at

community in the state now is

Once I got my fill, I pulled into Al’s

iowanutgrowers.com. —ed.

Abundance Ecovillage in Fairfield:

car wash to rinse off the dust. From

abundanceecovillage.com. The Iowan

the coin machine, I gazed over my

ran a story on that community on

shoulder at the busy intersection

LOCA-WHAT?

behind me and observed three police

Please inform me the definition of

available at 877-899-9977 or from

officers attempting to wrestle a hog

“locavore,” found on page 37 of the

iowan.com. There are organic farms

— a big, strong, fast, fat hog. After a

November/December 2013 issue. It is

and gardens statewide; a good place

great amount of evasion by the hog,

not in my 1909 unabridged dictionary!

to start looking for them is the Iowa

the blocking of the intersection, the

—Hobart Belknap, Austin, Minnesota

stopping of many amused onlookers,

page 4 of the May/June 2008 issue

Organic Producers directory, where you can search by location:

the help of some locals, and some

Sure! Merriam-Webster defines

idalsdata.org/iowadata/organics.cfm.

animal snares, the hog submitted and

“locavore” as “one who eats food

Good luck! —ed.

waited for “Jimbo,” who eventually

grown locally whenever possible.”

showed up with a livestock trailer.

Its first known use was in 2005, so

I mounted my now-clean motorcycle

we’re not surprised your 1909

and rode west into the sunset

dictionary doesn’t list the word.

thinking how much it all looked,

That’s probably because 105 years

smelled, and felt a lot like Iowa.

ago, most people were locavores —

— Jonathan Ehrlich, Storm Lake

only after most of us started eating food that traveled long distances did we invent a word to describe what used to be common practice. —ed.

January/February 2014 | THE IOWAN

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