SPECIAL ADVERTISING SECTION
Gift Guide 2012
FAIR OAKS FARMS
T
his holiday season, you’ll be the star when you delight friends and family with Fair Oaks Farms’ outstanding holiday gift box collections. Fair Oaks Farms’ award-winning artisan cheeses are available in so many delectable varieties that you’ll find something for everyone. These gift collections are original and elegant, with family pride and unmatched expertise going into every gift selection. There’s nothing skimpy about Fair Oaks Farms gift collections! Make an impression with our Champion Collection, with its amazing top three award winners—a full pound of Aged Gouda, Emmentaler, and Sweet Swiss, presented in an attractive Fair Oaks Farms wooden crate. Our best value is the Cream of the Crop, with our five favorite cheeses—Smoked Gouda, Havarti Pepper, Sweet Swiss, Gouda, and Emmentaler—two-and-a-half pounds of creamy deliciousness. You’ll be remembered with appreciation when the straight-from-the-farm wooden crate is opened and the gourmet crackers and smokehouse sausage are discovered too. “The ideal thing about all of our cheese collections is that
we oversee the whole process, from what our cows eat to crafting the best, most flavorful cheeses,” says marketing director Leslie Rusk. “We love for people to visit Fair Oaks and see our cheese shop. There are FAIR OAKS FARMS so many flavors, and that means there’s 856 N 600 E something everyone can enjoy. And stop Fair Oaks, Ind. by the café for our truly delicious ice 877.536.1194 cream made from the best milk.” shop.fofarms.com Last-minute shopping is so easy with a Fair Oaks specialty catalog or by visiting shop.fofarms.com. Our high-quality, delicious cheeses are always welcome, whether it’s a gift collection including fullflavored Asiago for Dad’s hearty sandwich, our popular Cheddar Lover’s with cheddars from different years, or a collection of sweeter cheeses for a favorite aunt. Imagine the delight of everyone on your list when they open our attractive gift boxes! Holiday time or any time, our fine artisan cheeses are a welcome treat.
DECEMBER 2012/JANUARY/FEBRUARY 2013
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FAIR OAKS FARMS: FOR THE CHEESE LOVERS!