94
Book of Lists 2013
Full-Service Caterers Ranked by Largest Event Catered in 2011
Phone / Website
Largest Event in 2011 / Employees
Description of Catering Services
Top Local Official(s) / Year Founded
864-627-1403 www.staxs.net
4,500 10
Various menus; food prepared from scratch daily; equipment rental, flowers, linen, tables, chairs, silverware and personalized wait and bar staff
Daneida Figuera 1993
864-248-4850 www.liquid-catering.com
2,200 75
We are a special event bartending and staffing company, specializing in providing fullservice bar packages for corporate events, galas, fundraisers, weddings and more
Tammy Johnson 2011
864-232-7007 www.table301.com
2,000 200
Weddings, cocktail parties, luncheons, meetings, in-home dinners, fundraising events; chefs work with clients to create unique events; mobile kitchen caters for two or 2,000; network of vendors, for floral arrangements to flatware, chairs and tents
Lauren Van De Water, Kim Eades 1997
864-676-9090 www.embassysuitesgreenville.com
1,300 40
INP
Bill Groves INP
864-487-7427 www.daddyjoesbbq.com
1,200 42
On-site catering and cooking, three full-service mobile cookers and grills, 24-hour shift caters for corporate functions, specializing in company picnics
Ree Smiley 1999
864-288-6615 www.littlepigsbbqcatering.com
1,200 6
Regular dishes plus on-site grilling and additional menu items
Robert K. Powell 1986
864-656-2058 www.campusdish.com/en-US/CSSE/Clemson/Catering/
600 500
Coffee breaks and luncheons, prepared and serviced receptions and dinners; alcohol service at the Madren Conference Center and Inn Monday through Saturday, and at limited campus locations
Dan Davies, Pam Morgan, Jean MacDuffie 1969
864-241-0401 www.saffronscafe.com
425 16
Full-service from hors d'oeuvres parties to sit-down dinners
Glenn Patrick Sawicki 2003
864-226-8945 www.sullivansmetrogrill.com
400 30
Cater on- and off-premises for any size event
Sabra Nickas, Bill Nickas, Kellye A. Rainey 14
877-477-0477 www.summit-pointe.com
400 6
Catering for on-site or off-site events; flexibility in pricing and service levels
Patti Wetherford 2005
864-987-9464 www.hooters.com
250 40
Minimum of 10 people for full service, delivery, Hooters girls
Colby Jennings 1995
864-271-8431 www.sobysontheside.com
250 10
Full-service catering; corporate delivery for any size and any event
864-233-5449 www.nybutcher.com
200 13
Anything in store can be cooked, such as whole beef tenderloins, marinated chicken breasts, roasted chicken, any entree; side items available, including roasted vegetables
Lauren Van De Water, Bethany Carter 2001 Jim Tindal, Todd Prochaska, Mark Nicholas 1999
864-214-2260 www.ontheborder.com
175 55
Full-service catering
Dennis G. Smith 1996
Company Stax Catering 80 Orchard Park Drive Greenville, SC 29615 Liquid Catering 116 E. Broad St. Greenville, SC 29601 Table 301 Catering 207 S. Main St. Greenville, SC 29601 Cafe Verdae at Embassy Suites 670 Verdae Blvd. Greenville, SC 29607 Daddy Joe's BBQ & Beach 1400 W. Floyd Baker Blvd. Gaffney, SC 29341 Little Pigs BBQ & Catering of Mauldin 110 W. Butler Road Mauldin, SC 29662 Clemson Catering / Aramark Corp. P.O. Box 429 Clemson, SC 29633 Saffron's West End Cafe 31 Augusta St. Greenville, SC 29601 Sullivan's Metropolitan Grill 208 S. Main St. Anderson, SC 29624 Summit Pointe Conference & Events Center 805 Spartan Blvd. Spartanburg, SC 29301 Hooters 2401 Laurens Road Greenville, SC 29607 Soby's On the Side 22 E. Court St. Greenville, SC 29601 The New York Butcher Shoppe 2222 Augusta Road Greenville, SC 29605 On the Border Mexican Grill & Cantina 74 Beacon Drive Greenville, SC 29615
Hospitality
INP=Information not provided. Because of space constraints, only the top-ranked companies are printed. For a full list of participating companies, visit www.scbiznews.com/data. Although every effort is made to ensure accuracy, errors sometimes occur. Email additions or corrections to lists@scbiznews.com, fax to 803-253-6521 or go to www.scbiznews.com/data and click "Add Data."
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