Santa Barbara Independent, 03/13/14

Page 59

DINING GUIDE Californian

The Independent’s Dining Guide is a paid advertisement and is provided as a service to our readers. Restaurants are listed according to type of food served. Bon appétit! AVERAGE PRICE PER MEAL $  Up to $10 $$  $11-$15 $$$  $16-$25 $$$$  $26-Up

To advertise in   the Dining Guide, call 965-5208.

American BEACHBREAK CAFE, 324 State St, 962‑2889. $ Open 7a‑2:30p 7 days a week. Covered outdoor patio on State. Great Breakfast & Lunch.

Bistro/Cafe JACK’S BISTRO & “FAMOUS BAGELS” 53 South Milpas (In Trader Joe’s Plaza) 564‑4331; 5050 Carpinteria Ave, Carpinteria 566‑1558. $ Extensive menu, beer & wine, on site catering ‑ Call Justen Alfama 805‑566‑1558 x4 Voted BEST BAGELS 16 years in a row! www.bagelnet.com

Cajun/Creole THE PALACE Grill, 8 E. Cota St., 963‑ 5000. $$$. Open 7 days, Lunch 11:30a‑ 3p, Dinner 5:30p, V MC AE. Contemporary American grill w/ a lively, high‑energy atmosphere & fun, spontaneous events. Featuring fine grilled steaks, fresh seafood, delicious pastas, select American Regional specialties, like Blackened Crawfish‑ stuffed Filet Mignon, Louisiana Bread Pudding Souffle. Cajun Martinis, unique beers & well selected wine list. Lunch starts early enough for a late breakfast & ends late enough for an early supper. Voted “Best Team Service” since 1988. Rave reviews in Gourmet Magazine, Gault‑Millau Travel Guide, Zagat & Sunset Magazine.

French

OPAL RESTAURANT & Bar 1325 PACIFIC CREPES 705 Anacapa St. State St. 966‑9676 $$.Open M‑S 882‑ 1123.OPEN Tues‑Fri 10a‑3p & 11:30a & 7 nights 5p. V MC AE Local’s 5:30p‑ 9p, Sat 9a‑9p, Sun 9a‑3p From Favorite, Eclectic California Cuisine the flags of Bretagne & France to the fuses creative influences from “Au revoir, a bientot”; experience an around the world with American authentic French creperie. Delicious Regional touches: Chile‑Crusted crepes, salads & soups for break‑ Filet Mignon to Pan‑ Seared Fresh fast, lunch & dinner. Tasty Crepe Fish & Seafood, Homemade Pastas, Suzette or crepe flambee desserts. Gourmet Pizzas, Fresh baked Breads, Specials incl. starter, entree & des‑ Deliciously Imaginative Salads & sert. Homemade with the best fresh Homemade Desserts. OPAL radiates products. Relax, enjoy the ambi‑ a friendly, warm atmosphere graced ence, the food & parler francais! Bon by our fun efficient Service, Full bar, Appetit! pacificcrepe.com Martinis, Wine Spectator award‑win‑ ning wine list, private room. Lunches PETIT VALENTIEN, 1114 STATE are affordable and equally delicious. ST. #14, 805‑966‑0222. Open M‑F 11:30‑ 3pm (lunch). M‑Sat 5pm‑Close PIERRE LAFOND Wine Bistro (dinner). Sun $24 four course prefix 516 State Street 962‑1455 $$ dinner. In La Arcada Plaza, Chef Open Every Day M‑F 11a‑9p Sat/ Robert Dixon presents classic French Sun 9a‑ 10p Brunch Sat/Sun 9a‑3p comfort food at affordable cost Breakfast, Lunch, Dinner. A local in this cozy gem of a restaurant. favorite since 1993. California cui‑ Petit Valentien offers a wide array sine showcasing the best local prod‑ of meat and seafood entrees along ucts. Steamed Mussels, Flatbreads, with extensive small plates and a Grilled Duck Breast, Vegetarian wine list specializing in amazing dishes, Sherry Wine cake, Wines quality at arguably the best price from around the world. Happy Hour in town. A warm romantic atmo‑ Mon‑Sat 4:30‑6:30. Sidewalk patio. sphere makes the perfect date spot. www.pierrelafond.com Comfortable locale for dinner parties, or even just a relaxing glass of wine. Reservations are recommended.

Super C uCaS =Now CelebratiNg 22 YearS iN buSiNeSS =

DAILY SPECIALS M O N D AY B R E A K FA S T B U R R I T O $ 4 . 9 9 FA J I TA S B U R R I T O $ 6 . 4 9 *

T U E S D AY B R E A K FA S T B U R R I T O $ 4 . 9 9 S U P E R T O R TA $ 6 . 4 9 *

W E D N E S D AY B R E A K FA S T B U R R I T O $ 4 . 9 9 VEGGIE BURRITO $6.49*

T H U R S D AY B R E A K FA S T B U R R I T O $ 4 . 9 9 M I L A N E S A TA M P I Q U E N A $ 6 . 4 9 *

F R I D AY B R E A K FA S T B U R R I T O $ 4 . 9 9 BURRITO MOJADO $6.49*

S AT U R D AY B R E A K FA S T B U R R I T O $ 4 . 9 9 CALIFORNIA BURRITO $6.49*

S U N D AY B R E A K FA S T B U R R I T O $ 4 . 9 9 C O M B I N AT I O N P L AT E $ 6 . 4 9 *

*LUNCH SPECIALS INCLUDE A FREE SODA 626 W. Micheltorena, SB • Daily 6am–10pm • 962-4028 2030 Cliff Dr, Mesa • Daily 7am–10pm • 966-3863 6527 Madrid Rd., IV • Thurs-Sat 24 hrs/Sun-Wed 7am-3am • 770-3806

#7404

Chinese

YEN CHING 2840 De La Vina St. 682‑ 7191 7 days/wk M‑Sun 11a‑9p, ALL YOU CAN EAT Buffet: Lunch M‑F 11‑2 Sat & Sun Lunch 11‑2:30, Dinner Buffet 5:10‑8:30 incl all you can eat steak, shrimp & crab legs‑ Discounts for kids. Owner /Chef Joe Tzeng‑ Master Chef 25+yrs serving traditional Mandarin & Szechuan delicacies. All day take out‑ FREE delivery after 5pm

Coffee Houses SB COFFEE Roasting Company 321 Motor Way SB 962‑5213– NOW WITH FREE WI‑FI! Santa Barbara’s premiere coffee roasting company since 1989. Come in for the freshest most delicious cup of coffee ever and watch us roast the best coffee in town at our historic Old Town loca‑ tion ‑ Corner of State & Gutierrez. Gift baskets, mail order & corporate gifts avail. sbcoffee.com.

Ethiopian AUTHENTIC ETHIOPIAN CUISINE Featured at Petit Valentien Restaurant 1114 State St. #14, 805‑966‑0222. Open Sat‑Sun Lunch ONLY 11am‑2:‑ 30pm. Serkaddis Alemu offers in ever changing menu with choices of vegitarian, vegan, and meat options. Catering Avaliable for parties of up to 40 people.

RENAUD’S PATISSERIE & Bistro, 3315 State St. in Loreto Plaza, 569‑2400 & 1324 State St. Ste N 892‑2800 $$ M ‑ Sat 7‑ 5, Sun 7‑3 & M‑Sun 7‑ 3 Wide selection of whole‑ some French pastries. Breakfast & lunch menu is composed of egg dishes, sandwiches & salads rep‑ resenting Renaud’s favorites. Our Brewed coffees & teas are proudly 100% Organic.

Indian

WEEKLY SPECIALS

With this coupon. Expires 3/19/14.

10% OFF

excluding specials Small Corvina Seabass Fillet — $7.95 lb $ Local Hope Ranch Mussels — 3.95 lb Indian Candy - Smoked King Salmon —$19.95 lb 117 Harbor Way, Suite A, Santa Barbara, CA 93109 | ph. 805.965.9564 | www.sbfish.com

FLAVOR OF INDIA 3026 State 682‑ 6561 $$ www.flavorofindiasb.com VOTED BEST 17yrs. Finest, most authentic Indian cuisine is afford‑ able too! All You Can Eat Lunch Buffet $8.95 M‑S dinner combos $9.95+ Specials: Tandoori‑ Mixed or Fish, Chicken Tikka Masala, Shrimp Bhuna. Also: meat, curries & vegetar‑ ian.Wine & Beer. Take out. 20yrs of Excellence! INDIA CLUB/SPICE 5701 Calle Real. 805‑967‑7171. Moved from State Street, brand new location! Authentic Indian Cuisine. Zagat Rated since 2006. A family owned restaurant from London, lunch buffet $9.95 7 days a week, w/ special Dosa menu on Sat. & Sun. Beer & Wine. Open 7 days a week.

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march 13, 2014

THE INDEPENDENt

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