Santa Barbara Independent, 11/07/13

Page 72

NAAN STOP ‑ Popular, Casual Dinining, Indian Restaurant w/ Boba drinks, chicken tikka masala, saag tofu, naan bread, and all other favorites! 966 Embarcadero del Mar 685‑4715. SPICE AVENUE/INDIA Club Moved from State Street, brand new location! Authentic Indian Cuisine. Zagat Rated since 2006. A family owned restaurant from London, 5 Star Chef from India Dinesh, lunch buffet 7 days a week, w/ special Dosa menu on Sat. & Sun. Beer & Wine. Open 7 days a week. 5701 Calle Real. 805‑967‑ 7171

KYOTO, 3232 State St, 687‑1252.$$. Open 7days M‑F 11:30a‑2p; Sat Noon‑ 2:30p Lunch; Sun‑Thur 5‑10p Dinner, Fri‑Sat 5p‑10:30p.Complete Sushi Bar. Steak & Seafood Specials! Sashimi, Teriyaki, original Japanese appetiz‑ ers & Combination Boat Dinner. SB’s only TATAMI Rooms reservations sug‑ gested. Beer, Wine & Sake.Take Out. Birthday customers get FREE tempura ice cream & photo on our website! KyotoSB.com

Irish

Mexican

DARGAN’S IRISH Pub & Restaurant, 18 E. Ortega St. (next to lot 10) SB, 568‑0702. $$. Open 7 days 11:30a‑ Close (Food ‘til 10p, 11p on Sat/ Sun). AE MC V Disc. Authentic Irish food & atmosphere in downtown SB. Specialties from Ireland include Seafood & Meat dishes. Informal, relaxed pub‑style atmosphere. Live music Thursday nights. Children wel‑ come. Avail. for private parties. Pool & Darts.

PALAPA 4123 State 683‑3074 $$ Sat/ Sun Open 7a. M‑F 8:30a‑9p. Seafood enchiladas, ceviche, salads, tamales, chile rellenos. A mini vacation in Baja! Smoking deck.Lots of heated patios. Refrescos, flan, black beans, green rice, Mexican organic coffee.Cervesa y Vino. Breakfast * Lunch * Dinner daily. Live Mariachi music Fri’s 6p. Gift certificates.Private parties & catering. Nos vemos!

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ALDO’S ITALIAN Restaurant 1031 State St. 963‑6687. $$ Open 7 days. Lunch & Dinner. V MC AE DC DV. Local SB favorite for over 25 years offers fast, friendly service in the heart of downtown. Dine outdoors in our heated courtyard. Enjoy new home‑ style cuisine like Chicken Parmigiana or Fresh Fish specials in a comfort‑ able, romantic atmosphere. Vegan & Gluten‑ Free Pasta and Salad Options available. Wine & Beer. Full menu at: www.sbaldos.com

Italian

sed ou is r

santa barbara®

2o13

oll Read ers’ P Visit independent.com/bestof2013

Japanese

NATURAL CAFE, 508 State St., 5 blocks from beach. 962‑9494 Goleta‑ 5892 Hollister 692‑2363. 361 Hitchcock Way 563‑1163 $. Open for lunch & din‑ ner 7 days. A local favorite for dinner. Voted “Best Lunch in Santa Barbara” “Best Health Food Restaurant” “Best Veggie Burger” “Best Sidewalk Cafe Patio” “Best Fish Taco” all in the Independent Reader’s Poll. Daily Specials, Char‑Broiled Chicken, Fresh Fish, Homemade Soups, Hearty Salads, Healthy Sandwiches, Juice Bar, Microbrews, Local Wines, and the Best Patio on State St. 9 loca‑ tions serving the Central Coast. www.thenaturalcafe.com

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Wine of the Week Chuck Hope is one of the grape‑growing pioneers of Paso Robles, and his family’s largest label, Liberty School, represents one of the best values you can find on grocery‑ store shelves. There’s also the blend champion, Treana, and the multi‑vintage powerhouses, Candor and Troublemaker, but this label, named after his son — who is the winemaker, modern visionary, and contemporary face of the brand — is where they throw their high‑end, single‑varietal attention, focusing solely on small lots of grenache and syrah. This 2011 syrah — a hand‑picked blend of four clones that got pumped over for 10 days before a three‑week extended maceration and 10 months in new French oak — is luscious evidence of that care, equally layered parts of juicy berry and barrel smoke, with a plum finish. See hopefamilywines.com.

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STAY CONNECTED 68

THE INDEPENDENT

november 7, 2013

Steak HOLDREN’S 512 State St. 965‑3363 Lunch & Dinner Daily. Featuring $20 Prime Rib Wednesdays‑ USDA 12 oz Prime MidWestern corn‑fed beef char‑ broiled over mesquite; or try from our selections of the freshest seafood. We offer extensive wine & martini lists & look forward to making your dining experience superb! Reservations avail. RODNEY’S Grill, 633 East Cabrillo Boulevard at The Fess Parker – A Doubletree by Hilton Resort 805‑564‑ 4333. Serving 5pm – 10pm Tuesday through Saturday. Rodney’s Grill Menu is Fresh and New. Featuring all natural hor‑ mone‑free beef and fresh seafood, appe‑ tizers, and incredible desserts. The place to enjoy dinner with family and friends by the beach. Private Dining Room for 30. Full cocktail bar with specialty cocktails. Wine cellar with Santa Barbara County & California best vintages by‑the‑glass www.rodneyssteakhouse.com

Thai YOUR PLACE Restaurant, 22 N. Milpas St., 966‑5151, 965‑9397. $$. Open Mon 4‑9:45pm Tues‑Thurs & Sun 11:30a‑9:45p, Fri/Sat 11:30a‑10:30p. V MC AE. Your Place ‑ The One & Only. Voted “BEST THAI FOOD” for 26 years by Independent and The Weekly readers, making us a Living Legend! Lunch & dinner specials daily. Fresh seafood & tasty vegetarian dishes. Santa Barbara Restaurant Guide selected us as the Best Thai Restaurant for exceptional dining reflected by food quality, service & ambiance.

WINE GUIDE Austin Hope Syrah 2011

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SOJOURNER CAFÉ, 134 E. Canon Perdido 965‑7922. Open 11‑11 Th‑Sat; 11a‑10:30p Sun‑Wed. SB’s natural foods landmark since 1978 Daily soups & chef’s specials, hearty stews, fresh local fish, organic chicken dishes,salads & sandwiches & award winning dessert . Espresso bar, beer, wine, smoothies, shakes & fresh juices sojournercafe.com

Wine Country Tours

Wine Shop/Bar

SPENCER’S LIMOUSINE & Tours, 884‑ 9700 Thank You SB, Voted BEST 18yrs! Specializing in wine tours of all Central Cal Wineries. Gourmet picnic lunch or fine restau‑ rants avail TCP16297 805‑884‑9700 www.spencerslimo.com

RENEGADE WINES: 417 Santa Barbara St. Ste A‑6, 805‑568‑1961. Tues‑Fri 11a‑6p, Sat. 12‑6p. Sun‑Mon by appointment. SB’s oldest wine shop, over 23 years same loca‑ tion. We are Santa Barbara’s pre‑ mier wine retailer, offering a wide variety of local and imported wines. Our diverse assortment of wine comes from the world’s fin‑ est vineyards with prices starting around $9. View our full inventory @ www.renegadewines.com. We store

your wine. 3000sq feet of temp. con‑ trolled wine lockers; 8 case lock‑ ers‑300 case rooms. Off‑street park‑ ing. 2 blocks from State St. (2nd driveway @ 126 E. Haley) Monthly tastings & private tastings avail‑ able. We ship wine. Keep in touch: Facebook, Google+, Twitter

Wineries/Tasting Rooms BABCOCK WINERY & VINEYARDS. 5175 HWY 246 Sta. Rita Hills. 805‑736‑ 1455 Open 10:30‑5 p.m. daily. For 30 years Bryan Babcock has been honing his craft. Venture into beautiful wine country and savor his extraordinary collection of high‑ ly expressive single‑vineyard Pinot Noirs rarely offered outside of the winery. Sample highly acclaimed Chardonnays, Sauvignon Blanc and Pinot Gris. Cabernet and Syrah sourced from warmer SB Co. locales are voluptuous. Taste wine and shop for eclectic gifts in a newly renovated, vintage inspired atmosphere. www. babcockwinery.com SANTA BARBARA Winery, 202 Anacapa St. 963‑3633. Open Sun‑ Thurs 10a‑6p & Fri‑Sat 10a ‑ 7p, small charge for extensive tasting list. 2 blocks from both State St & the beach. This venerable winery is the county’s oldest‑ est.1962, and offers many internationally acclaimed wines from their Lafond Vineyard in the Santa Rita Hills. Try some of Winemaker Bruce McGuire’s small production bottling.www.sbwinery.com


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