Bealoga '
Burgers
APPETIZERS A PPETIZ
Your cchoice hoic ho ice of of aangus nguss b ng beef, eef, ee ef,f, tturkey urrkkeey or or housemade hoouuse sem maad dee veggie veg eggi gie patty. paa p Served with crisps or substitute chips for $2 or onion rings for $3
Topped with cheddar, bacon, leeks & served with sour cream 8.99
Served with lettuce, tomato & onion 8.99 Add your choice of cheese for .79
Seasoned tenderloin tips on a peppercorn cream sauce topped with tomatoes and leeks. Served with baguette slices 12.99
6 oz tuna steak with pickled ginger, wasabi, cucumber & our sesame ginger dipping sauce 12.99
A housemade pub favorite. Served with crackers 8.99
Chips smothered with house gravy and topped with cheese curds 6.99
Real Wisconsin cheese curds battered and fried 7.99
All white meat chicken breast in a crispy batter, tossed in your choice of sauce: Buffalo or BBQ 8 pieces 8.99 12 pieces 10.99
Bite size pieces of pickles battered & fried served with bistro sauce 7.99
8 wedges fried & served with Ranch dipping sauce 7.99
Made with fresh tortilla chips, cheddar cheese, jalapeños, tomato, onion & black olives. Served with salsa & sour cream 9.99 Add beef or chicken 3.00
Spicy or mild. You decide. Served with celery & creamy bleu cheese 8.99
A spicy blend of cheese, chicken, black beans & corn served with sour cream & salsa 8.99
Made with housemade crisps, topped with beef, cheddar cheese, tomatoes, onions & Ranch on the side 10.99
Golden brown with your choice of sauces 8.99
Irish Public House Birmingham, Michigan Est. 1996
Salads
All salads served with fresh housemade soda bread & butter Add: Chicken $3 Beef tenderloin tips $5
Crisp wedge of Iceberg, topped with smoked bacon, crumbled bleu cheese, tomatoes & bleu cheese dressing 9.99
A local classic, oven roasted ham & turkey with Swiss, egg, gherkin pickles & tomatoes on romaine lettuce with Maurice dressing 10.99
’
Crisp romaine lettuce with bleu cheese crumbles, tomatoes, croutons, cucumbers, onions, bleu cheese dressing & topped with tenderloin tips 12.99
Iceberg lettuce, mozzarella cheese, salami, ham, pepper rings, olives & tomatoes served with our housemade dressing 10.99
Classic Caesar with crisp romaine, housemade croutons, grilled chicken with a traditional dressing 11.99
Topped with cheddar, shredded lettuce, onion & our signature sauce 9.99
Fresh sliced button mushrooms sautéed and topped with Swiss 9.99
Traditional Irish bacon & Michigan-made smoked cheddar cheese make this our favorite burger 11.99
Bacon, avocado & gouda 11.99
Topped with an avocado slice, gouda & shredded lettuce 10.99
Swiss & cheddar with grilled onions on grilled rye 9.99
Seasoned & blackened topped with spicy sauteed onions, jalapenos, cheddar & chipotle mayo 10.99
Bacon, onion rings, BBQ and cheddar 11.99
Sliders 3 for 7.99 or share 5 for 9.99
Spring mix tossed in a raspberry vinaigrette. Topped with apples, dried Michigan cherries, candied walnuts & crumbled goat cheese 10.99
Fresh ground beef patties served with grilled onions & cheddar
Breaded chicken topped with lettuce & bleu cheese dressing
The bosses favorite on romaine lettuce with avocado, egg, tomatoes, bacon & bleu cheese tossed with a raspberry vinaigrette. Topped with grilled chicken breast 12.99
Diced tomatoes, cucumbers & onions on a bed of mixed greens with a fat free sesame ginger dressing 13.99
Housemade corned beef with Swiss, coleslaw & 1000 Island dressing
Ahi tuna topped with cucumber, shredded lettuce & wasabi mayo 5 for 12.99
Ask your server about menu items that are cooked to order or served raw - Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Bealoga '
Burgers
APPETIZERS A PPETIZ
Your cchoice hoic ho ice of of aangus nguss b ng beef, eef, ee ef,f, tturkey urrkkeey or or housemade hoouuse sem maad dee veggie veg eggi gie patty. paa p Served with crisps or substitute chips for $2 or onion rings for $3
Topped with cheddar, bacon, leeks & served with sour cream 8.99
Served with lettuce, tomato & onion 8.99 Add your choice of cheese for .79
Seasoned tenderloin tips on a peppercorn cream sauce topped with tomatoes and leeks. Served with baguette slices 12.99
6 oz tuna steak with pickled ginger, wasabi, cucumber & our sesame ginger dipping sauce 12.99
A housemade pub favorite. Served with crackers 8.99
Chips smothered with house gravy and topped with cheese curds 6.99
Real Wisconsin cheese curds battered and fried 7.99
All white meat chicken breast in a crispy batter, tossed in your choice of sauce: Buffalo or BBQ 8 pieces 8.99 12 pieces 10.99
Bite size pieces of pickles battered & fried served with bistro sauce 7.99
8 wedges fried & served with Ranch dipping sauce 7.99
Made with fresh tortilla chips, cheddar cheese, jalapeños, tomato, onion & black olives. Served with salsa & sour cream 9.99 Add beef or chicken 3.00
Spicy or mild. You decide. Served with celery & creamy bleu cheese 8.99
A spicy blend of cheese, chicken, black beans & corn served with sour cream & salsa 8.99
Made with housemade crisps, topped with beef, cheddar cheese, tomatoes, onions & Ranch on the side 10.99
Golden brown with your choice of sauces 8.99
Irish Public House Birmingham, Michigan Est. 1996
Salads
All salads served with fresh housemade soda bread & butter Add: Chicken $3 Beef tenderloin tips $5
Crisp wedge of Iceberg, topped with smoked bacon, crumbled bleu cheese, tomatoes & bleu cheese dressing 9.99
A local classic, oven roasted ham & turkey with Swiss, egg, gherkin pickles & tomatoes on romaine lettuce with Maurice dressing 10.99
’
Crisp romaine lettuce with bleu cheese crumbles, tomatoes, croutons, cucumbers, onions, bleu cheese dressing & topped with tenderloin tips 12.99
Iceberg lettuce, mozzarella cheese, salami, ham, pepper rings, olives & tomatoes served with our housemade dressing 10.99
Classic Caesar with crisp romaine, housemade croutons, grilled chicken with a traditional dressing 11.99
Topped with cheddar, shredded lettuce, onion & our signature sauce 9.99
Fresh sliced button mushrooms sautéed and topped with Swiss 9.99
Traditional Irish bacon & Michigan-made smoked cheddar cheese make this our favorite burger 11.99
Bacon, avocado & gouda 11.99
Topped with an avocado slice, gouda & shredded lettuce 10.99
Swiss & cheddar with grilled onions on grilled rye 9.99
Seasoned & blackened topped with spicy sauteed onions, jalapenos, cheddar & chipotle mayo 10.99
Bacon, onion rings, BBQ and cheddar 11.99
Sliders 3 for 7.99 or share 5 for 9.99
Spring mix tossed in a raspberry vinaigrette. Topped with apples, dried Michigan cherries, candied walnuts & crumbled goat cheese 10.99
Fresh ground beef patties served with grilled onions & cheddar
Breaded chicken topped with lettuce & bleu cheese dressing
The bosses favorite on romaine lettuce with avocado, egg, tomatoes, bacon & bleu cheese tossed with a raspberry vinaigrette. Topped with grilled chicken breast 12.99
Diced tomatoes, cucumbers & onions on a bed of mixed greens with a fat free sesame ginger dressing 13.99
Housemade corned beef with Swiss, coleslaw & 1000 Island dressing
Ahi tuna topped with cucumber, shredded lettuce & wasabi mayo 5 for 12.99
Ask your server about menu items that are cooked to order or served raw - Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Bealoga '
Burgers
APPETIZERS A PPETIZ
Your cchoice hoic ho ice of of aangus nguss b ng beef, eef, ee ef,f, tturkey urrkkeey or or housemade hoouuse sem maad dee veggie veg eggi gie patty. paa p Served with crisps or substitute chips for $2 or onion rings for $3
Topped with cheddar, bacon, leeks & served with sour cream 8.99
Served with lettuce, tomato & onion 8.99 Add your choice of cheese for .79
Seasoned tenderloin tips on a peppercorn cream sauce topped with tomatoes and leeks. Served with baguette slices 12.99
6 oz tuna steak with pickled ginger, wasabi, cucumber & our sesame ginger dipping sauce 12.99
A housemade pub favorite. Served with crackers 8.99
Chips smothered with house gravy and topped with cheese curds 6.99
Real Wisconsin cheese curds battered and fried 7.99
All white meat chicken breast in a crispy batter, tossed in your choice of sauce: Buffalo or BBQ 8 pieces 8.99 12 pieces 10.99
Bite size pieces of pickles battered & fried served with bistro sauce 7.99
8 wedges fried & served with Ranch dipping sauce 7.99
Made with fresh tortilla chips, cheddar cheese, jalapeños, tomato, onion & black olives. Served with salsa & sour cream 9.99 Add beef or chicken 3.00
Spicy or mild. You decide. Served with celery & creamy bleu cheese 8.99
A spicy blend of cheese, chicken, black beans & corn served with sour cream & salsa 8.99
Made with housemade crisps, topped with beef, cheddar cheese, tomatoes, onions & Ranch on the side 10.99
Golden brown with your choice of sauces 8.99
Irish Public House Birmingham, Michigan Est. 1996
Salads
All salads served with fresh housemade soda bread & butter Add: Chicken $3 Beef tenderloin tips $5
Crisp wedge of Iceberg, topped with smoked bacon, crumbled bleu cheese, tomatoes & bleu cheese dressing 9.99
A local classic, oven roasted ham & turkey with Swiss, egg, gherkin pickles & tomatoes on romaine lettuce with Maurice dressing 10.99
’
Crisp romaine lettuce with bleu cheese crumbles, tomatoes, croutons, cucumbers, onions, bleu cheese dressing & topped with tenderloin tips 12.99
Iceberg lettuce, mozzarella cheese, salami, ham, pepper rings, olives & tomatoes served with our housemade dressing 10.99
Classic Caesar with crisp romaine, housemade croutons, grilled chicken with a traditional dressing 11.99
Topped with cheddar, shredded lettuce, onion & our signature sauce 9.99
Fresh sliced button mushrooms sautéed and topped with Swiss 9.99
Traditional Irish bacon & Michigan-made smoked cheddar cheese make this our favorite burger 11.99
Bacon, avocado & gouda 11.99
Topped with an avocado slice, gouda & shredded lettuce 10.99
Swiss & cheddar with grilled onions on grilled rye 9.99
Seasoned & blackened topped with spicy sauteed onions, jalapenos, cheddar & chipotle mayo 10.99
Bacon, onion rings, BBQ and cheddar 11.99
Sliders 3 for 7.99 or share 5 for 9.99
Spring mix tossed in a raspberry vinaigrette. Topped with apples, dried Michigan cherries, candied walnuts & crumbled goat cheese 10.99
Fresh ground beef patties served with grilled onions & cheddar
Breaded chicken topped with lettuce & bleu cheese dressing
The bosses favorite on romaine lettuce with avocado, egg, tomatoes, bacon & bleu cheese tossed with a raspberry vinaigrette. Topped with grilled chicken breast 12.99
Diced tomatoes, cucumbers & onions on a bed of mixed greens with a fat free sesame ginger dressing 13.99
Housemade corned beef with Swiss, coleslaw & 1000 Island dressing
Ahi tuna topped with cucumber, shredded lettuce & wasabi mayo 5 for 12.99
Ask your server about menu items that are cooked to order or served raw - Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Sandwiches Served on your choice of bread with homemade crisps. Substitute crisps for chips, soup or tossed salad $2
Our classic corned beef with swiss on rye served warm 10.99
Housemade corned beef or turkey, grilled with Swiss cheese then topped with coleslaw & our rémoulade 10.99
A Drink Drink Comes Comes Before Before a Story Story Irish ish wa is w warmth arm mth th a and nd n d c conviviality onv on onvi viivi iv viial ial alit lit ity a ar are re legend lle eg ge end nd iin n Ir IIreland. rel elan and. nd d.. Dick Diic c O’Dow’s, founded in 1996 by Dick O’Connor, Peter Dow and Mitch Black is committed to bringing that great Irish tradition home to America. Our theme “A Drink Comes Before a Story” and our warm, cozy atmosphere, bear witness to our commitment to a true Irish Pub experience. Our food and beverage menus fulfill our high standards of traditional Irish fare. Together with our trained staff, it is our hope and desire to offer an authentic Irish experience in our little slice of Ireland we call Dick O’ Dow’s
Ham, pepperoni, salami and mozzarella cheese served warm and topped with lettuce, tomato and Italian derssing 10.99
Whole wheat lawash, romaine lettuce, grilled chicken, croutons and Caesar dressing 9.99
Mozarella, BBQ sauce, chicken & red onion 14.99
Bacon, Italian sausage, ham, green pepper & onion 14.99
Grilled turkey & Michigan apples, tomato & lettuce served with warm brie 10.99
Grilled chicken, roasted red peppers, pesto sauce & mozzarella cheese 9.99
Toppings $1.00 ea. - Pepperoni, Italian sausage, ground beef, ham, bacon, green pepper, onion, tomato, mild pepper, jalapenos, black olives, pineapple, mushrooms or anchovies
Turkey breast topped with gouda cheese, bacon, avocado, shredded lettuce & tomatoes 11.99
Chicken breast, bleu cheese, candied walnuts, cherries & mixed greens tossed in a raspberry vinaigrette. Wrapped in a wheat lawash 10.99
Mozzarella & nacho chips Cup 3.99 Bowl 5.29
Cup 3.29 Bowl 4.29
Homemade Irish sausage, served over champ. With gravy & a crock of baked beans 12.99
Served in a puff pastry. Just like mom used to make 12.99
A blend of cheeses & spices makes this one of our favorites 10.99 With ham 12.99
Childrens 12 & under only
Soups
Traditional thinly sliced roast beef served with a side of au jus 10.99 Add grilled onions & Swiss cheese for 1.00
Lamb, carrots, onions & potatoes stewed in a rich broth. Served in a bread bowl 13.99
Cheese sauce, roast beef, green pepper & onion 14.99
’
Beef stew topped with champ & cheddar. Baked to a golden brown. Served with soda bread 12.99
Guinness battered cod served with chips, housemade coleslaw & remoulade 12.99
All pizzas are deep dish square with 8 slices
Two Guinness battered cod filets topped with cheddar, lettuce & rémoulade 10.99
House prepared corned beef served with roasted red potatoes & cabbage 14.99
’
Pizza
Irish & Classics
4.99
4.99
Cup 3.29 Bowl 4.29
Desserts
About today’s homemade pie
Parties of 6 or more will have an 18% gratuity added
4.99
5.99
1 piece 4.99 2 pieces 5.99
3.99
4.99
Sandwiches Served on your choice of bread with homemade crisps. Substitute crisps for chips, soup or tossed salad $2
Our classic corned beef with swiss on rye served warm 10.99
Housemade corned beef or turkey, grilled with Swiss cheese then topped with coleslaw & our rémoulade 10.99
A Drink Drink Comes Comes Before Before a Story Story Irish ish wa is w warmth arm mth th a and nd n d c conviviality onv on onvi viivi iv viial ial alit lit ity a ar are re legend lle eg ge end nd iin n Ir IIreland. rel elan and. nd d.. Dick Diic c O’Dow’s, founded in 1996 by Dick O’Connor, Peter Dow and Mitch Black is committed to bringing that great Irish tradition home to America. Our theme “A Drink Comes Before a Story” and our warm, cozy atmosphere, bear witness to our commitment to a true Irish Pub experience. Our food and beverage menus fulfill our high standards of traditional Irish fare. Together with our trained staff, it is our hope and desire to offer an authentic Irish experience in our little slice of Ireland we call Dick O’ Dow’s
Ham, pepperoni, salami and mozzarella cheese served warm and topped with lettuce, tomato and Italian derssing 10.99
Whole wheat lawash, romaine lettuce, grilled chicken, croutons and Caesar dressing 9.99
Mozarella, BBQ sauce, chicken & red onion 14.99
Bacon, Italian sausage, ham, green pepper & onion 14.99
Grilled turkey & Michigan apples, tomato & lettuce served with warm brie 10.99
Grilled chicken, roasted red peppers, pesto sauce & mozzarella cheese 9.99
Toppings $1.00 ea. - Pepperoni, Italian sausage, ground beef, ham, bacon, green pepper, onion, tomato, mild pepper, jalapenos, black olives, pineapple, mushrooms or anchovies
Turkey breast topped with gouda cheese, bacon, avocado, shredded lettuce & tomatoes 11.99
Chicken breast, bleu cheese, candied walnuts, cherries & mixed greens tossed in a raspberry vinaigrette. Wrapped in a wheat lawash 10.99
Mozzarella & nacho chips Cup 3.99 Bowl 5.29
Cup 3.29 Bowl 4.29
Homemade Irish sausage, served over champ. With gravy & a crock of baked beans 12.99
Served in a puff pastry. Just like mom used to make 12.99
A blend of cheeses & spices makes this one of our favorites 10.99 With ham 12.99
Childrens 12 & under only
Soups
Traditional thinly sliced roast beef served with a side of au jus 10.99 Add grilled onions & Swiss cheese for 1.00
Lamb, carrots, onions & potatoes stewed in a rich broth. Served in a bread bowl 13.99
Cheese sauce, roast beef, green pepper & onion 14.99
’
Beef stew topped with champ & cheddar. Baked to a golden brown. Served with soda bread 12.99
Guinness battered cod served with chips, housemade coleslaw & remoulade 12.99
All pizzas are deep dish square with 8 slices
Two Guinness battered cod filets topped with cheddar, lettuce & rémoulade 10.99
House prepared corned beef served with roasted red potatoes & cabbage 14.99
’
Pizza
Irish & Classics
4.99
4.99
Cup 3.29 Bowl 4.29
Desserts
About today’s homemade pie
Parties of 6 or more will have an 18% gratuity added
4.99
5.99
1 piece 4.99 2 pieces 5.99
3.99
4.99
Sandwiches Served on your choice of bread with homemade crisps. Substitute crisps for chips, soup or tossed salad $2
Our classic corned beef with swiss on rye served warm 10.99
Housemade corned beef or turkey, grilled with Swiss cheese then topped with coleslaw & our rémoulade 10.99
A Drink Drink Comes Comes Before Before a Story Story Irish ish wa is w warmth arm mth th a and nd n d c conviviality onv on onvi viivi iv viial ial alit lit ity a ar are re legend lle eg ge end nd iin n Ir IIreland. rel elan and. nd d.. Dick Diic c O’Dow’s, founded in 1996 by Dick O’Connor, Peter Dow and Mitch Black is committed to bringing that great Irish tradition home to America. Our theme “A Drink Comes Before a Story” and our warm, cozy atmosphere, bear witness to our commitment to a true Irish Pub experience. Our food and beverage menus fulfill our high standards of traditional Irish fare. Together with our trained staff, it is our hope and desire to offer an authentic Irish experience in our little slice of Ireland we call Dick O’ Dow’s
Ham, pepperoni, salami and mozzarella cheese served warm and topped with lettuce, tomato and Italian derssing 10.99
Whole wheat lawash, romaine lettuce, grilled chicken, croutons and Caesar dressing 9.99
Mozarella, BBQ sauce, chicken & red onion 14.99
Bacon, Italian sausage, ham, green pepper & onion 14.99
Grilled turkey & Michigan apples, tomato & lettuce served with warm brie 10.99
Grilled chicken, roasted red peppers, pesto sauce & mozzarella cheese 9.99
Toppings $1.00 ea. - Pepperoni, Italian sausage, ground beef, ham, bacon, green pepper, onion, tomato, mild pepper, jalapenos, black olives, pineapple, mushrooms or anchovies
Turkey breast topped with gouda cheese, bacon, avocado, shredded lettuce & tomatoes 11.99
Chicken breast, bleu cheese, candied walnuts, cherries & mixed greens tossed in a raspberry vinaigrette. Wrapped in a wheat lawash 10.99
Mozzarella & nacho chips Cup 3.99 Bowl 5.29
Cup 3.29 Bowl 4.29
Homemade Irish sausage, served over champ. With gravy & a crock of baked beans 12.99
Served in a puff pastry. Just like mom used to make 12.99
A blend of cheeses & spices makes this one of our favorites 10.99 With ham 12.99
Childrens 12 & under only
Soups
Traditional thinly sliced roast beef served with a side of au jus 10.99 Add grilled onions & Swiss cheese for 1.00
Lamb, carrots, onions & potatoes stewed in a rich broth. Served in a bread bowl 13.99
Cheese sauce, roast beef, green pepper & onion 14.99
’
Beef stew topped with champ & cheddar. Baked to a golden brown. Served with soda bread 12.99
Guinness battered cod served with chips, housemade coleslaw & remoulade 12.99
All pizzas are deep dish square with 8 slices
Two Guinness battered cod filets topped with cheddar, lettuce & rémoulade 10.99
House prepared corned beef served with roasted red potatoes & cabbage 14.99
’
Pizza
Irish & Classics
4.99
4.99
Cup 3.29 Bowl 4.29
Desserts
About today’s homemade pie
Parties of 6 or more will have an 18% gratuity added
4.99
5.99
1 piece 4.99 2 pieces 5.99
3.99
4.99