The Italian Edge: Technology For Excellence

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291305.P064-099.CRX.qxp:Excellence

9/4/09

12:47 PM

Page 87

In 1937, an original idea of founder, Augusto Fava, created the first continuous short goods dryer: the "Trabatto" (shaker pre-dryer), marking the beginning of Fava's dryer manufacturing activity. High temperature drying technology represents the most important technological innovation in pasta production to date

TECHNOLOGY FOR EXCELLENCE

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