John Eric Home - March 2013

Page 58

CALVADOS COCKTAIL Published in 1930, the Calvados Cocktail is a classic drink rarely seen and almost forgotten. However, just as the sun rises anew, and spring brings new life, this cocktail is again to see its day. Deep flavors of apple and spice encompass your palette and entice for what is next. The triple orange of fresh juice, bitter alcohol, and sweet liqueur add depth to the back end of every sip. Just as the onset of spring adds energy and awakens your senses, the strength and layers you will taste throughout the drink will leave you with the impression of being wrapped in a warm sunny day.

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| March 2013


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