easy pleasing* super easy home made dough! 1 package (1/4 oz.) active dry yeast 2 cups all-purpose flour About 1 cup semolina flour 2 tablespoons olive oil 1 teaspoon salt 1.
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In a large bowl, dissolve yeast in 1 cup warm water (about 100#). Let sit until foamy, about 5 minutes. Stir in flours, 2 tbsp. oil, and 1 tsp. salt. (Dough will be stiff.) Cover bowl with plastic wrap and let sit in a warm place to rise until 1 1/2 times its original volume, about 1 hour Preheat oven to 450#. Lightly sprinkle 2 baking sheets with semolina and set aside. Turn risen dough out onto a floured surface. Knead dough just until it feels smooth, about 10 times. roll as thinly as possible.. Bake until browned and sizzling. Serve hot or warm.
Image: azcookbook.files.wordpress.com
Dough recipie from myrecipies.com
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