M CELEBRATING GULLAH
GULLAH CULTURE DYING ON
Daufuskie
HAIG POINT RESIDENTS WORKING TO SAVE AND ENJOY ISLAND’S RICH HISTORY Jo Hill and her husband Jack relocated to the private community of Haig Point on Daufuskie Island from Atlanta because of the quiet lifestyle and the beauty of the natural surroundings. But once they settled in as full-time residents in 2005, it was what they didn’t know that got them hooked.
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ogether, they explored outside of the community gates and learned more about their surroundings. “We rode our bicycles all over the small island and we got to meet people outside our gates,” Hill said. “We began to understand that this was a historical district. I had an interest in history, but never got that involved in anything like this.” But, times have changed for Jo Hill. She now is president of the Daufuskie Island Historical Foundation, and more than twothirds of the residents of Haig Point are duespaying members of the organization that was formed in 2001 to preserve and protect the rich history of the island that stretches just 12 square miles. Additionally, about 30 Haig Point members volunteer at the museum that was wonderfully restored through private donations from the Haig Point community. Many Haig Point members also serve on the foundation board, including noted historian Nancy Ludtke, a long-time member at Haig Point, who serves as executive director and secretary of the Daufuskie Island Historical Foundation. “This island is unique,” Hill said. “Without
a bridge to the mainland, many people know nothing about Daufuskie Island. And being here, we have a sense of responsibility to protect and preserve the past culture. We have a responsibility to learn from it and hold on to it.” History tells of nomadic tribes on Daufuskie Island thousands of years ago. And in the 1800s, there were 11 working plantations on the island, with harvests of rice, indigo and cotton. Slaves from West Africa worked the plantations in large numbers until after the Civil War when freed slaves, better known regionally as Gullah, established their own identity on the island and forged their simple lives through fishing and crabbing. In the 1890s, the island was home to a large oyster canning factory and island oysters were sold around the world. But with a change in the economy and new opportunities off the island, the Gullah population diminished from nearly 2,000 to 13 today. The Gullah people and culture are dying. In another generation, the Gullah lifestyle will only be known through its history. So, the Historical Foundation is doing its part to keep that history alive. “We are at a crossroads,” said board member Paul Vogel, a Haig Point resident of more than 20 years. “We have a limited time to save and record this history and culture or we will lose it.” Members are recording oral histories with a few of the island’s life-long residents, some of whom are descendents of Plantation slaves. They have historical artifacts on display at the museum, and even have restored other significant historical buildings in the local district.
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