g! Gr n i n and Ope Friday, mENU
APPETIZERS SOUPS • SALADS
Seven Seas Seared Ahi Tuna Encrusted in black and white sesame seeds, topped with pickled ginger, wasabi, sour and soy sauce. Blimey good mate!! 10.95
We be Jammin Jerk Sticks Marinated with me secret jerk seasoning served on skewer sticks with pineapple, red and green peppers and a side of jerk dipping sauce. $7.95
Motherload Spiced Homemade Nachos A mountain of tortilla chips, layered with melted monterey Jack and cheddar cheeses, black olives, tomatoes, jalapenos, salsa, sour cream, & guacamole. Add ons: Ground Beef $1, Chicken $2, Steak $3, Shrimp $3 $7.95
Orleans Style Gumbo made from scratch with only the freshest ingredients Cup $5.75 Bowl $9.75
Madagascar Mango Salad fit for a “kingship” romaine, plum tomatoes, red onions, feta cheese, fresh mango with poppy seed dressing $8.95
December 28th
ENTRÉES
Port Royal Prime Ribeye Tender aged beef ribeye steak served naked as we do in the Caribbean or with ye choice of a demi glaze sauce, béarnaise sauce or steak butter. Ye be “splicin’ the mainbrace” after this beauty!!! 8oz $15.95 • 12oz $22.95
Pirate’s Kiss Paradise Grilled Chicken Infused with light rosemary and a garlic lime and chipotle sauce. Keep ye eye on the lady pirates….could be the kiss of death $14.95
Reggae Rotisserie Ribs spare ribs, slow roasted with your choice of wet, dry, or glazed with our signature sauce. Ya mon! $22.95
Tropical Tequila Chicken Sautee chicken breast with margarita mix and a hint of tequila topped with a fresh lime beurre compose. AAAAARRRRRGGGGGHHHH!!!!! Ye better Belize it’s good! $14.95
Carondelet Catfish Hand-selected, crispy fried and loaded with flavor. Me fried catfish platter is enough to entertain any picaroon. Topped with me crawfish au gratin cream sauce and green onions. $16.95
Caribbean Spinach Salad
Rasta Rotisserie Chicken
Bacon, walnuts, and strawberries with a white balsamic dressing. $8.95
Ahhh dready there’ll be cool runnings with just one taste of me slow roasted (hence the “rasta”) chicken on an open flame with ye choice of BBQ, jerk, or a sweet Thai sauce. $16.95
Queen Anne’s Apple-Berry Salad Fresh mixed greens, bleu cheese crumbles, bacon, walnuts and juliana apples with me raspberry vinaigrette. $7.95
LANDLUBBER’S BURGERS + SANDWICHES
Spicy sausage mixed with ground beef, fried pickles served with me Cajun mayo, the last meal of choice in Davy Jones’ Locker!! $9.95
Yacht Club Sandwich Grub fit for her majesty, but saucy wenches like it too! Whole wheat bread layered with apple smoked bacon, ham, turkey and swiss. $8.95
Pillage and Plunder Pulled Pork Sliders Mini port sliders with lettuce, pickle and a honey chipotle BBQ sauce for ship-shape flavor. $5.95
Cyclone Stuffed Pork Tenderloin Batten down the hatches and enjoy the ride!! Experience me pork tenderloin stuffed with unique flavors of peppers, spinach, mozzarella cheese, pine nuts with a port wine reduction demi glaze. Enough to ride out any storm that be a blowin’!!! $15.95
Pontchartrain Oyster platter Deep fried and extra crispy oysters served with ye choice of sauce. A true nautical delight!!! $8.95
Pura vida Salmon Mesquite grilled King salmon served with a maple and pecan sauce. Pura vida forever!!! Ye be feelin’ it!! $16.95
View full menu at www.indulgeislandgrill.com
Gambit > MENU GUIDE > december 25 > 2012
Hellfire and Brimstone Hot Sausage and Beef Burger
Ship Island Seafood Platter Fried catfish, Shrimp, oyster, crawfish and a lump crab cake served piping hot with ye choice of plenty o dipping sauce. Don’t be hornswaggled by ye mateys. Keep all this one to ye self!!! $22.95
Island Burger “Mash it up” with this 1/2 Lb burger cooked to ye liking with blended jerk seasoning, coleslaw and pickles. $8.95
Bahama Breeze Shrimp Platter 12 of me grilled or golden brown fried jumbo gulf shrimp served with a side of buttered french bread. Ye be catchin’ a happy feeling wit every single bite!! $16.95
5