Brea Restaurant Stirling Spring Menu 2014 190214

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Starters Fresh Market Soup of the Day (VG) £4.95 Ham Hock & Barley Broth, Parsley & Garlic Aioli £5.65 Caramelized Butternut Squash Bruschetta, Sun Blushed Tomato Tapenade (VG) £5.65 Haggis Scotch Egg with Whiskey & Mustard Sauce £5.75 Hot-Smoked Salmon & Rocket Salad, Prawn & Dill Dressing £5.95 Scottish Steamed Mussels in White Wine, Garlic and Cream Sauce £6.25 (Available as Main Course for £12.50) Seared Scottish Scallops, Brown Hazelnut Butter, Little Gem Lettuce, Pickled Cucumber £6.95

Burgers All Burgers are served with beef tomato, little gem, side of coleslaw and your choice of skinny fries or hand cut chips: Classic Steak Burger £9.50 Add an Extra Filling: Applewood Cheddar, Dunsyre Blue Cheese, Brie, Egg or Pickles For £0.65 or Stornoway Black Pudding, Haggis, Virginia Smoked Bacon For £0.85

House Brea Steak Burger with Battered Onion Rings, Applewood Smoked Cheddar Skewered with Pickles £9.95 Grilled Chicken Burger with Chorizo and Goat`s cheese £9.95 House Marinated Barbecue Pulled Pork Burger, Fresh Chilli and Chipotle Sauce £9.95 Portobello Mushroom with Mediterranean Ratatouille and Grilled Mozzarella (VG) £9.50


Mains Please be aware that our food is cooked fresh to order and some dishes may take up to 20min to cook.

Scottish Steak with Haggis Stuffed Mushroom, Grilled Tomato, Choice of Mash Potatoes or Hand Cut Chips and Truffled Rocket Salad 6oz Fillet of Beef

£17.95

6oz Rib-eye £15.95 Add sauce for £2.95: Classic Peppercorn or Whisky Sauce or Wild mushroom & basil butter

Seared Highland Venison, Smoked Bacon Potato Rosti, Creamed Savoy Cabbage and Red Wine Glaze £15.75 Pan Seared King Scallops with Sugarsnap, Sweetpea and Mint Risotto £13.95 Pan Fried Fillet Of Hake, Sautéed Charlotte Potatoes, Steamed Purple Sprouting Broccoli and Lemon Butter Sauce £13.25 Chicken Balmoral, Clapshot Mash, Kale and a Whisky Sauce £13.95 Black Lentil & Basil Tortellini, Roasted Piperade and Wilted Spring Greens £11.95 (VG) House Battered Haddock Served with Hand Cut Chips, Tartare Sauce, Dressed Leaves and Minted Mushy Peas £11.95 Butternut Squash, Goat`s Cheese and Sage Risotto With Rocket Salad £11.75 (VG)

Sides Hand cut chips £2.95 Coleslaw £1.95

Marinated Olives £3.25

Side Salad £3.25

Bread and Dips £4.25

Onion Rings £2.95

Skinny Fries £2.95

Garlic Bread £3.50 Garlic Bread with Cheese £3.95

Fresh Market Veg £3.50

Buttered New Potato £3.50


Find us at:

www.facebook.com/breastirling

www.Brewdog.com

www.Tripadvaisor.co.uk

www.explore-stirling.com/restaurants/restaurants/brea/

www.twitter.com/brealovefood

Breastirling@gmail.com 5 Baker street 01786446277 Stirling


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