Issuu on Google+

Flute of Franciacorta € 14,00

Flute of Champagne € 18,00

Appetizer

Lettuce creme, pumpkin flowers, scampi and lemon confit € 34.00

Candied cod fish, tomato crème soup, cocoa seeds, cream of mozzarella and basil sauce € 28.00

Red mullet, grilled calamari, vegetables panzanella and fish sauce in“cacciucco” style € 30.00

Sushi in Tuscan style (Meat carpaccio, “Pecorino” cheese and rocket salad, cocoa seeds, black truffle and mayonnaise) € 26.00

Candied veal tongue, goose liver terrine, sesame waffle, onion and green apple mustard € 28.00

Crispy egg, green peas sauce, “Grana Padano” cheese foam and orange € 30.00

“Primi Piatti” First Courses

“Calamarata” Pasta from Gragnano, seafood and calamari, asparagus tips € 28.00

Saffron Risotto, citrus powder and shrimps € 26.00

Homemade pasta, sole fish, citron, marjoram and zucchini cream sauce € 24.00

Agnolotti stuffed with smoked eggplant, “Provola” cheese and small tomatoes € 22.00

Agnolotti stuffed with onions, oxtail, celery salad and “Pecorino” € 23.00

Spaghetti with duck sauce, 5 spices, olives and carrots € 23.00

Main Courses

Crustaceans and vegetables fried in tempura

€ 45.00

Catch of the day Roasted with cream of white turnip, artichokes and prawns with lemon

€ 40.00

Crispy lobster with dried fruit crust Served with fries, composed of San Marzano tomatoes and emulsion of buffalo fresh cheese

€ 45.00

Local lamb, chicory salad, red peppers and coffee

€ 40.00

Pigeon Breast and leg roasted, goose liver, beer sauce, herbs and beans

€ 38.00

Duck with tamarind, wild chicory, small onions, liver and vanilla sauce

€ 38.00

Fish tasting Amouse bouche

Lettuce creme, pumpkin flowers, scampi and lemon confit

Candied cod fish, tomato crème soup, cocoa seeds, cream of mozzarella and basil sauce

“Calamarata” Pasta from Gragnano, seafood and calamari, asparagus tips

Catch of the day Roasted with cream of white turnip, artichokes and prawns with lemon

Pre dessert

Pistachio parfait, coconut sauce, caramelized pineapple

€ 110.00 Per person, wines not included

€ 140.00 Per person, with wines

Only for the whole table

Meat tasting Amouse bouche

Sushi in Tuscan style (Meat carpaccio, “Pecorino” cheese and rocket salad, cocoa seeds, black truffle and mayonnaise)

Crispy egg, green peas sauce, “Grana Padano” cheese foam and orange

Agnolotti stuffed with onions, oxtail, celery salad and “Pecorino”

Local lamb, chicory salad, red peppers and coffee

Pre dessert

Duo of hazelnuts and raspberries

€ 100.00 Per person, wines not included

€ 130.00

Per person with wine tasting

Only for the whole table

• Degustazione 10 piatti a modo mio… Tasting of 10 dishes, in my own way

A journey…. Between past and present

€ 140.00

Per person

Only for the whole table

Dessert

Havana special € 18.00

Pistachio parfait, coconuts cream, caramelized pineapple € 14.00

Tarte tatin, pera sherbet and crème fruité € 18.00

Strawberries in different ways € 16.00

Duo of hazelnut and raspberries € 14.00

Homemade sherbet € 14.00


Menu Piccolo Principe